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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Nature-based solutions, mental health, well-being, price fairness, attitude, loyalty, and evangelism for green brands in the hotel context
Muhammad Sohaib, Yan Wang, Kashif Iqbal, et al.
International Journal of Hospitality Management (2021) Vol. 101, pp. 103126-103126
Closed Access | Times Cited: 78

Showing 1-25 of 78 citing articles:

Consumer confidence and green purchase intention: An application of the stimulus-organism-response model
Myat Su Han, Daniel P. Hampson, Yonggui Wang, et al.
Journal of Retailing and Consumer Services (2022) Vol. 68, pp. 103061-103061
Closed Access | Times Cited: 121
Building value co-creation with social media marketing, brand trust, and brand loyalty
Muhammad Sohaib, Heesup Han
Journal of Retailing and Consumer Services (2023) Vol. 74, pp. 103442-103442
Closed Access | Times Cited: 60
Customer evangelists: Elevating hospitality through digital competence, brand image, and corporate social responsibility
Mahnaz Mansoor, Justin Paul, Tariq Iqbal Khan, et al.
International Journal of Hospitality Management (2025) Vol. 126, pp. 104085-104085
Open Access | Times Cited: 3
Customer views on comprehensive green hotel selection attributes and analysis of importance-performance
Lanji Quan, Jinkyung Jenny Kim, Heesup Han
Journal of Travel & Tourism Marketing (2022) Vol. 39, Iss. 6, pp. 535-554
Closed Access | Times Cited: 46
Role of social media marketing activities in China’s e-commerce industry: A stimulus organism response theory context
Muhammad Sohaib, Asif Ali Safeer, Abdul Majeed
Frontiers in Psychology (2022) Vol. 13
Open Access | Times Cited: 43
Sustainable supply chain, digital transformation, and blockchain technology adoption in the tourism sector
Muddassar Sarfraz, Kausar Fiaz Khawaja, Heesup Han, et al.
Humanities and Social Sciences Communications (2023) Vol. 10, Iss. 1
Open Access | Times Cited: 34
The effect of customers' brand experience on brand evangelism: The case of luxury hotels
Sonal Purohit, Linda D. Hollebeek, Manish Das, et al.
Tourism Management Perspectives (2023) Vol. 46, pp. 101092-101092
Closed Access | Times Cited: 28
Investigation into the festival brand co-creation mechanism: extended application of the customer-based brand equity model
Xiaoting Chi, Heng Zhou, Gangwei Cai, et al.
Journal of Travel & Tourism Marketing (2024) Vol. 41, Iss. 3, pp. 377-395
Closed Access | Times Cited: 13
Effects of green authenticity on well-being, customer engagement and approach behavior toward green hospitality brands
Jongsik Yu, Nancy Grace Baah, Seongseop Kim, et al.
International Journal of Contemporary Hospitality Management (2024) Vol. 36, Iss. 9, pp. 3129-3150
Closed Access | Times Cited: 10
Understanding brand evangelism- a systematic review of the literature and future research avenues
Purvendu Sharma, Kapil Khandeparkar
Journal of Strategic Marketing (2025), pp. 1-34
Closed Access | Times Cited: 1
Converting tourists into evangelists: Exploring the role of tourists’ participation in value co-creation in enhancing brand evangelism, empowerment, and commitment
Gustave Florentin Nkoulou Mvondo, Fengjie Jing, Khalid Hussain, et al.
Journal of Hospitality and Tourism Management (2022) Vol. 52, pp. 1-12
Closed Access | Times Cited: 31
The impact of deontological and teleological variables on the intention to visit green hotel: The moderating role of trust
Md Mahbubul Haq, Masum Miah, Subarna Biswas, et al.
Heliyon (2023) Vol. 9, Iss. 4, pp. e14720-e14720
Open Access | Times Cited: 18
Reconceptualizing Customer Perceived Value in Hotel Management in Turbulent Times: A Case Study of Isfahan Metropolis Five-Star Hotels during the COVID-19 Pandemic
Amir Ghorbani, Hossein Mousazadeh, Farahnaz Akbarzadeh Almani, et al.
Sustainability (2023) Vol. 15, Iss. 8, pp. 7022-7022
Open Access | Times Cited: 17
Enhancing the hospitality experience: A systematic review of 22 years of physical environment research
Luana Nanu, Imran Rahman, Faizan Ali, et al.
International Journal of Hospitality Management (2024) Vol. 119, pp. 103692-103692
Closed Access | Times Cited: 8
Customer perception, integration behavior, and loyalty of internet of things enterprises
Gaofei Ren, Chen Yao-yao, Maobao Yang
Technology in Society (2024) Vol. 78, pp. 102600-102600
Closed Access | Times Cited: 6
Building Brand Equity: The Impact of Brand Experience, Brand Love, and Brand Engagement—A Case Study of Customers’ Perception of the Apple Brand in China
Muhammad Sohaib, Jacob Mlynarski, Rui Wu
Sustainability (2022) Vol. 15, Iss. 1, pp. 746-746
Open Access | Times Cited: 23
Perceived Environmental Corporate Social Responsibility Effect on Green Perceived Value and Green Attitude in Hospitality and Tourism Industry: The Mediating Role of Environmental Well-Being
Hazem Ahmed Khairy, Yehia Elzek, Nadir Aliane, et al.
Sustainability (2023) Vol. 15, Iss. 6, pp. 4746-4746
Open Access | Times Cited: 16
Relaxing in a cup of coffee: the complex interplay of nature-based physical environment, mental health, and connectedness-to-nature
Lanji Quan, Sung in Kim, Heesup Han
Journal of Travel & Tourism Marketing (2024) Vol. 41, Iss. 5, pp. 743-759
Closed Access | Times Cited: 5
Mediating customer engagement in the relationship between fast-food restaurants' innovativeness and brand evangelism during COVID-19: evidence from emergent markets
Mohamed A. Khashan, Mohamed M. Elsotouhy, Mariam Ashraf Aziz, et al.
International Journal of Contemporary Hospitality Management (2023) Vol. 36, Iss. 4, pp. 1353-1374
Closed Access | Times Cited: 13
Effects of Nature-Based Solutions on Mental Well-Being—The Case of Urban Parks in Marivan, Iran
Arman Rastkhadiv, Ahmad Hami, Sima Pouya
Arboriculture & Urban Forestry (2024) Vol. 50, Iss. 4, pp. 301-323
Open Access | Times Cited: 4
How does greenwashing affect green word of mouth through green skepticism? Empirical research for fast fashion Business
Rika Promalessy, Tanti Handriana
Cogent Business & Management (2024) Vol. 11, Iss. 1
Open Access | Times Cited: 4
Eco-friendly construction materials and health benefits in the design of an all-inclusive health resorts, Nigeria
Eghosa Noel Ekhaese, Onyedikachukwu Ndimako
Frontiers in Built Environment (2023) Vol. 9
Open Access | Times Cited: 10
How does ritualistic service increase brand evangelism through E2C interaction quality and memory? The moderating role of social phobia
Yuanyuan Shang, Fangxuan Li
International Journal of Hospitality Management (2023) Vol. 116, pp. 103624-103624
Closed Access | Times Cited: 10
Emerging nature café: Boosting customer quality of life, emotional well-being, and positive approach behavior
Lanji Quan, Heesup Han, Antonio Ariza‐Montes, et al.
Acta Psychologica (2025) Vol. 254, pp. 104845-104845
Closed Access
How Do Virtual Influencers Affect Consumer Brand Evangelism in the Metaverse? The Effects of Virtual Influencers’ Marketing Efforts, Perceived Coolness, and Anthropomorphism
Maja Gulan, Yuanyue Feng, Gustave Florentin Nkoulou Mvondo, et al.
Journal of theoretical and applied electronic commerce research (2025) Vol. 20, Iss. 1, pp. 36-36
Open Access
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