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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Human milk oligosaccharides: potential therapeutic aids for allergic diseases
Isabel Tarrant, B. Brett Finlay
Trends in Immunology (2023) Vol. 44, Iss. 8, pp. 644-661
Closed Access | Times Cited: 24

Showing 24 citing articles:

Human milk oligosaccharides differentially support gut barrier integrity and enhance Th1 and Th17 cell effector responses in vitro
Erik J. Boll, Daniel Villalba Lopez, Mandy Terne, et al.
Frontiers in Immunology (2024) Vol. 15
Open Access | Times Cited: 14
Human Breast Milk: The Role of Its Microbiota and Metabolites in Infant Health
Meng Zhang, Hui Qiao, Shuwei Yang, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 19, pp. 10665-10678
Closed Access | Times Cited: 10
Clinical Studies on the Supplementation of Manufactured Human Milk Oligosaccharides: A Systematic Review
Yannik Bernd Schönknecht, María Virginia Moreno Tovar, Stina Rikke Jensen, et al.
Nutrients (2023) Vol. 15, Iss. 16, pp. 3622-3622
Open Access | Times Cited: 20
Gut microbiota: A key role for human milk oligosaccharides in regulating host health early in life
Qingxue Chen, Ma Xinming, Zhengtao Guo, et al.
Comprehensive Reviews in Food Science and Food Safety (2024) Vol. 23, Iss. 5
Closed Access | Times Cited: 7
Potential biological functions and future perspectives of sialylated milk oligosaccharides
Thuy Le Lam Nguyen, Dung Van Nguyen, Kyung‐Sun Heo
Archives of Pharmacal Research (2024) Vol. 47, Iss. 4, pp. 325-340
Closed Access | Times Cited: 4
The Early Appearance of Asthma and Its Relationship with Gut Microbiota: A Narrative Review
Clara Suárez-Martínez, Marina Santaella, Genoveva Yagüe‐Guirao, et al.
Microorganisms (2024) Vol. 12, Iss. 7, pp. 1471-1471
Open Access | Times Cited: 4
Multi-level metabolic engineering of 6ʹ-sialyllactose in Escherichia coli
Chenchen Li, Mengli Li, Mo Han, et al.
Food Bioscience (2025), pp. 106078-106078
Closed Access
Recent trends in human milk oligosaccharides: New synthesis technology, regulatory effects, and mechanisms of non‐intestinal functions
Qingxue Chen, Xiangxin Wang, Peng Zhang, et al.
Comprehensive Reviews in Food Science and Food Safety (2025) Vol. 24, Iss. 2
Closed Access
Human milk oligosaccharides modulating inflammation in infants, adults and older individuals - from concepts to applications
Robert Häsler, Marta Mikš‐Krajnik, Danica Bajic, et al.
Advances in Nutrition (2025), pp. 100433-100433
Open Access
Short-chain fatty acid – A critical interfering factor for allergic diseases
Yue Liu, Jin Liu, Mi Du, et al.
Chemico-Biological Interactions (2023) Vol. 385, pp. 110739-110739
Open Access | Times Cited: 9
Simulated digestions of free oligosaccharides and mucin-type O-glycans reveal a potential role for Clostridium perfringens
Andrew G. McDonald, Frédérique Lisacek
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 3
How maternal factors shape the immune system of breastfed infants to alleviate food allergy: A systematic and updated review
Yuhong Wu, Bihua Chen, Huan Wu, et al.
Immunology (2024)
Closed Access | Times Cited: 3
More than nutrition: Therapeutic potential and mechanism of human milk oligosaccharides against necrotizing enterocolitis
Xinru Wang, Ling Li, Tianjing Liu, et al.
Life Sciences (2024) Vol. 339, pp. 122420-122420
Closed Access | Times Cited: 2
Dietary human milk oligosaccharides reduce allergic airway inflammation by modulating SCFAs level and ILC2 activity
Xu Han, Zhongjie Wang, Hongchuan Cao, et al.
Immunology (2024) Vol. 173, Iss. 3, pp. 562-574
Closed Access | Times Cited: 2
Human milk oligosaccharides in preventing food allergy: A review through gut microbiota and immune regulation
Yihan Chen, Yuxi Wen, Runfan Zhao, et al.
International Journal of Biological Macromolecules (2024) Vol. 278, pp. 134868-134868
Closed Access | Times Cited: 2
Human milk oligosaccharides combine with Bifidobacterium longum to form the “golden shield” of the infant intestine: metabolic strategies, health effects, and mechanisms of action
Shuo Yang, Junwu Cai, Qian Su, et al.
Gut Microbes (2024) Vol. 16, Iss. 1
Open Access | Times Cited: 2
3-Fucosyllactose-mediated modulation of immune response against virus infection
Seokoh Moon, Ki Wook Lee, Myungseo Park, et al.
International Journal of Antimicrobial Agents (2024) Vol. 64, Iss. 1, pp. 107187-107187
Closed Access | Times Cited: 1
From Womb to World: Exploring the Immunological Connections between Mother and Child
Bobby J. Cherayil, Nitya Jain
ImmunoHorizons (2024) Vol. 8, Iss. 8, pp. 552-562
Open Access | Times Cited: 1
Review on bioproduction of sialylated human milk oligosaccharides: Synthesis methods, physiologic functions, and applications
Chenchen Li, Zhu Liu, Mengli Li, et al.
Carbohydrate Polymers (2024) Vol. 352, pp. 123177-123177
Closed Access | Times Cited: 1
The potential of live biotherapeutic products in allergic disease: current findings and future directions
Isabel Tarrant, B. Brett Finlay
Frontiers in Microbiomes (2024) Vol. 3
Open Access
Can Breastfeeding Prevent Long-Term Overweight and Obesity in Children? A Population-Based Cohort Study
Carolina Roldão, Rita Lopes, Joana Silva, et al.
Nutrients (2024) Vol. 16, Iss. 16, pp. 2728-2728
Open Access
Human milk oligosaccharides and milk fat globule membrane ameliorate allergic reactions in mice through the modulation of gut microbiota and metabolic functions
Xinzhang Chen, Shu Yang, Zhengtao Guo, et al.
Food & Function (2024) Vol. 15, Iss. 22, pp. 11252-11265
Closed Access
Hydrolyzed milk infant formula effectively protects against milk protein allergy: Independent of whey protein source
Qinggang Xie, Sibo Liu, Dongying Cui, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 11, pp. 9525-9539
Open Access
Alimentation lactée des premiers mois de vie et risque d’allergie aux protéines de lait de vache : quelles preuves en 2024 ?
Flore Amat, Amandine Divaret‐Chauveau
Revue française d'allergologie (2024) Vol. 65, Iss. 1, pp. 104197-104197
Open Access
A unique role for Clostridium perfringens in the digestion of HMOs
Andrew G. McDonald, Frédérique Lisacek
Research Square (Research Square) (2023)
Open Access
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