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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Maize crop nutrient input requirements for food security in sub-Saharan Africa
H.F.M. ten Berge, Renske Hijbeek, Marloes P. van Loon, et al.
Global Food Security (2019) Vol. 23, pp. 9-21
Open Access | Times Cited: 166

Showing 1-25 of 166 citing articles:

Agriculture, Forestry and Other Land Uses (AFOLU)

Cambridge University Press eBooks (2023), pp. 747-860
Open Access | Times Cited: 103
A comprehensive review on enhancing nutrient use efficiency and productivity of broadacre (arable) crops with the combined utilization of compost and fertilizers
Oluwadunsin Oyetunji, Nanthi Bolan, G. R. Hancock
Journal of Environmental Management (2022) Vol. 317, pp. 115395-115395
Closed Access | Times Cited: 75
Fertilizers for food and nutrition security in sub-Saharan Africa: An overview of soil health implications
Christian O. Dimkpa, William Adzawla, Renu Pandey, et al.
Frontiers in Soil Science (2023) Vol. 3
Open Access | Times Cited: 49
The input reduction principle of agroecology is wrong when it comes to mineral fertilizer use in sub-Saharan Africa
Gatien N. Falconnier, Rémi Cardinael, Marc Corbeels, et al.
Outlook on Agriculture (2023) Vol. 52, Iss. 3, pp. 311-326
Open Access | Times Cited: 49
Stakeholder-driven transformative adaptation is needed for climate-smart nutrition security in sub-Saharan Africa
Stewart Jennings, Andrew J. Challinor, Pete Smith, et al.
Nature Food (2024) Vol. 5, Iss. 1, pp. 37-47
Open Access | Times Cited: 17
The Drivers of Maize Area Expansion in Sub-Saharan Africa. How Policies to Boost Maize Production Overlook the Interests of Smallholder Farmers
Romy Santpoort
Land (2020) Vol. 9, Iss. 3, pp. 68-68
Open Access | Times Cited: 109
Optimisation of the energy, water, and food nexus for food security scenarios
Sarah Namany, Tareq Al‐Ansari, Rajesh Govindan
Computers & Chemical Engineering (2019) Vol. 129, pp. 106513-106513
Closed Access | Times Cited: 107
Science-based decision support for formulating crop fertilizer recommendations in sub-Saharan Africa
Jairos Rurinda, Shamie Zingore, J.M. Jibrin, et al.
Agricultural Systems (2020) Vol. 180, pp. 102790-102790
Open Access | Times Cited: 106
Modelling climate change impacts on maize yields under low nitrogen input conditions in sub‐Saharan Africa
Gatien N. Falconnier, Marc Corbeels, Kenneth J. Boote, et al.
Global Change Biology (2020) Vol. 26, Iss. 10, pp. 5942-5964
Open Access | Times Cited: 102
Nitrogen fertilizer rate increases plant uptake and soil availability of essential nutrients in continuous maize production in Kenya and Zimbabwe
Heather Pasley, Jill E. Cairns, James J. Camberato, et al.
Nutrient Cycling in Agroecosystems (2019) Vol. 115, Iss. 3, pp. 373-389
Open Access | Times Cited: 78
Unravelling the variability and causes of smallholder maize yield gaps in Ethiopia
Banchayehu Tessema Assefa, Jordan Chamberlin, Pytrik Reidsma, et al.
Food Security (2019) Vol. 12, Iss. 1, pp. 83-103
Open Access | Times Cited: 77
Impacts of intensifying or expanding cereal cropping in sub‐Saharan Africa on greenhouse gas emissions and food security
Marloes P. van Loon, Renske Hijbeek, H.F.M. ten Berge, et al.
Global Change Biology (2019) Vol. 25, Iss. 11, pp. 3720-3730
Open Access | Times Cited: 76
Fertilizer and grain prices constrain food production in sub-Saharan Africa
Camila Bonilla, Jordan Chamberlin, Robert J. Hijmans
Nature Food (2021) Vol. 2, Iss. 10, pp. 766-772
Open Access | Times Cited: 74
More efficient phosphorus use can avoid cropland expansion
José M. Mogollón, A. F. Bouwman, Arthur Beusen, et al.
Nature Food (2021) Vol. 2, Iss. 7, pp. 509-518
Closed Access | Times Cited: 72
Nitrogen and the future of agriculture: 20 years on
Kenneth G. Cassman, Achim Dobermann
AMBIO (2021) Vol. 51, Iss. 1, pp. 17-24
Open Access | Times Cited: 68
Establishing long-term nitrogen response of global cereals to assess sustainable fertilizer rates
Hans J. M. van Grinsven, Peter Ebanyat, M. J. Glendining, et al.
Nature Food (2022) Vol. 3, Iss. 2, pp. 122-132
Open Access | Times Cited: 68
Responsible plant nutrition: A new paradigm to support food system transformation
Achim Dobermann, Tom Bruulsema, İsmail Çakmak, et al.
Global Food Security (2022) Vol. 33, pp. 100636-100636
Open Access | Times Cited: 67
Progress in research on site-specific nutrient management for smallholder farmers in sub-Saharan Africa
Pauline Chivenge, Shamie Zingore, K.S. Ezui, et al.
Field Crops Research (2022) Vol. 281, pp. 108503-108503
Open Access | Times Cited: 62
Improvement of nutritional quality of food crops with fertilizer: a global meta-analysis
Muhammad Ishfaq, Yongqi Wang, Jiuliang Xu, et al.
Agronomy for Sustainable Development (2023) Vol. 43, Iss. 6
Open Access | Times Cited: 37
Spatially differentiated nitrogen supply is key in a global food–fertilizer price crisis
Sieglinde S. Snapp, Tek B. Sapkota, Jordan Chamberlin, et al.
Nature Sustainability (2023) Vol. 6, Iss. 10, pp. 1268-1278
Open Access | Times Cited: 33
The Impact of Permethrin and Cypermethrin on Plants, Soil Enzyme Activity, and Microbial Communities
Agata Borowik, Jadwiga Wyszkowska, Magdalena Zaborowska, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 3, pp. 2892-2892
Open Access | Times Cited: 24
Combined Effects of Indigenous Arbuscular Mycorrhizal Fungi (AMF) and NPK Fertilizer on Growth and Yields of Maize and Soil Nutrient Availability
Abdoulaye Fofana Fall, Grace Nakabonge, Joseph Ssekandi, et al.
Sustainability (2023) Vol. 15, Iss. 3, pp. 2243-2243
Open Access | Times Cited: 23
A deep learning approach for Maize Lethal Necrosis and Maize Streak Virus disease detection
Tony O’Halloran, George Obaido, Bunmi Otegbade, et al.
Machine Learning with Applications (2024) Vol. 16, pp. 100556-100556
Open Access | Times Cited: 13
Impacts of global trade on cropland soil-phosphorus depletion and food security
Kunyu Niu, Mengyu Li, Manfred Lenzen, et al.
Nature Sustainability (2024) Vol. 7, Iss. 9, pp. 1128-1140
Closed Access | Times Cited: 9
Climate change threatens crop diversity at low latitudes
Sara Heikonen, Matias Heino, Mika Jalava, et al.
Nature Food (2025)
Open Access | Times Cited: 1
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