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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Humoral and skin mucosal immune parameters, intestinal immune related genes expression and antioxidant defense in rainbow trout (Oncorhynchus mykiss) fed olive (Olea europea L.) waste
Seyed Hossein Hoseinifar, Meysam Shakouri, Samira Yousefi, et al.
Fish & Shellfish Immunology (2020) Vol. 100, pp. 171-178
Closed Access | Times Cited: 102

Showing 1-25 of 102 citing articles:

An overview on ethnobotanico-pharmacological studies carried out in Morocco, from 1991 to 2015: Systematic review (part 1)
Jamila Fakchich, Mostafa Elachouri
Journal of Ethnopharmacology (2020) Vol. 267, pp. 113200-113200
Closed Access | Times Cited: 508
Benefits of Dietary Polyphenols and Polyphenol-Rich Additives to Aquatic Animal Health: An Overview
Ehsan Ahmadifar, Morteza Yousefi, M. Karimi, et al.
Reviews in Fisheries Science & Aquaculture (2020) Vol. 29, Iss. 4, pp. 478-511
Closed Access | Times Cited: 257
Herbal Immunomodulators in Aquaculture
Preetham Elumalai, Amitha Kurian, Sreeja Lakshmi, et al.
Reviews in Fisheries Science & Aquaculture (2020) Vol. 29, Iss. 1, pp. 33-57
Closed Access | Times Cited: 201
Dietary oregano essential oil improved the growth performance via enhancing the intestinal morphometry and hepato-renal functions of common carp (Cyprinus carpio L.) fingerlings
Hany M.R. Abdel‐Latif, Mohsen Abdel‐Tawwab, Asmaa F. Khafaga, et al.
Aquaculture (2020) Vol. 526, pp. 735432-735432
Closed Access | Times Cited: 149
The role of currently used medicinal plants in aquaculture and their action mechanisms: A review
Dawit Adisu Tadese, Changyou Song, Cunxin Sun, et al.
Reviews in Aquaculture (2021) Vol. 14, Iss. 2, pp. 816-847
Closed Access | Times Cited: 137
The Gene Regulatory Roles of Herbal Extracts on the Growth, Immune System, and Reproduction of Fish
Ehsan Ahmadifar, Hamideh P. Fallah, Morteza Yousefi, et al.
Animals (2021) Vol. 11, Iss. 8, pp. 2167-2167
Open Access | Times Cited: 132
Health benefits and potential applications of fucoidan (FCD) extracted from brown seaweeds in aquaculture: An updated review
Hany M.R. Abdel‐Latif, Mahmoud A.O. Dawood, Mahmoud Alagawany, et al.
Fish & Shellfish Immunology (2022) Vol. 122, pp. 115-130
Closed Access | Times Cited: 85
Benefits and applications of Moringa oleifera as a plant protein source in Aquafeed: A review
Hany M.R. Abdel‐Latif, Mohamed M. Abdel‐Daim, Mustafa Shukry, et al.
Aquaculture (2021) Vol. 547, pp. 737369-737369
Closed Access | Times Cited: 96
Effect of allicin on antioxidant defense system, and immune response after carbofuran exposure in Nile tilapia, Oreochromis niloticus
Heba S. Hamed, Somaya M. Ismal, Caterina Faggio
Comparative Biochemistry and Physiology Part C Toxicology & Pharmacology (2020) Vol. 240, pp. 108919-108919
Closed Access | Times Cited: 95
Chemically and Green Synthesized ZnO Nanoparticles Alter Key Immunological Molecules in Common Carp (Cyprinus carpio) Skin Mucus
Ghasem Rashidian, Carlo C. Lazado, Heba H. Mahboub, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 6, pp. 3270-3270
Open Access | Times Cited: 83
Exploitation of Agro-Industrial Waste as Potential Source of Bioactive Compounds for Aquaculture
Nayely Leyva‐López, Cynthia Esmeralda Lizárraga-Velázquez, Crisantema Hernández, et al.
Foods (2020) Vol. 9, Iss. 7, pp. 843-843
Open Access | Times Cited: 78
Immunomodulation, antioxidant enhancement and immune genes up-regulation in rainbow trout (Oncorhynchus mykiss) fed on seaweeds included diets
Arya Vazirzadeh, Anahita Marhamati, Reza Rabiee, et al.
Fish & Shellfish Immunology (2020) Vol. 106, pp. 852-858
Closed Access | Times Cited: 74
The effects of mixed prebiotics in aquaculture: A review
Wendy Wee, Noor Khalidah Abdul Hamid, Khairiyah Mat, et al.
Aquaculture and Fisheries (2022) Vol. 9, Iss. 1, pp. 28-34
Open Access | Times Cited: 53
Immune-antioxidant trait, Aeromonas veronii resistance, growth, intestinal architecture, and splenic cytokines expression of Cyprinus carpio fed Prunus armeniaca kernel-enriched diets
Heba H. Mahboub, Caterina Faggio, Basma M. Hendam, et al.
Fish & Shellfish Immunology (2022) Vol. 124, pp. 182-191
Closed Access | Times Cited: 43
Recent Advances, Challenges, Opportunities, Product Development and Sustainability of Main Agricultural Wastes for the Aquaculture Feed Industry – A Review
Zulhisyam Abdul Kari, Suniza Anis Mohamad Sukri, Nor Dini Rusli, et al.
Annals of Animal Science (2023) Vol. 23, Iss. 1, pp. 25-38
Open Access | Times Cited: 23
Effects of aqueous and ethanolic leaf extracts from drumstick tree (Moringa oleifera) on gilthead seabream (Sparus aurata L.) leucocytes, and their cytotoxic, antitumor, bactericidal and antioxidant activities
José María García Beltrán, Abdallah Tageldein Mansour, Ahmed Saud Alsaqufi, et al.
Fish & Shellfish Immunology (2020) Vol. 106, pp. 44-55
Closed Access | Times Cited: 51
Impacts of pineapple peel powder on growth performance, innate immunity, disease resistance, and relative immune gene expression of Nile tilapia, Oreochromis niloticus
Hien Van Doan, Seyed Hossein Hoseinifar, Ramasamy Harikrishnan, et al.
Fish & Shellfish Immunology (2021) Vol. 114, pp. 311-319
Open Access | Times Cited: 48
Phytotherapy and combined nanoformulations as a promising disease management in aquaculture: a review
Jeyaraj Jeyavani, Ashokkumar Sibiya, Sivakamavalli Jeyachandran, et al.
Aquaculture International (2022) Vol. 30, Iss. 2, pp. 1071-1086
Closed Access | Times Cited: 37
Olive oil by-products in aquafeeds: Opportunities and challenges
Mohd Khalid Hazreen-Nita, Zulhisyam Abdul Kari, Khairiyah Mat, et al.
Aquaculture Reports (2022) Vol. 22, pp. 100998-100998
Open Access | Times Cited: 36
Dietary Salvia officinalis leaves enhances antioxidant-immune-capacity, resistance to Aeromonas sobria challenge, and growth of Cyprinus carpio
Afaf N. Abdel Rahman, Hien Van Doan, Hassnaa Mahmoud Elsheshtawy, et al.
Fish & Shellfish Immunology (2022) Vol. 127, pp. 340-348
Closed Access | Times Cited: 35
Dietary treatment of Nile tilapia (Oreochromis niloticus) with aquatic fern (Azolla caroliniana) improves growth performance, immunological response, and disease resistance against Streptococcus agalactiae cultured in bio-floc system
Chompunut Lumsangkul, Nguyen Vu Linh, Fapailin Chaiwan, et al.
Aquaculture Reports (2022) Vol. 24, pp. 101114-101114
Open Access | Times Cited: 28
Bacillus Sp. as Potential Probiotics for Use in Tilapia Fish Farming Aquaculture – A Review
Seerengaraj Vijayaram, Chi‐Chung Chou, Hary Razafindralambo, et al.
Annals of Animal Science (2024) Vol. 24, Iss. 4, pp. 995-1006
Open Access | Times Cited: 7
Synergistic interaction of nanoparticles and probiotic delivery: A review
Seerengaraj Vijayaram, Hary Razafindralambo, Yun Sun, et al.
Journal of Fish Diseases (2024) Vol. 47, Iss. 5
Closed Access | Times Cited: 6
Dietary supplementation of olive leaf extract enhances growth performance, digestive enzyme activity and growth related genes expression in common carp Cyprinus carpio
Fahriye Zemheri‐Navruz, Ümit Acar, Sevdan Yılmaz
General and Comparative Endocrinology (2020) Vol. 296, pp. 113541-113541
Closed Access | Times Cited: 49
Effects of dietary thyme (Zataria multiflora) extract on antioxidant and immunological responses and immune-related gene expression of rainbow trout (Oncorhynchus mykiss) juveniles
Ali Taheri Mirghaed, Seyyed Morteza Hoseini, Seyed Hossein Hoseinifar, et al.
Fish & Shellfish Immunology (2020) Vol. 106, pp. 502-509
Closed Access | Times Cited: 40
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