OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Numerical optimization of hypochlorous acid (HOCl) treatment parameters and its effect on postharvest quality characteristics of tomatoes
Akuleti Saikumar, Anupama Singh, Kuljinder Kaur, et al.
Journal of Agriculture and Food Research (2023) Vol. 14, pp. 100762-100762
Open Access | Times Cited: 11
Akuleti Saikumar, Anupama Singh, Kuljinder Kaur, et al.
Journal of Agriculture and Food Research (2023) Vol. 14, pp. 100762-100762
Open Access | Times Cited: 11
Showing 11 citing articles:
A review on the impact of physical, chemical, and novel treatments on the quality and microbial safety of fruits and vegetables
Akuleti Saikumar, Anupama Singh, Ankita Dobhal, et al.
Systems Microbiology and Biomanufacturing (2023) Vol. 4, Iss. 2, pp. 575-597
Closed Access | Times Cited: 12
Akuleti Saikumar, Anupama Singh, Ankita Dobhal, et al.
Systems Microbiology and Biomanufacturing (2023) Vol. 4, Iss. 2, pp. 575-597
Closed Access | Times Cited: 12
Optimization of fermentation parameters and their impact on the final properties of the cereal-legume-based fermented product
Deepti Singh, Khan Chand, Anjali Sahal, et al.
Journal of Stored Products Research (2024) Vol. 106, pp. 102302-102302
Closed Access | Times Cited: 4
Deepti Singh, Khan Chand, Anjali Sahal, et al.
Journal of Stored Products Research (2024) Vol. 106, pp. 102302-102302
Closed Access | Times Cited: 4
Development and characterization of biodegradable foam plates from corn starch and banana bunch stalks coated with beeswax
Sriram Marimuthu, Akuleti Saikumar, Laxmikant S. Badwaik
Biomass Conversion and Biorefinery (2024) Vol. 15, Iss. 5, pp. 7763-7777
Closed Access | Times Cited: 4
Sriram Marimuthu, Akuleti Saikumar, Laxmikant S. Badwaik
Biomass Conversion and Biorefinery (2024) Vol. 15, Iss. 5, pp. 7763-7777
Closed Access | Times Cited: 4
Development and evaluation of punching mechanism for de-seeding of ber fruit
Bharath Kumar Komatineni, B. Manjula, Sanwal Singh Meena, et al.
Discover Agriculture (2025) Vol. 3, Iss. 1
Open Access
Bharath Kumar Komatineni, B. Manjula, Sanwal Singh Meena, et al.
Discover Agriculture (2025) Vol. 3, Iss. 1
Open Access
Influence of tomato peel fiber and moringa leaf extract bioactive coatings on the quality, shelf life, and sensory properties of fresh tomatoes
Uchenna Emmanuel Umeohia, Abiodun Adekunle Olapade
Food Chemistry X (2025) Vol. 27, pp. 102396-102396
Open Access
Uchenna Emmanuel Umeohia, Abiodun Adekunle Olapade
Food Chemistry X (2025) Vol. 27, pp. 102396-102396
Open Access
Control of Unexpected Mucor lusitanicus in Litchi Fruit by Hydrocooling with Hypochlorous Acid and Cold Storage
I‐Ming Liu, Huey‐Ling Lin, Changlin Chen
Horticulturae (2025) Vol. 11, Iss. 1, pp. 83-83
Open Access
I‐Ming Liu, Huey‐Ling Lin, Changlin Chen
Horticulturae (2025) Vol. 11, Iss. 1, pp. 83-83
Open Access
Postharvest quality assessment of tomato during storage: An experimental and ML fusion
Rameez Ahmad Aftab, Faizan Ahmad, Mohd Monish, et al.
Journal of Stored Products Research (2025) Vol. 112, pp. 102643-102643
Closed Access
Rameez Ahmad Aftab, Faizan Ahmad, Mohd Monish, et al.
Journal of Stored Products Research (2025) Vol. 112, pp. 102643-102643
Closed Access
Numerical optimization of drying of white button mushroom (Agaricus bisporus) employing microwave and fluidized bed drying for preparing value added product
Shahid Ahmad Teli, Adnan Yousuf Sheikh, Rakesh Mohan Shukla, et al.
Journal of Agriculture and Food Research (2024) Vol. 18, pp. 101360-101360
Open Access | Times Cited: 2
Shahid Ahmad Teli, Adnan Yousuf Sheikh, Rakesh Mohan Shukla, et al.
Journal of Agriculture and Food Research (2024) Vol. 18, pp. 101360-101360
Open Access | Times Cited: 2
Numerical optimization of process parameters and quality stability of active edible coated jaggery cubes during storage
Asfaq, Khan Chand, Gazia Nasir, et al.
Journal of Agriculture and Food Research (2023) Vol. 14, pp. 100790-100790
Open Access | Times Cited: 4
Asfaq, Khan Chand, Gazia Nasir, et al.
Journal of Agriculture and Food Research (2023) Vol. 14, pp. 100790-100790
Open Access | Times Cited: 4
Assessment of Physicochemical attributes and variation in mass volume of Himalayan pears: Computer vision-based modeling
Akuleti Saikumar, Anjali Sahal, Shekh Mukhtar Mansuri, et al.
Journal of Food Composition and Analysis (2024) Vol. 137, pp. 106955-106955
Closed Access
Akuleti Saikumar, Anjali Sahal, Shekh Mukhtar Mansuri, et al.
Journal of Food Composition and Analysis (2024) Vol. 137, pp. 106955-106955
Closed Access
Process Standardization of Functionally Enriched Millet-Based Nutri-Cereal Mix Using D-Optimal Design Approach for Enhancing Food and Nutritional Security
Samiksha Sharma, Sanjay Kumar, Pankaj Gautam, et al.
ACS Omega (2024) Vol. 9, Iss. 24, pp. 26293-26306
Open Access
Samiksha Sharma, Sanjay Kumar, Pankaj Gautam, et al.
ACS Omega (2024) Vol. 9, Iss. 24, pp. 26293-26306
Open Access
