
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Maleic acid crosslinked starch/polyvinyl alcohol blend films with improved barrier properties for packaging applications
Ritesh Kumar, Kitae Park, Kihyeon Ahn, et al.
International Journal of Biological Macromolecules (2024) Vol. 271, pp. 132495-132495
Closed Access | Times Cited: 11
Ritesh Kumar, Kitae Park, Kihyeon Ahn, et al.
International Journal of Biological Macromolecules (2024) Vol. 271, pp. 132495-132495
Closed Access | Times Cited: 11
Showing 11 citing articles:
Improving the oxygen barrier properties of composite films using green tea extracted CQDs and PVA for active packaging applications
Jamilur R. Ansari, Kitae Park, Jongchul Seo
Food Packaging and Shelf Life (2025) Vol. 48, pp. 101460-101460
Closed Access | Times Cited: 1
Jamilur R. Ansari, Kitae Park, Jongchul Seo
Food Packaging and Shelf Life (2025) Vol. 48, pp. 101460-101460
Closed Access | Times Cited: 1
A comprehensive review on methods, mechanisms, properties, and emerging applications of crosslinked starches
Yogesh Kumar, Sukhcharn Singh, D. C. Saxena
International Journal of Biological Macromolecules (2025) Vol. 306, pp. 141526-141526
Closed Access | Times Cited: 1
Yogesh Kumar, Sukhcharn Singh, D. C. Saxena
International Journal of Biological Macromolecules (2025) Vol. 306, pp. 141526-141526
Closed Access | Times Cited: 1
The refrigerated preservation effect of Amomum tsao-ko essential oil and its microcapsules loaded on polyvinyl alcohol/starch composite film based on broad-spectrum antibacterial properties on golden pompanos
Yingying Li, Xiaobing Huang, Xingquan Zhao, et al.
LWT (2025), pp. 117595-117595
Open Access
Yingying Li, Xiaobing Huang, Xingquan Zhao, et al.
LWT (2025), pp. 117595-117595
Open Access
Fabrication of natural polymer-based films for food preservation and packaging application: characteristic assessment of ultra-low graphene content
Saurav Kumar Maity, Uplabdhi Tyagi, Ritesh Kumar, et al.
Polymer Bulletin (2025)
Closed Access
Saurav Kumar Maity, Uplabdhi Tyagi, Ritesh Kumar, et al.
Polymer Bulletin (2025)
Closed Access
Fabrication of poly(vinyl alcohol)/sulfonated itaconic starch blend film with enhanced antibacterial performance and soil absorption capacity for environment-friendly packaging
L.Q. Zhu, Dawei Xu, Qi Wang
Carbohydrate Polymers (2025) Vol. 357, pp. 123489-123489
Closed Access
L.Q. Zhu, Dawei Xu, Qi Wang
Carbohydrate Polymers (2025) Vol. 357, pp. 123489-123489
Closed Access
Polyvinyl alcohol-modified starch biopolymer films incorporated with heat-killed Enterococcus faecium FBL1 for enhanced food packaging and extended shelf life
Da Song, Yu Rim Lee, Kwon-Jai Lee, et al.
Carbohydrate Polymer Technologies and Applications (2025), pp. 100765-100765
Open Access
Da Song, Yu Rim Lee, Kwon-Jai Lee, et al.
Carbohydrate Polymer Technologies and Applications (2025), pp. 100765-100765
Open Access
Ferulic Acid as a Sustainable and Green Crosslinker for Biopolymer‐Based Food Packaging Film
Rakesh Kumar Gupta, Devanampriyan Rajan, Deepoo Meena, et al.
Macromolecular Chemistry and Physics (2025)
Closed Access
Rakesh Kumar Gupta, Devanampriyan Rajan, Deepoo Meena, et al.
Macromolecular Chemistry and Physics (2025)
Closed Access
Biodegradable food packaging films: Material source, mechanical and water vapor barrier properties, and improvement strategies—A comprehensive review
Beibei He, Ye Gao, Wenjing Lou, et al.
Food Research International (2025), pp. 116431-116431
Closed Access
Beibei He, Ye Gao, Wenjing Lou, et al.
Food Research International (2025), pp. 116431-116431
Closed Access
Waterborne blocked isocyanate crosslinked cationic starch/polyvinyl alcohol coating for improving barrier and mechanical properties of paper-based materials
Yuyang Wu, Haizhen Shi, Junchao Wen, et al.
International Journal of Biological Macromolecules (2025), pp. 143436-143436
Closed Access
Yuyang Wu, Haizhen Shi, Junchao Wen, et al.
International Journal of Biological Macromolecules (2025), pp. 143436-143436
Closed Access
Development of starch-based films with enhanced hydrophobicity and antimicrobial activity by incorporating alkyl ketene dimers and chitosan for fruit preservation
Yanyan Huang, Qing‐bo Yao, Rui Wang, et al.
Food Chemistry (2024) Vol. 467, pp. 142314-142314
Closed Access | Times Cited: 2
Yanyan Huang, Qing‐bo Yao, Rui Wang, et al.
Food Chemistry (2024) Vol. 467, pp. 142314-142314
Closed Access | Times Cited: 2
A strong, excellent water resistance, and anti-ultraviolet poly(vinyl alcohol)/lignocellulose/poly(butylene adipate-co-terephthalate) composite with “sandwich” structure
Shen Zhang, Zhiyuan Wang, Chunyu Li, et al.
International Journal of Biological Macromolecules (2024), pp. 138779-138779
Closed Access | Times Cited: 1
Shen Zhang, Zhiyuan Wang, Chunyu Li, et al.
International Journal of Biological Macromolecules (2024), pp. 138779-138779
Closed Access | Times Cited: 1