
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
A solution for fillet quality: Slaughter age's effect on protein mechanism and oxidation
Ayşe Kara, Ahmet Akköse, Sevda Urçar Gelen, et al.
Heliyon (2024) Vol. 10, Iss. 10, pp. e31146-e31146
Open Access | Times Cited: 4
Ayşe Kara, Ahmet Akköse, Sevda Urçar Gelen, et al.
Heliyon (2024) Vol. 10, Iss. 10, pp. e31146-e31146
Open Access | Times Cited: 4
Showing 4 citing articles:
Quality changes and deterioration mechanisms during frozen storage of starching tilapia fillets based on quality characteristics, protein properties and microstructure analysis
Qingqing Wu, Huan Xiang, Shuxian Hao, et al.
Food Chemistry (2025), pp. 144265-144265
Closed Access
Qingqing Wu, Huan Xiang, Shuxian Hao, et al.
Food Chemistry (2025), pp. 144265-144265
Closed Access
Development of alternative feed with seed and insect meal for sustainable production of rainbow trout (Oncorhynchus mykiss) and quality fillets
Araceli Cortés‐García, Beatriz Schettino‐Bermúdez, Jorge Poveda
JSFA reports (2025)
Open Access
Araceli Cortés‐García, Beatriz Schettino‐Bermúdez, Jorge Poveda
JSFA reports (2025)
Open Access
The effect of heat shock protein 27 on the muscle softening of Esox lucius filets post-slaughter
Xin‐Yao Yu, Yabo Wei, Xin Guo, et al.
LWT (2025), pp. 117919-117919
Open Access
Xin‐Yao Yu, Yabo Wei, Xin Guo, et al.
LWT (2025), pp. 117919-117919
Open Access
Effects of orthogonal dual-frequency ultrasound-assisted treatment combined with bioactive coating containing Melissa officinalis L. essential oil on changes in quality, lipid, and protein of large yellow croaker (Pseudosciaena crocea) during cold storage
Hao Cheng, Chenchen Zhang, Jinfeng Wang, et al.
Food Chemistry X (2024) Vol. 24, pp. 101861-101861
Open Access | Times Cited: 1
Hao Cheng, Chenchen Zhang, Jinfeng Wang, et al.
Food Chemistry X (2024) Vol. 24, pp. 101861-101861
Open Access | Times Cited: 1
A comprehensive unraveling of the mystery of reduced-salt surimi gels: from molecular mechanism to future prospects
Qiqi Li, Shengjun Chen, Juan You, et al.
Trends in Food Science & Technology (2024) Vol. 154, pp. 104783-104783
Closed Access | Times Cited: 1
Qiqi Li, Shengjun Chen, Juan You, et al.
Trends in Food Science & Technology (2024) Vol. 154, pp. 104783-104783
Closed Access | Times Cited: 1