OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Do contagion cues shape customers’ willingness to adopt hospitality service robots?
Qi Kang, Lingxu Zhou, Jingyu Liu, et al.
International Journal of Hospitality Management (2022) Vol. 104, pp. 103244-103244
Closed Access | Times Cited: 20

Showing 20 citing articles:

How does work autonomy in human-robot collaboration affect hotel employees’ work and health outcomes? Role of job insecurity and person-job fit
Jiamin Li, Ruo-Xi Zhang, Tung‐Ju Wu, et al.
International Journal of Hospitality Management (2023) Vol. 117, pp. 103654-103654
Closed Access | Times Cited: 42

The nonlinear effect of service robot anthropomorphism on customers’ usage intention: A privacy calculus perspective
Lishan Xie, Shaohui Lei
International Journal of Hospitality Management (2022) Vol. 107, pp. 103312-103312
Closed Access | Times Cited: 59

Systematic literature review and future research directions for service robots in hospitality and tourism industries
Subhodeep Mukherjee, Manish Mohan Baral, Ramji Nagariya, et al.
Service Industries Journal (2023) Vol. 43, Iss. 15-16, pp. 1083-1116
Open Access | Times Cited: 18

I can be myself: robots reduce social discomfort in hospitality service encounters
Jingyu Liu, Lingxu Zhou, Yibei Li
International Journal of Contemporary Hospitality Management (2023) Vol. 36, Iss. 6, pp. 1798-1815
Closed Access | Times Cited: 16

The dehumanization of service robots influences hospitality consumption emotion
Jingyu Liu, Lingxu Zhou, Yang Liu, et al.
International Journal of Hospitality Management (2024) Vol. 119, pp. 103707-103707
Closed Access | Times Cited: 5

Research on the Frontier and Prospect of Service Robots in the Tourism and Hospitality Industry Based on International Core Journals: A Review
Mengxi Chen, Xiaoyu Wang, Rob Law, et al.
Behavioral Sciences (2023) Vol. 13, Iss. 7, pp. 560-560
Open Access | Times Cited: 11

Artificial Intelligence in Frontline Service Encounters: A Systematic Review and Research Agenda
Sneha Rose George, C Manu, Manoj Edward
International Journal of Consumer Studies (2025) Vol. 49, Iss. 3
Closed Access

Toward understanding healthcare hospitality and the antecedents and outcomes of patient-guest hospital-hotel choice decisions: A scoping review
Salman Majeed, Woo Gon Kim
International Journal of Hospitality Management (2022) Vol. 112, pp. 103383-103383
Closed Access | Times Cited: 18

Encountering robots: Customers’ autonomous behaviors in tourism services
Jingyu Liu, Yibei Li, Weiwei Li, et al.
Tourism Management (2024) Vol. 106, pp. 105027-105027
Closed Access | Times Cited: 3

A Systematic Review of Contactless Technologies Research in Hospitality and Tourism During the COVID-Pandemic
Bobbie Rathjens, Nefike Gunden, Lu Zhang, et al.
Journal of Hospitality & Tourism Research (2023) Vol. 49, Iss. 2, pp. 351-365
Closed Access | Times Cited: 8

Service staff makes me nervous: Exploring the impact of insecure attachment on AI service preference
Shichang Deng, Jingjing Zhang, Zhengnan Lin, et al.
Technological Forecasting and Social Change (2023) Vol. 198, pp. 122946-122946
Closed Access | Times Cited: 8

Melting the Psychological Boundary: How Interactive and Sensory Affordance Influence Users’ Adoption of Digital Heritage Service
Weiwei Jia, Han Li, Meimei Jiang, et al.
Sustainability (2023) Vol. 15, Iss. 5, pp. 4117-4117
Open Access | Times Cited: 7

The impact of evolved psychological mechanisms on innovation and adoption: A systematic literature review
Tim Stroh, Anne‐Laure Mention, Cameron Duff
Technovation (2023) Vol. 125, pp. 102759-102759
Open Access | Times Cited: 7

Relationship between time pressure and consumers' impulsive buying—Role of perceived value and emotions
Binbin Sun, Yu Zhang, Zheng Li
Heliyon (2023) Vol. 9, Iss. 12, pp. e23185-e23185
Open Access | Times Cited: 7

Factors influencing consumers’ willingness to accept service robots: Based on online reviews of Chinese hotels
Cheng Chang, Bingjia Shao, Yong Li, et al.
Frontiers in Psychology (2022) Vol. 13
Open Access | Times Cited: 12

Service Robots in the Gastronomy Industry
Gökhan Yılmaz
Emerald Publishing Limited eBooks (2024), pp. 175-192
Closed Access | Times Cited: 1

Exploring the critical attributes of robot chef restaurants and their impact on customer perceived value: a mixed-methods study
Jinhong Gong, Xinhua Guan, Tzung‐Cheng Huan
International Journal of Contemporary Hospitality Management (2024)
Closed Access | Times Cited: 1

Service robot acceptance: agenda for tourism and hospitality research
Qiurong Chen, Dan Huang, Meng Miao
Tourism Review (2024)
Closed Access | Times Cited: 1

How does experienced compassion influence community citizenship behaviour? The roles of psychological contracts and regulatory focus
Xing’an Xu, Kaini Xue, Doğan Gürsoy
Journal of Sustainable Tourism (2022) Vol. 32, Iss. 1, pp. 184-201
Closed Access | Times Cited: 6

Darwin in the classroom: Incorporating an evolutionary perspective into tourism and hospitality education
Florian Köck, Astrid Nørfelt, Alexander Josiassen
Annals of Tourism Research (2024) Vol. 110, pp. 103884-103884
Open Access

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