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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 1-25 of 58 citing articles:

Probiotics, prebiotics, and synbiotics used to control vibriosis in fish: A review
Sevdan Yılmaz, Ebru Yılmaz, Mahmoud A.O. Dawood, et al.
Aquaculture (2021) Vol. 547, pp. 737514-737514
Closed Access | Times Cited: 183
Utilization of functional feed additives to produce cost‐effective, ecofriendly aquafeeds high in plant‐based ingredients
Md. Sakhawat Hossain, Brian C. Small, Vikas Kumar, et al.
Reviews in Aquaculture (2023) Vol. 16, Iss. 1, pp. 121-153
Closed Access | Times Cited: 57
Assessment of dietary supplementation with galactomannan oligosaccharides and phytogenics on gut microbiota of European sea bass (Dicentrarchus Labrax) fed low fishmeal and fish oil based diet
Simona Rimoldi, Silvia Torrecillas, Daniel Montero, et al.
PLoS ONE (2020) Vol. 15, Iss. 4, pp. e0231494-e0231494
Open Access | Times Cited: 82
The synergistic effects of plant polysaccharide and Pediococcus acidilactici as a synbiotic additive on growth, antioxidant status, immune response, and resistance of Nile tilapia (Oreochromis niloticus) against Aeromonas hydrophila
Ghasem Mohammadi, M. Hafezieh, Ali Akbar Karimi, et al.
Fish & Shellfish Immunology (2021) Vol. 120, pp. 304-313
Closed Access | Times Cited: 68
Synbiotics and Their Antioxidant Properties, Mechanisms, and Benefits on Human and Animal Health: A Narrative Review
Majid Mounir, Amal Ibijbijen, Kawtar Farih, et al.
Biomolecules (2022) Vol. 12, Iss. 10, pp. 1443-1443
Open Access | Times Cited: 40
Dietary inclusion of Pediococcus acidilactici probiotic promoted the growth indices, hemato-biochemical indices, enzymatic profile, intestinal and liver histomorphology, and resistance of Nile Tilapia against Aspergillus flavus
Moaheda E. H. Eissa, Fatima S. Alaryani, Samia Elbahnaswy, et al.
Animal Feed Science and Technology (2023) Vol. 306, pp. 115814-115814
Closed Access | Times Cited: 25
Reducing the Use of Antibiotics in European Aquaculture with Vaccines, Functional Feed Additives and Optimization of the Gut Microbiota
Seyed Hossein Hoseinifar, Ghasem Ashouri, Luca Marisaldi, et al.
Journal of Marine Science and Engineering (2024) Vol. 12, Iss. 2, pp. 204-204
Open Access | Times Cited: 14
Prebiotics and phytogenics functional additives in low fish meal and fish oil based diets for European sea bass (Dicentrarchus labrax): Effects on stress and immune responses
Antonio Serradell, Silvia Torrecillas, Alex Makol, et al.
Fish & Shellfish Immunology (2020) Vol. 100, pp. 219-229
Closed Access | Times Cited: 68
Dietary inclusion of Orange peels derived pectin and Lactobacillus plantarum for Nile tilapia (Oreochromis niloticus) cultured under indoor biofloc systems
Hien Van Doan, Seyed Hossein Hoseinifar, Watcharapong Naraballobh, et al.
Aquaculture (2019) Vol. 508, pp. 98-105
Open Access | Times Cited: 67
Boosted Growth Performance, Mucosal and Serum Immunity, and Disease Resistance Nile Tilapia (Oreochromis niloticus) Fingerlings Using Corncob-Derived Xylooligosaccharide and Lactobacillus plantarum CR1T5
Hien Van Doan, Seyed Hossein Hoseinifar, Wanaporn Tapingkae, et al.
Probiotics and Antimicrobial Proteins (2019) Vol. 12, Iss. 2, pp. 400-411
Closed Access | Times Cited: 58
Effect of dietary barberry fruit (Berberis vulgaris) extract on immune function, antioxidant capacity, antibacterial activity, and stress-related gene expression of Siberian sturgeon (Acipenser baerii)
Seyed Pezhman Hosseini Shekarabi, Mehdi Shamsaie Mehrgan, Farshad Ramezani, et al.
Aquaculture Reports (2022) Vol. 23, pp. 101041-101041
Open Access | Times Cited: 36
The effects of water additive Bacillus cereus and Pediococcus acidilactici on water quality, growth performances, economic benefits, immunohematology and bacterial flora of whiteleg shrimp (Penaeus vannamei Boone, 1931) reared in earthen ponds
Omid Khademzade, Mohammad Zakeri, Mahsa Haghi, et al.
Aquaculture Research (2020) Vol. 51, Iss. 5, pp. 1759-1770
Open Access | Times Cited: 43
Functional feeds marginally alter immune expression and microbiota of Atlantic salmon (Salmo salar) gut, gill, and skin mucosa though evidence of tissue-specific signatures and host–microbe coadaptation remain
Jacob W. Bledsoe, Michael Pietrak, Gary S. Burr, et al.
Animal Microbiome (2022) Vol. 4, Iss. 1
Open Access | Times Cited: 26
Fructooligosaccharide and Bacillus subtilis synbiotic combination promoted disease resistance, but not growth performance, is additive in fish
Nilesh Pawar, Chandra Prakash, M.P.S. Kohli, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 13
Effects of calcium carbonate inclusion in low fishmeal diets on growth, gastrointestinal pH, digestive enzyme activity and gut bacterial community of European sea bass (Dicentrarchus labrax L.) juveniles
Luca Parma, Manuel Yúfera, Carmen Navarro-Guillén, et al.
Aquaculture (2019) Vol. 510, pp. 283-292
Open Access | Times Cited: 42
Dietary phytogenics and galactomannan oligosaccharides in low fish meal and fish oil-based diets for European sea bass (Dicentrarchus labrax) juveniles: Effects on gut health and implications on in vivo gut bacterial translocation
Silvia Torrecillas, Genciana Terova, Alex Makol, et al.
PLoS ONE (2019) Vol. 14, Iss. 9, pp. e0222063-e0222063
Open Access | Times Cited: 40
The effect of Pediococcus acidilactici MA 18/5M on immune responses and mRNA levels of growth, antioxidant and immune-related genes in zebrafish (Danio rerio)
Ehsan Ahmadifar, Mahmoud A.O. Dawood, Mohsen Shahriari Moghadam, et al.
Aquaculture Reports (2020) Vol. 17, pp. 100374-100374
Open Access | Times Cited: 34
Synbiotic feed supplementation improves antioxidant response and innate immunity of juvenile barramundi, Lates calcarifer subjected to bacterial infection
Muhammad A. B. Siddik, Janet Howieson, SM Majharul Islam, et al.
Aquaculture (2022) Vol. 552, pp. 737965-737965
Closed Access | Times Cited: 22
The use of fishery and aquaculture by-products with Nannochloropsis sp. allows total dietary replacement of wild-caught fishmeal, fish oil and soy protein in European sea bass juveniles
A. Marchi, Elisa Benini, Francesco Dondi, et al.
Aquaculture (2024) Vol. 590, pp. 741015-741015
Open Access | Times Cited: 4
Prebiotic and probiotic applications in fish and crustaceans
Nicola Pontefract, Lucy Sykes, Mark Rawling, et al.
Elsevier eBooks (2025), pp. 213-247
Closed Access
Use of pigmented fungi as additives in aquaculture
Christina Zantioti, Arkadios Dimitroglou, Konstantinos C. Mountzouris, et al.
Aquaculture International (2025) Vol. 33, Iss. 3
Open Access
Effects of tetra (Cotinus coggygria) and common mallow (Malva sylvestris) plant extracts on growth performance and immune response in Gilthead Sea bream (Sparus aurata) and European Sea bass (Dicentrarchus labrax)
Soner Bi̇len, Osman Nezih Kenanoğlu, Ertuğrul Terzi, et al.
Aquaculture (2019) Vol. 512, pp. 734251-734251
Closed Access | Times Cited: 32
Dietary supplementation with a specific mannan-rich yeast parietal fraction enhances the gut and skin mucosal barriers of Atlantic salmon (Salmo salar) and reduces its susceptibility to sea lice (Lepeophtheirus salmonis)
Éric Leclercq, Nicola Pontefract, Mark Rawling, et al.
Aquaculture (2020) Vol. 529, pp. 735701-735701
Open Access | Times Cited: 25
Effects of Dietary Pediococcus acidilactici and Isomaltooligosaccharide on Growth Performance, Immunity, and Antioxidant Defense in Juvenile Common Carp
Milad Maniat, Amir Parviz Salati, Nasim Zanguee, et al.
Aquaculture Nutrition (2023) Vol. 2023, pp. 1-8
Open Access | Times Cited: 9
Genetically superior European sea bass (Dicentrarchus labrax) and nutritional innovations: Effects of functional feeds on fish immune response, disease resistance, and gut microbiota
Simona Rimoldi, Daniel Montero, Silvia Torrecillas, et al.
Aquaculture Reports (2023) Vol. 33, pp. 101747-101747
Open Access | Times Cited: 9
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