OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Extraction, purification, structural characteristics, and pharmacological activities of the polysaccharides from corn silk: A review
Zhiyuan Zhang, Shuai Wang, Qian Liu, et al.
International Journal of Biological Macromolecules (2024) Vol. 274, pp. 133433-133433
Closed Access | Times Cited: 5
Zhiyuan Zhang, Shuai Wang, Qian Liu, et al.
International Journal of Biological Macromolecules (2024) Vol. 274, pp. 133433-133433
Closed Access | Times Cited: 5
Showing 5 citing articles:
Polysaccharides from Lonicera japonica Thunb.: Extraction, purification, structural features and biological activities—A review
Shiyong Gao, Y. Shan, Yue Wang, et al.
International Journal of Biological Macromolecules (2024) Vol. 281, pp. 136472-136472
Closed Access | Times Cited: 26
Shiyong Gao, Y. Shan, Yue Wang, et al.
International Journal of Biological Macromolecules (2024) Vol. 281, pp. 136472-136472
Closed Access | Times Cited: 26
Rhein-loaded chitosan nanoparticles for treatment of MRSA-infected wound
Shuang Cai, Linlin Wang, Xilong Cui, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135360-135360
Closed Access | Times Cited: 4
Shuang Cai, Linlin Wang, Xilong Cui, et al.
International Journal of Biological Macromolecules (2024) Vol. 279, pp. 135360-135360
Closed Access | Times Cited: 4
Effects of extraction and modifications on physicochemical characteristics and bioactivities of lemon (Citrus limon L.) polysaccharides
Wenjing Wu, Ruizhan Chen, Ming Gao, et al.
Food Bioscience (2025), pp. 105943-105943
Closed Access
Wenjing Wu, Ruizhan Chen, Ming Gao, et al.
Food Bioscience (2025), pp. 105943-105943
Closed Access
Preparation, structural characterization, and bioactivities of polysaccharides from Rhodiola: A review
Yang Zhai, Zhiyuan Zhang, Yuanyuan Li, et al.
International Journal of Biological Macromolecules (2025), pp. 141873-141873
Closed Access
Yang Zhai, Zhiyuan Zhang, Yuanyuan Li, et al.
International Journal of Biological Macromolecules (2025), pp. 141873-141873
Closed Access
Improving the Flavor, Bioactivity, and Metabolic Characteristics of Corn Silk by Probiotic Co-Fermentation
Yuhan Yuan, Ruijuan Wang, Xuefeng Wu, et al.
Food Bioscience (2025), pp. 106681-106681
Closed Access
Yuhan Yuan, Ruijuan Wang, Xuefeng Wu, et al.
Food Bioscience (2025), pp. 106681-106681
Closed Access
The protective effect of two highly branched polysaccharides from corn silk fermented by Lactobacillus plantarum against acute liver injury
Yuxiang Wu, Ying Song, Ruiting Li, et al.
Carbohydrate Polymers (2024) Vol. 347, pp. 122799-122799
Closed Access | Times Cited: 1
Yuxiang Wu, Ying Song, Ruiting Li, et al.
Carbohydrate Polymers (2024) Vol. 347, pp. 122799-122799
Closed Access | Times Cited: 1
