Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effects of emulsification factors on the characteristics of crude oil emulsions stabilized by chemical and Biosurfactants: A review
Mohammed K. Al-Sakkaf, Sagheer A. Onaizi
Fuel (2023) Vol. 361, pp. 130604-130604
Closed Access | Times Cited: 27

Showing 1-25 of 27 citing articles:

Adsorptive removal of heavy metals from wastewater using emerging nanostructured materials: A state-of-the-art review
Waheeba Ahmed Al-Amrani, Sagheer A. Onaizi
Separation and Purification Technology (2024) Vol. 343, pp. 127018-127018
Closed Access | Times Cited: 38
Essential oil-nanoemulsion based edible coating: Innovative sustainable preservation method for fresh/fresh-cut fruits and vegetables
Ramesh Sharma, Pinku Chandra Nath, Puja Das, et al.
Food Chemistry (2024) Vol. 460, pp. 140545-140545
Closed Access | Times Cited: 10
Recent Advances and Emerging Trends in Biosurfactants: A Concise Review
Kripasindhu Karmakar, Ratan Sarkar, Aniruddha Pal, et al.
Journal of Solution Chemistry (2025)
Closed Access | Times Cited: 1
Improving quality of strawberry by novel essential oil nanoemulsions of Echinophora platyloba combined with Aloe vera gel and gum arabic
Iman Kebriti, Mousa Solgi, Mohammad Velashjerdi
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access | Times Cited: 1
Use of olive and sunflower protein hydrolysates for the physical and oxidative stabilization of fish oil‐in‐water emulsions
Libia Lizeth Garzón Ospina, Cristina Coronas‐Lozano, Pedro J. García‐Moreno, et al.
Journal of the Science of Food and Agriculture (2024) Vol. 104, Iss. 9, pp. 5541-5552
Closed Access | Times Cited: 4
Synergistic effect of chemical and bio-based surfactants in stabilizing nanoemulsions
Nansee S.K. Abu Zaid, Aaminah Johar, Mustafa S. Nasser, et al.
Geoenergy Science and Engineering (2025) Vol. 247, pp. 213663-213663
Closed Access
Enzymatic remediation of bisphenol A from wastewater in the presence of bio- and chemical-based additives: A machine learning study
Ahmed Maged, Muntathir Alshabib, Salah Haridy, et al.
Journal of Molecular Liquids (2025), pp. 126881-126881
Closed Access
A comprehensive review on preparation, dispersion stability and phase change cycling stability of phase change microemulsions
Yuxin Yu, Yufen Chen, Songping Mo, et al.
Solar Energy Materials and Solar Cells (2025) Vol. 282, pp. 113426-113426
Closed Access
Displacement Mechanisms of Modified Carbon Black Nanofluid as a Novel Flooding System in Ultralow-Permeability Reservoirs
Lihao Liang, Siwei Meng, Jiaping Tao, et al.
SPE Journal (2025), pp. 1-14
Closed Access
Chitin in Rubber-Based Blends and Composites
Shivkumari Panda
Advanced structured materials (2025), pp. 237-272
Closed Access
Lipid Nanoparticles: Formulation, Production Methods and Characterization Protocols
Fernanda Luísa Lüdtke, Thaís Jordânia Silva, Mayanny Gomes da Silva, et al.
Foods (2025) Vol. 14, Iss. 6, pp. 973-973
Open Access
Black Pea Protein Extraction and Investigation of Physicochemical Characteristics
Zhila Alinaqui, Zahra Emam‐Djomeh, Maryam Salami, et al.
Journal of Food Processing and Preservation (2025) Vol. 2025, Iss. 1
Open Access
Eco-Friendly Biosurfactant: Tackling Oil Pollution in Terrestrial and Aquatic Ecosystems
Kaio Wêdann de Oliveira, Alexandre Augusto P. Selva Filho, Yslla Emanuelly da Silva Faccioli, et al.
Fermentation (2025) Vol. 11, Iss. 4, pp. 199-199
Open Access
Experimental study of surfactant flooding system in low permeability reservoir
Jinmei Bai, Kun Qian, Xiangji Dou, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
One-Pot Synthesis of Amphipathic Esters for Demulsification of Water-in-Crude Oil Emulsions
Mahmood M. S. Abdullah, Hamad A. Al‐Lohedan, Basheer M. Al‐Maswari
ACS Omega (2024) Vol. 9, Iss. 14, pp. 16842-16850
Open Access | Times Cited: 3
Drug delivery systems for tissue engineering: exploring novel strategies for enhanced regeneration
Julia Lemos de Oliveira, Maria Eduarda Xavier da Silva, Dachamir Hotza, et al.
Journal of Nanoparticle Research (2024) Vol. 26, Iss. 7
Closed Access | Times Cited: 2
Properties and Instability Dynamics of Water-in-Crude Oil Emulsions
Jianbin Liu, Mengfan Ding, Yichen Li, et al.
Energy & Fuels (2024)
Closed Access | Times Cited: 2
Recent advances in CO2 adsorption using aerogel materials: A review
Salem A. Bahadi, Ahmed Hassan, Sagheer A. Onaizi
Next Materials (2024) Vol. 7, pp. 100388-100388
Open Access | Times Cited: 1
Alkyl polyglycosides derived from α-olefins via Fisher glycosidation and their adsorption and aggregation behavior in aqueous solution
Hui Ding, Qingwen Dong, Qishan Chen, et al.
Fuel (2024) Vol. 381, pp. 133488-133488
Closed Access | Times Cited: 1
Nanoemulsion edible coating for shelf-life improvement and quality control in perishable products
Diksha Thakur, Paki Rana, S. K. Singh, et al.
Plant Nano Biology (2024), pp. 100114-100114
Open Access | Times Cited: 1
Function of vitamin D3-loaded lipid-based nanocarriers in food industry: Principles, applications, and challenges
Mohammad Molaveisi, Zhao Ya, Qilong Shi, et al.
Trends in Food Science & Technology (2024), pp. 104798-104798
Closed Access | Times Cited: 1
Micellar solubilization of crude oil acids in oil-in-water nanoemulsions to determine the total acid number of crude oil by potentiometric titration
Luana Negris, Geisamanda Pedrini Brandão, Érico M.M. Flores, et al.
Fuel (2024) Vol. 366, pp. 131379-131379
Closed Access
The phase behaviour and stability of an environmentally friendly oil-in-water emulsion produced using Balanites aegyptiaca oil and green emulsifiers
Sami Abdelrahman Musa Yagoub, Swee Pin Yeap, Nurudeen Yekeen, et al.
Egyptian Journal of Petroleum (2024) Vol. 33, Iss. 2
Open Access
Protective effect of ginseng seed oil nanoemulsion against human coronavirus OC43 through modulation of ABCG transporters
Sanjeevram Dhandapania, Rongbo Wang, Abdus Samad, et al.
Journal of Functional Foods (2024) Vol. 117, pp. 106240-106240
Open Access
Experimental study on in-situ emulsification of heavy oil in porous media
Kang Zhou, Mingkun Zhai, Ke Su, et al.
Journal of Molecular Liquids (2024) Vol. 411, pp. 125798-125798
Closed Access
Page 1 - Next Page

Scroll to top