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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Improvements in the growth performance, immunity, disease resistance, and gut microbiota by the probiotic Rummeliibacillus stabekisii in Nile tilapia (Oreochromis niloticus)
Herng Yih Tan, Sai-Wei Chen, Shao‐Yang Hu
Fish & Shellfish Immunology (2019) Vol. 92, pp. 265-275
Closed Access | Times Cited: 138

Showing 1-25 of 138 citing articles:

The interactions between the host immunity and intestinal microorganisms in fish
Biyun Zhang, Hong‐Ling Yang, Guo-He Cai, et al.
Applied Microbiology and Biotechnology (2024) Vol. 108, Iss. 1
Open Access | Times Cited: 20
Therapeutic modulation of fish gut microbiota, a feasible strategy for aquaculture?
Francisco Vargas‐Albores, Luis Rafael Martínez‐Córdova, Adrián Hernández‐Mendoza, et al.
Aquaculture (2021) Vol. 544, pp. 737050-737050
Closed Access | Times Cited: 100
The effects of some commercial probiotics as water additive on water quality, fish performance, blood biochemical parameters, expression of growth and immune-related genes, and histology of Nile tilapia (Oreochromis niloticus)
Ahmed A. El‐Kady, Fawzy I. Magouz, Said Mahmoud, et al.
Aquaculture (2021) Vol. 546, pp. 737249-737249
Closed Access | Times Cited: 90
Updating the Role of Probiotics, Prebiotics, and Synbiotics for Tilapia Aquaculture as Leading Candidates for Food Sustainability: a Review
Muziri Mugwanya, Mahmoud A.O. Dawood, Fahad Kimera, et al.
Probiotics and Antimicrobial Proteins (2021) Vol. 14, Iss. 1, pp. 130-157
Closed Access | Times Cited: 77
SCFAs improve disease resistance via modulate gut microbiota, enhance immune response and increase antioxidative capacity in the host
Shipo Li, Xing Heng, Liyun Guo, et al.
Fish & Shellfish Immunology (2021) Vol. 120, pp. 560-568
Closed Access | Times Cited: 68
Strategies to enhance tilapia immunity to improve their health in aquaculture
Bei Wang, Kim D. Thompson, Eakapol Wangkahart, et al.
Reviews in Aquaculture (2022) Vol. 15, Iss. S1, pp. 41-56
Open Access | Times Cited: 67
Probiotics in Fish Nutrition—Long-Standing Household Remedy or Native Nutraceuticals?
Sven Wuertz, Arne Schroeder, Konrad M. Wanka
Water (2021) Vol. 13, Iss. 10, pp. 1348-1348
Open Access | Times Cited: 64
A systematic review of advances in intestinal microflora of fish
Chang Liu, Liping Zhao, Yan‐Qin Shen
Fish Physiology and Biochemistry (2021) Vol. 47, Iss. 6, pp. 2041-2053
Closed Access | Times Cited: 60
Use of Probiotic Bacteria and Bacteriocins as an Alternative to Antibiotics in Aquaculture
Wellison Amorim Pereira, Carlos Miguel Nóbrega Mendonça, Alejandro Villasante, et al.
Microorganisms (2022) Vol. 10, Iss. 9, pp. 1705-1705
Open Access | Times Cited: 46
Non‐antibiotic approaches to combat motile Aeromonas infections in aquaculture: Current state of knowledge and future perspectives
Le Thanh Dien, Thao Phuong Huynh Ngo, Thao V. Nguyen, et al.
Reviews in Aquaculture (2022) Vol. 15, Iss. 1, pp. 333-366
Closed Access | Times Cited: 40
Characterization of the core gut microbiota of Nile tilapia (Oreochromis niloticus): indication of a putative novel Cetobacterium species and analysis of its potential function on nutrition
Ziyue Zhang, Zijian Fan, Mengmeng Yi, et al.
Archives of Microbiology (2022) Vol. 204, Iss. 12
Closed Access | Times Cited: 40
Effect of Bacillus Probiotics on the Immunological Responses of Nile Tilapia (Oreochromis niloticus): A Review
Vicent Michael Shija, Kwaku Amoah, Jia Cai
Fishes (2023) Vol. 8, Iss. 7, pp. 366-366
Open Access | Times Cited: 33
The positive effects of postbiotic (SWF concentration®) supplemented diet on skin mucus, liver, gut health, the structure and function of gut microbiota of common carp (Cyprinus carpio) fed with high-fat diet
Zhe Yu, Qiang Hao, Shubin Liu, et al.
Fish & Shellfish Immunology (2023) Vol. 135, pp. 108681-108681
Closed Access | Times Cited: 31
Effects of dietary synbiotics and biofloc meal on the growth, tissue histomorphology, whole-body composition and intestinal microbiota profile of Nile tilapia (Oreochromis niloticus) cultured at different salinities
Mursal Abdulkadir Hersi, Ercüment Genç, Atakan Pipilos, et al.
Aquaculture (2023) Vol. 570, pp. 739391-739391
Closed Access | Times Cited: 23
Potential Functions of the Gut Microbiome and Modulation Strategies for Improving Aquatic Animal Growth
Zhimin Zhang, Qiushi Yang, Haokun Liu, et al.
Reviews in Aquaculture (2024)
Open Access | Times Cited: 12
Effect of three probiotic Bacillus strains supplemented feeds on growth, carcass composition and blood parameters of Clarias magur (Hamilton)
Arindam Ganguly, Sourav Chattaraj, Mousumi Ganguly, et al.
Journal of Applied Aquaculture (2024), pp. 1-26
Closed Access | Times Cited: 9
Use of a paraprobiotic and postbiotic feed supplement (HWF™) improves the growth performance, composition and function of gut microbiota in hybrid sturgeon (Acipenser baerii x Acipenser schrenckii)
Xuexiang Wu, Tsegay Teame, Qiang Hao, et al.
Fish & Shellfish Immunology (2020) Vol. 104, pp. 36-45
Closed Access | Times Cited: 58
Prevention and Control of Streptococcosis in Tilapia Culture: A Systematic Review
Sahya Maulu, Oliver J. Hasimuna, Joseph Mphande, et al.
Journal of Aquatic Animal Health (2021) Vol. 33, Iss. 3, pp. 162-177
Closed Access | Times Cited: 54
A review of functional feeds and the control of Aeromonas infections in freshwater fish
Niki Hayatgheib, Emmanuelle Moreau, Ségolène Calvez, et al.
Aquaculture International (2020) Vol. 28, Iss. 3, pp. 1083-1123
Closed Access | Times Cited: 53
Research Progress of the Gut Microbiome in Hybrid Fish
Xinyuan Cui, Qinrong Zhang, Qunde Zhang, et al.
Microorganisms (2022) Vol. 10, Iss. 5, pp. 891-891
Open Access | Times Cited: 29
Meta-analyses indicate that dietary probiotics significantly improve growth, immune response, and disease resistance in tilapia
Abdulwakil Olawale Saba, Ina Salwany Md Yasin, Mohammad Noor Amal Azmai
Aquaculture International (2024) Vol. 32, Iss. 4, pp. 4841-4867
Closed Access | Times Cited: 6
Modulation of growth performance, non-specific immunity, intestinal morphology, the response to hypoxia stress and resistance to Aeromonas hydrophila of grass carp (Ctenopharyngodon idella) by dietary supplementation of a multi-strain probiotic
Xianquan Chen, Jiajun Xie, Zhenlu Liu, et al.
Comparative Biochemistry and Physiology Part C Toxicology & Pharmacology (2020) Vol. 231, pp. 108724-108724
Closed Access | Times Cited: 41
Investigating the Effect of an Oxytetracycline Treatment on the Gut Microbiome and Antimicrobial Resistance Gene Dynamics in Nile Tilapia (Oreochromis niloticus)
Christopher J. Payne, James Turnbull, Simon Mackenzie, et al.
Antibiotics (2021) Vol. 10, Iss. 10, pp. 1213-1213
Open Access | Times Cited: 36
Improvements of immune genes and intestinal microbiota composition of turbot (Scophthalmus maximus) with dietary oregano oil and probiotics
Guangxin Guo, Kexin Li, Qianhui Zhu, et al.
Aquaculture (2021) Vol. 547, pp. 737442-737442
Closed Access | Times Cited: 35
Probiotic Bacillus safensis NPUST1 Administration Improves Growth Performance, Gut Microbiota, and Innate Immunity against Streptococcus iniae in Nile tilapia (Oreochromis niloticus)
Pei‐Shan Wu, Chunhong Liu, Shao‐Yang Hu
Microorganisms (2021) Vol. 9, Iss. 12, pp. 2494-2494
Open Access | Times Cited: 35
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