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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Nanotechnology-enabled biofortification strategies for micronutrients enrichment of food crops: Current understanding and future scope
Prexha Kapoor, Rahul Kumar Dhaka, Pooja Sihag, et al.
NanoImpact (2022) Vol. 26, pp. 100407-100407
Open Access | Times Cited: 36

Showing 1-25 of 36 citing articles:

Nanozinc and plant growth-promoting bacteria improve biochemical and metabolic attributes of maize in tropical Cerrado
Arshad Jalal, Carlos Eduardo da Silva Oliveira, Andréa de Castro Bastos, et al.
Frontiers in Plant Science (2023) Vol. 13
Open Access | Times Cited: 26
Seed Priming with Zinc Oxide Nanoparticles to Enhance Crop Tolerance to Environmental Stresses
Domenica Donia, Marilena Carbone
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 24, pp. 17612-17612
Open Access | Times Cited: 24
Can nanotechnology and genomics innovations trigger agricultural revolution and sustainable development?
Arzish Javaid, Sadaf Hameed, Lijie Li, et al.
Functional & Integrative Genomics (2024) Vol. 24, Iss. 6
Open Access | Times Cited: 7
Biofortification—Present Scenario, Possibilities and Challenges: A Scientometric Approach
Pooja Srivastav, Mahesh Vutukuru, R. Gobinath, et al.
Sustainability (2022) Vol. 14, Iss. 18, pp. 11632-11632
Open Access | Times Cited: 25
A critical review on integrating bio fortification in crops for sustainable agricultural development and nutritional security
Rubby Sandhu, N. K. Chaudhary, Bindia, et al.
Journal of Agriculture and Food Research (2023) Vol. 14, pp. 100830-100830
Open Access | Times Cited: 16
Opportunities for the use of selenium nanoparticles in agriculture
Jiangyun Song, Sujuan Yu, Rui Yang, et al.
NanoImpact (2023) Vol. 31, pp. 100478-100478
Closed Access | Times Cited: 14
Potassium-based nanomaterials significantly enhance nutrient utilization efficiency and promote high crop yields
Qibin Wang, Ying Liao, Weichen Zhao, et al.
Environmental Science Nano (2024) Vol. 11, Iss. 7, pp. 2906-2922
Closed Access | Times Cited: 5
Biomimetic Mineralization for Smart Biostimulant Delivery and Crop Micronutrients Fortification
Katya M. Aguilar-Pérez, Yagiz Alagoz, Batoul Maatouk, et al.
Nano Letters (2023) Vol. 23, Iss. 11, pp. 4732-4740
Closed Access | Times Cited: 12
Special Issue: Agricultural Nanotechnology
Kamel A. Abd–Elsalam
Plants (2024) Vol. 13, Iss. 4, pp. 489-489
Open Access | Times Cited: 4
Application of phytonanotechnology for modern sustainable green agriculture: Promising opportunities and scientific challenges
Shuting Peng, Xiaofei Qin
Industrial Crops and Products (2024) Vol. 218, pp. 119001-119001
Closed Access | Times Cited: 4
Designing a More Sustainable and Environmentally Friendly Food Supply: A Roadmap for Future Food and Agricultural Research
David Julian McClements
ACS Sustainable Resource Management (2024) Vol. 1, Iss. 8, pp. 1639-1671
Closed Access | Times Cited: 4
Ecofriendly Biosynthesis of Zinc Oxide Nanoparticles (ZnO NPs) from Arthrospira platensis and Their Assessment for Antimicrobial, Antibiofilm, Anticancer Potency and Alleviation of Copper Stress in Vicia faba (L.) Plant
Walaa A. Abo-Shanab, Sobhy E. Elsilk, Salsabil S. Afifi, et al.
Journal of soil science and plant nutrition (2025)
Open Access
Biofortification of Crops: Effects of Nanofertilizers on Quality of Fruits and Vegetables
Alejandro PALACIO-MÁRQUEZ, Carlos A. Ramírez-Estrada, Esteban Sánchez
(2025), pp. 355-375
Closed Access
Applications of Nanoparticles in Biofortification of Crops: Amplifying Nutritional Quality
Zakir Ullah, Javed Iqbal, Banzeer Ahsan Abbasi, et al.
(2025), pp. 321-350
Closed Access
Zinc Biofortification in Cereal Crops: Overview and Prospects
Muhammad Fraz Ali, Lijuan Ma, Sidra Sohail, et al.
Journal of soil science and plant nutrition (2025)
Closed Access
Selenium Nanoparticles vs Selenite Fertilizers: Implications for Toxicological Profiles, Antioxidant Defense, and Ferroptosis Pathways
Qi-Ting Fang, Zhonghua Liu, Kaixi Wang
Journal of Agricultural and Food Chemistry (2025)
Closed Access
Effects of Phytogenically Synthesized Bimetallic Ag/ZnO Nanomaterials and Nitrogen-Based Fertilizers on Biochemical and Yield Attributes of Two Wheat Varieties
Maria Ehsan, Naveed Iqbal Raja, Zia‐ur‐Rehman Mashwani, et al.
Nanomaterials (2022) Vol. 12, Iss. 17, pp. 2894-2894
Open Access | Times Cited: 17
The combination of nanotechnology and potassium: applications in agriculture
Qibin Wang, Shan Chen, Peng Zhang, et al.
Environmental Science and Pollution Research (2023) Vol. 31, Iss. 2, pp. 1890-1906
Open Access | Times Cited: 10
Biological Nano-Selenium for Eggplant Biofortification under Soil Nutrient Deficiency
S. Mahmoud, Shaymaa Shedeed, Hassan El-Ramady, et al.
Egyptian Journal of Soil Science (2023)
Open Access | Times Cited: 9
Natural Bioactive Phytocompounds to Reduce Toxicity in Common Carp Cyprinus carpio: A Challenge to Environmental Risk Assessment of Nanomaterials
Aasma Noureen, Farhat Jabeen, Abdul Wajid, et al.
Water (2023) Vol. 15, Iss. 6, pp. 1152-1152
Open Access | Times Cited: 7
Nanoparticles Based Biofortification in Food Crops: Overview, Implications, and Prospects
Kaleem ul din, Muhammad Naeem, Usman Zulifqar, et al.
(2023), pp. 173-201
Closed Access | Times Cited: 7
Agricultural nanotechnology for a safe and sustainable future: current status, challenges, and beyond
Pamela Aracena Santos, Xhulja Biraku, Erik A. Nielsen, et al.
Journal of the Science of Food and Agriculture (2024)
Open Access | Times Cited: 2
Mitigating the Impacts of the COVID-19 Pandemic on Crop Farming: A Nanotechnological Approach
Fadekemi Akinhanmi, Opeyemi I. Ayanda, Eze Frank Ahuekwe, et al.
Agriculture (2023) Vol. 13, Iss. 6, pp. 1144-1144
Open Access | Times Cited: 6
Current Applications and Future Perspectives of Nanotechnology for the Preservation and Enhancement of Grain and Seed Traits
Laura Vega-Fernández, Ricardo Quesada-Grosso, María Viñas, et al.
(2023), pp. 191-220
Closed Access | Times Cited: 5
Future Perspectives and Emerging Trends in Crop Biofortification
Vinay Panwar, Pradeep Kumar, Sashi Kumar Gupta
(2024), pp. 371-387
Closed Access | Times Cited: 1
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