OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Protection by Hosta ventricosa polysaccharides against oxidative damage induced by t-BHP in HepG2 cells via the JNK/Nrf2 pathway
Jinshan Wu, Rong Huang, Dexin Jiao, et al.
International Journal of Biological Macromolecules (2022) Vol. 208, pp. 453-462
Closed Access | Times Cited: 10
Jinshan Wu, Rong Huang, Dexin Jiao, et al.
International Journal of Biological Macromolecules (2022) Vol. 208, pp. 453-462
Closed Access | Times Cited: 10
Showing 10 citing articles:
Insights into the molecular mechanisms, structure-activity relationships and application prospects of polysaccharides by regulating Nrf2-mediated antioxidant response
Nuo Chen, Mei-Fen Hu, Tingyue Jiang, et al.
Carbohydrate Polymers (2024) Vol. 333, pp. 122003-122003
Closed Access | Times Cited: 32
Nuo Chen, Mei-Fen Hu, Tingyue Jiang, et al.
Carbohydrate Polymers (2024) Vol. 333, pp. 122003-122003
Closed Access | Times Cited: 32
Polysaccharides with antioxidant activity: Extraction, beneficial roles, biological mechanisms, structure-function relationships, and future perspectives: A review
Xiao‐fei Liu, Liufang Huang, Xuewu Zhang, et al.
International Journal of Biological Macromolecules (2025) Vol. 300, pp. 140221-140221
Closed Access | Times Cited: 4
Xiao‐fei Liu, Liufang Huang, Xuewu Zhang, et al.
International Journal of Biological Macromolecules (2025) Vol. 300, pp. 140221-140221
Closed Access | Times Cited: 4
Structural characterization and anti-inflammatory activity of a novel neutral polysaccharide isolated from Smilax glabra Roxb.
Yaoguang Huang, Yongli Ye, Deping Xu, et al.
International Journal of Biological Macromolecules (2023) Vol. 234, pp. 123559-123559
Closed Access | Times Cited: 23
Yaoguang Huang, Yongli Ye, Deping Xu, et al.
International Journal of Biological Macromolecules (2023) Vol. 234, pp. 123559-123559
Closed Access | Times Cited: 23
Advances in health-promoting effects of natural polysaccharides: Regulation on Nrf2 antioxidant pathway
Jianghong Luo, Jing Li, Zi-Chun Shen, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 21
Jianghong Luo, Jing Li, Zi-Chun Shen, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 21
Ultra-high pressure assisted extraction of polysaccharide from Bangia fusco-purpurea: Structure and in vitro hypolipidemic activity
Mingjing Zheng, Huan Ouyang, Zhipeng Li, et al.
International Journal of Biological Macromolecules (2024) Vol. 280, pp. 135687-135687
Closed Access | Times Cited: 5
Mingjing Zheng, Huan Ouyang, Zhipeng Li, et al.
International Journal of Biological Macromolecules (2024) Vol. 280, pp. 135687-135687
Closed Access | Times Cited: 5
Structural Characterization and Hypoglycemic Activity of a Novel Pumpkin Peel Polysaccharide-Chromium(III) Complex
Wen Zhang, Wenhan Li, Yue Ma, et al.
Foods (2022) Vol. 11, Iss. 13, pp. 1821-1821
Open Access | Times Cited: 21
Wen Zhang, Wenhan Li, Yue Ma, et al.
Foods (2022) Vol. 11, Iss. 13, pp. 1821-1821
Open Access | Times Cited: 21
Structural characterization, anti-aging activity and mechanisms investigation in vivo of a polysaccharide from Anthriscus sylvestris
Xiaoyun Ji, Haimeng Luo, Xianyan Li, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135256-135256
Closed Access | Times Cited: 3
Xiaoyun Ji, Haimeng Luo, Xianyan Li, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135256-135256
Closed Access | Times Cited: 3
Structural characterization of polysaccharides from Medicago sativa L. roots and lipid-lowering activity in oleic acid-induced HepG2 cells
Xuegui Liu, Jianing Xu, Juan Liu, et al.
Process Biochemistry (2023) Vol. 130, pp. 419-433
Closed Access | Times Cited: 5
Xuegui Liu, Jianing Xu, Juan Liu, et al.
Process Biochemistry (2023) Vol. 130, pp. 419-433
Closed Access | Times Cited: 5
Preparation of a Novel Oat β-Glucan–Chromium(III) Complex and Its Hypoglycemic Effect and Mechanism
Pengshou Li, Yunlu Wang, Xiaoting Wang, et al.
Molecules (2024) Vol. 29, Iss. 9, pp. 1998-1998
Open Access
Pengshou Li, Yunlu Wang, Xiaoting Wang, et al.
Molecules (2024) Vol. 29, Iss. 9, pp. 1998-1998
Open Access
Physicochemical properties and fermentation characteristics of a novel polysaccharide degraded from Flammulina velutipes residues polysaccharide
Liping Wang, Yao Zhang, Xi Zang, et al.
Food Chemistry X (2024) Vol. 24, pp. 102049-102049
Open Access
Liping Wang, Yao Zhang, Xi Zang, et al.
Food Chemistry X (2024) Vol. 24, pp. 102049-102049
Open Access
