OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Diet quality and depression risk: A systematic review and dose-response meta-analysis of prospective studies
Marc L. Molendijk, Patricio Molero, Felipe Ortuño Sánchez-Pedreño, et al.
Journal of Affective Disorders (2017) Vol. 226, pp. 346-354
Open Access | Times Cited: 464

Showing 1-25 of 464 citing articles:

Impact of COVID-19 pandemic on mental health in the general population: A systematic review
Jiaqi Xiong, Orly Lipsitz, Flora Nasri, et al.
Journal of Affective Disorders (2020) Vol. 277, pp. 55-64
Open Access | Times Cited: 4735

A meta‐review of “lifestyle psychiatry”: the role of exercise, smoking, diet and sleep in the prevention and treatment of mental disorders
Joseph Firth, Marco Solmi, Robyn E. Wootton, et al.
World Psychiatry (2020) Vol. 19, Iss. 3, pp. 360-380
Open Access | Times Cited: 732

Healthy dietary indices and risk of depressive outcomes: a systematic review and meta-analysis of observational studies
Camille Lassale, G. David Batty, Amaria Baghdadli, et al.
Molecular Psychiatry (2018) Vol. 24, Iss. 7, pp. 965-986
Open Access | Times Cited: 645

People with Suspected COVID-19 Symptoms Were More Likely Depressed and Had Lower Health-Related Quality of Life: The Potential Benefit of Health Literacy
Hoang C. Nguyen, Minh H. Nguyen, N. Binh, et al.
Journal of Clinical Medicine (2020) Vol. 9, Iss. 4, pp. 965-965
Open Access | Times Cited: 550

The 2020 Royal Australian and New Zealand College of Psychiatrists clinical practice guidelines for mood disorders
Gin S. Malhi, Erica Bell, Darryl Bassett, et al.
Australian & New Zealand Journal of Psychiatry (2020) Vol. 55, Iss. 1, pp. 7-117
Closed Access | Times Cited: 403

Perspective: The Dietary Inflammatory Index (DII)—Lessons Learned, Improvements Made, and Future Directions
James R. Hébert, Nitin Shivappa, Michael D. Wirth, et al.
Advances in Nutrition (2018) Vol. 10, Iss. 2, pp. 185-195
Open Access | Times Cited: 382

Comorbid depression in medical diseases
Stefan M. Gold, Ole Köhler‐Forsberg, Rona Moss‐Morris, et al.
Nature Reviews Disease Primers (2020) Vol. 6, Iss. 1
Closed Access | Times Cited: 368

Microbiota-Gut-Brain Axis: New Therapeutic Opportunities
Caitríona M. Long-Smith, Kenneth J. O’Riordan, Gerard Clarke, et al.
The Annual Review of Pharmacology and Toxicology (2019) Vol. 60, Iss. 1, pp. 477-502
Closed Access | Times Cited: 338

Dietary Inflammatory Index and Non-Communicable Disease Risk: A Narrative Review
Catherine M. Phillips, Ling‐Wei Chen, Barbara Heude, et al.
Nutrients (2019) Vol. 11, Iss. 8, pp. 1873-1873
Open Access | Times Cited: 284

Stress, depression, diet, and the gut microbiota: human–bacteria interactions at the core of psychoneuroimmunology and nutrition
Annelise A. Madison, Janice K. Kiecolt‐Glaser
Current Opinion in Behavioral Sciences (2019) Vol. 28, pp. 105-110
Open Access | Times Cited: 263

Autism-related dietary preferences mediate autism-gut microbiome associations
Chloe X. Yap, Anjali K. Henders, Gail A. Alvares, et al.
Cell (2021) Vol. 184, Iss. 24, pp. 5916-5931.e17
Open Access | Times Cited: 254

Interplay Between the Gut-Brain Axis, Obesity and Cognitive Function
Ana Agustí, Maria Pilar García-Pardo, Inmaculada López‐Almela, et al.
Frontiers in Neuroscience (2018) Vol. 12
Open Access | Times Cited: 241

Mediterranean Diet and Health Outcomes in the SUN Cohort
Silvia Carlos, Carmen de la Fuente‐Arrillaga, Maira Bes‐Rastrollo, et al.
Nutrients (2018) Vol. 10, Iss. 4, pp. 439-439
Open Access | Times Cited: 237

A brief diet intervention can reduce symptoms of depression in young adults – A randomised controlled trial
Heather Francis, Richard J. Stevenson, Jaime R. Chambers, et al.
PLoS ONE (2019) Vol. 14, Iss. 10, pp. e0222768-e0222768
Open Access | Times Cited: 233

Nutrition and behavioral health disorders: depression and anxiety
Penny M. Kris‐Etherton, Kristina Petersen, Joseph R. Hibbeln, et al.
Nutrition Reviews (2020) Vol. 79, Iss. 3, pp. 247-260
Open Access | Times Cited: 220

Faecal Short Chain Fatty Acids Profile is Changed in Polish Depressive Women
Karolina Skonieczna‐Żydecka, Elżbieta Grochans, Dominika Maciejewska, et al.
Nutrients (2018) Vol. 10, Iss. 12, pp. 1939-1939
Open Access | Times Cited: 212

The Role of the Gut Microbiota in Dietary Interventions for Depression and Anxiety
Tracey Bear, Julie E. Dalziel, Jane Coad, et al.
Advances in Nutrition (2020) Vol. 11, Iss. 4, pp. 890-907
Open Access | Times Cited: 180

Prospective association between ultra-processed food consumption and incident depressive symptoms in the French NutriNet-Santé cohort
Moufidath Adjibade, Chantal Julia, Benjamin Allès, et al.
BMC Medicine (2019) Vol. 17, Iss. 1
Open Access | Times Cited: 174

Healthy and unhealthy dietary patterns and the risk of chronic disease: an umbrella review of meta-analyses of prospective cohort studies
Ahmad Jayedi, Sepideh Soltani, Anna Abdolshahi, et al.
British Journal Of Nutrition (2020) Vol. 124, Iss. 11, pp. 1133-1144
Closed Access | Times Cited: 174

An anti-inflammatory diet as a potential intervention for depressive disorders: A systematic review and meta-analysis
Katie Tolkien, Steven Bradburn, Chris Murgatroyd
Clinical Nutrition (2018) Vol. 38, Iss. 5, pp. 2045-2052
Open Access | Times Cited: 172

Gone Too Soon: priorities for action to prevent premature mortality associated with mental illness and mental distress
Rory C. O’Connor, Carol M. Worthman, Marie Angele Abanga, et al.
The Lancet Psychiatry (2023) Vol. 10, Iss. 6, pp. 452-464
Open Access | Times Cited: 62

Gut Microbiota in Anxiety and Depression: Unveiling the Relationships and Management Options
Akash Kumar, Jhilam Pramanik, Nandani Goyal, et al.
Pharmaceuticals (2023) Vol. 16, Iss. 4, pp. 565-565
Open Access | Times Cited: 50

The Association Between Adherence to the Mediterranean Diet and Depression and Anxiety Symptoms in University Students: The Mediating Role of Lean Mass and the Muscle Strength Index
Sofía Alfaro-González, Miriam Garrido‐Miguel, Carlos Pascual‐Morena, et al.
Nutrients (2025) Vol. 17, Iss. 2, pp. 346-346
Open Access | Times Cited: 4

Association of depressive symptoms and cardiovascular health with mortality among U.S. adults
Boxuan Pu, Wei Wang, Lubi Lei, et al.
Journal of Psychosomatic Research (2025) Vol. 189, pp. 112032-112032
Closed Access | Times Cited: 2

Associations of breakfast habits and breakfast quality with depression: A cross-sectional study based on NHANE 2007–2018
Mengzi Sun, Zibo Wu
Journal of Affective Disorders (2025)
Closed Access | Times Cited: 2

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