OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Preparation of Eudragit S100-pullulan/hydroxypropyl-β-cyclodextrin complex-Eudragit S100 multilayer nanofiber film for resveratrol colon delivery
Congyi Nie, Qian Liang, Qunyu Gao
International Journal of Biological Macromolecules (2024) Vol. 270, pp. 132388-132388
Closed Access | Times Cited: 5
Congyi Nie, Qian Liang, Qunyu Gao
International Journal of Biological Macromolecules (2024) Vol. 270, pp. 132388-132388
Closed Access | Times Cited: 5
Showing 5 citing articles:
Electrospun chitosan//ethylcellulose-vitamin E//ethylcellulose-curcumin tri-chamber eccentric Janus nanofibers for a joint antibacterial and antioxidant performance
Zhiyuan Zhang, Yiru Xia, Wenjian Gong, et al.
International Journal of Biological Macromolecules (2024) Vol. 281, pp. 135753-135753
Closed Access | Times Cited: 24
Zhiyuan Zhang, Yiru Xia, Wenjian Gong, et al.
International Journal of Biological Macromolecules (2024) Vol. 281, pp. 135753-135753
Closed Access | Times Cited: 24
Recent advances in encapsulation of resveratrol for enhanced delivery
Dilara Nur Dikmetaş, Hande Yenipazar, Aslı Can Karaça
Food Chemistry (2024) Vol. 460, pp. 140475-140475
Closed Access | Times Cited: 11
Dilara Nur Dikmetaş, Hande Yenipazar, Aslı Can Karaça
Food Chemistry (2024) Vol. 460, pp. 140475-140475
Closed Access | Times Cited: 11
Emulsion gels stabilized by cyclodextrin inclusion/chitosan complexes with varying OSA substitution degree for co-encapsulation of bioactive compounds
Sai Li, Yacheng Hao, Qunyu Gao
Food Chemistry (2025), pp. 143086-143086
Closed Access | Times Cited: 1
Sai Li, Yacheng Hao, Qunyu Gao
Food Chemistry (2025), pp. 143086-143086
Closed Access | Times Cited: 1
Resveratrol-loaded nanocarriers: Characteristics, sources, health effects, recent delivery systems, and their food and biomedical applications
Mohammadreza Rostami, Nima Beheshtizadeh, Elham Lak Mazaheri, et al.
Food Bioscience (2024) Vol. 61, pp. 104845-104845
Closed Access | Times Cited: 6
Mohammadreza Rostami, Nima Beheshtizadeh, Elham Lak Mazaheri, et al.
Food Bioscience (2024) Vol. 61, pp. 104845-104845
Closed Access | Times Cited: 6
Binary and Ternary Inclusion Complexes of Niflumic Acid: Synthesis, Characterization, and Dissolution Profile
Zohra Bouchekhou, Amel Hadj Ziane-Zafour, Florentina Lupaşcu, et al.
Pharmaceutics (2024) Vol. 16, Iss. 9, pp. 1190-1190
Open Access | Times Cited: 1
Zohra Bouchekhou, Amel Hadj Ziane-Zafour, Florentina Lupaşcu, et al.
Pharmaceutics (2024) Vol. 16, Iss. 9, pp. 1190-1190
Open Access | Times Cited: 1
