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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Exploring sustainable aquaculture development using a nutrition-sensitive approach
Alon Shepon, Jessica A. Gephart, Christopher D. Golden, et al.
Global Environmental Change (2021) Vol. 69, pp. 102285-102285
Closed Access | Times Cited: 18

Showing 18 citing articles:

Environmental impacts and imperative technologies towards sustainable treatment of aquaculture wastewater: A review
Abdul Latif Ahmad, Jing Yi Chin, Mohd Hazarel Zairy Mohd Harun, et al.
Journal of Water Process Engineering (2022) Vol. 46, pp. 102553-102553
Closed Access | Times Cited: 160
More Than Fish—Framing Aquatic Animals within Sustainable Food Systems
Alexandra Pounds, Alexander M. Kaminski, Mausam Budhathoki, et al.
Foods (2022) Vol. 11, Iss. 10, pp. 1413-1413
Open Access | Times Cited: 24
Aquaculture governance: five engagement arenas for sustainability transformation
Stefan Partelow, Furqan Asif, Christophe Béné, et al.
Current Opinion in Environmental Sustainability (2023) Vol. 65, pp. 101379-101379
Open Access | Times Cited: 16
Societal benefits and environmental performance of Chinese aquaculture
Congjun Xu, Guohuan Su, Kangshun Zhao, et al.
Journal of Cleaner Production (2023) Vol. 422, pp. 138645-138645
Closed Access | Times Cited: 14
Analysis of Land Use and Land Cover Changes through the Lens of SDGs in Semarang, Indonesia
Mira Kelly-Fair, Sucharita Gopal, Magaly Koch, et al.
Sustainability (2022) Vol. 14, Iss. 13, pp. 7592-7592
Open Access | Times Cited: 23
Evaluating the potential of innovations across aquaculture product value chains for poverty alleviation in Bangladesh and India
Stuart W. Bunting, John Bostock, William Leschen, et al.
Frontiers in Aquaculture (2023) Vol. 2
Open Access | Times Cited: 12
Assessing the risk of climate change to aquaculture: a national-scale case study for the Sultanate of Oman
Georg H. Engelhard, Ella L. Howes, John K. Pinnegar, et al.
Climate Risk Management (2022) Vol. 35, pp. 100416-100416
Open Access | Times Cited: 17
Environmental and nutritional double bottom lines in aquaculture
Jessica A. Gephart, Christopher D. Golden
One Earth (2022) Vol. 5, Iss. 4, pp. 324-328
Open Access | Times Cited: 17
Simulation of climate warming and agricultural land expansion for sustainable lake fish catch in high-latitude agricultural regions
Xuemei Liu, Liwen Chen, Guangxin Zhang, et al.
Ecological Indicators (2023) Vol. 148, pp. 110104-110104
Open Access | Times Cited: 5
Identification of Chemicalsin Fish Using Machine Learning and IoT
R. Priscilla Joy, Mary Metilda, Immanuel Johnraja
SN Computer Science (2024) Vol. 5, Iss. 5
Closed Access | Times Cited: 1
Discarded blue mussel ( Mytilus edulis ): a feed ingredient that maintains growth performance of juvenile gilthead seabream ( Sparus aurata ) while fishmeal and fish oil are removed
Christophe Jaeger, Geneviève Corraze, Vincent Gayet, et al.
Journal of Applied Aquaculture (2024), pp. 1-17
Closed Access | Times Cited: 1
Carbon footprint assessment and reduction strategies for aquaculture: A review
Haocheng Li, Xiaoqing Zhou, Gao Li, et al.
Journal of the World Aquaculture Society (2024)
Open Access | Times Cited: 1
Assessing sustainable performance of aquatic species using multiple footprints for comprehensive dietary advice
Congjun Xu, Guohuan Su, Kangshun Zhao, et al.
Journal of Cleaner Production (2023) Vol. 422, pp. 138619-138619
Closed Access | Times Cited: 1
Empowering India's Food Security: Harnessing Aquaculture for Nutritional Prosperity
Athira Raveendran, SACRATEES James Inbanathan
(2024)
Closed Access
Social benefits and environmental performance of aquaculture need to improve worldwide
Congjun Xu, Guohuan Su, Sébastien Brosse, et al.
Communications Earth & Environment (2024) Vol. 5, Iss. 1
Open Access
The role of nutrition in achieving more sustainable and environmentally friendly aquaculture
Csaba Hancz
Acta Agraria Kaposváriensis (2024) Vol. 28, Iss. 1-2, pp. 21-39
Open Access
Evaluating rational and healthy use options for small pelagic fish species in sub-Saharan Africa
Stuart W. Bunting, Djiga Thiao, Molly Ahern, et al.
Food Security (2024)
Closed Access
Providing Aquaponics Facility to the Kali Code Area of Yogyakarta to Support Food Availability for the Local Community
Ryan Anugrah Putra, Akhlisa Nadiantya Aji Nugroho, Habib Luthfi Ash Shiddiqie, et al.
Jurnal Inotera (2022) Vol. 7, Iss. 2, pp. 170-176
Open Access | Times Cited: 1
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