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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A study of the antecedents and effects of green self-identity on green behavioral intentions of young adults
Enrique Becerra, Lorena Carrete, Pilar Arroyo
Journal of Business Research (2022) Vol. 155, pp. 113380-113380
Closed Access | Times Cited: 51

Showing 1-25 of 51 citing articles:

Micro green technology innovation effects of green finance pilot policy—From the perspectives of action points and green value
Aiting Xu, Yuhan Zhu, Wenpu Wang
Journal of Business Research (2023) Vol. 159, pp. 113724-113724
Closed Access | Times Cited: 153
Significance of the environmental value-belief-norm model and its relationship to green consumption among Chinese youth
Yingxiu Hong, Abdullah Al Mamun, Mohammad Masukujjaman, et al.
Asia Pacific Management Review (2023) Vol. 29, Iss. 1, pp. 127-140
Open Access | Times Cited: 30
Modeling Environmentally Conscious Purchase Behavior: Examining the Role of Ethical Obligation and Green Self-Identity
Rakesh Kumar, Kishore Kumar, Rubee Singh, et al.
Sustainability (2023) Vol. 15, Iss. 8, pp. 6426-6426
Open Access | Times Cited: 26
Personal Variables in Attitude toward Green Purchase Intention of Organic Products
Héctor Rivera, Luciano Barcellos de Paula
Foods (2024) Vol. 13, Iss. 2, pp. 213-213
Open Access | Times Cited: 13
Refueling convenience and range satisfaction in electric mobility: Investigating consumer willingness to use battery swap services for electric vehicles
Gibbson Adu‐Gyamfi, Huaming Song, Emmanuel Nketiah, et al.
Journal of Retailing and Consumer Services (2024) Vol. 79, pp. 103800-103800
Closed Access | Times Cited: 12
Coupled diffusion dynamics of competitive information and green behaviors on multiplex networks under policy intervention
Zhishuang Wang, Yufeng Wan, Qian Yin, et al.
Applied Mathematics and Computation (2025) Vol. 495, pp. 129328-129328
Closed Access | Times Cited: 1
Awareness of sustainability, climate emergency, and generation Z's consumer behaviour in UAE
Suja Pradeep, Meenakshy Pradeep
Cleaner and Responsible Consumption (2023) Vol. 11, pp. 100137-100137
Open Access | Times Cited: 20
Exploring customer engagement tensions when pursuing responsible business practices
Andrew S. Gallan, Diogo Hildebrand, Yuliya Komarova, et al.
Journal of service management (2024) Vol. 35, Iss. 4, pp. 464-489
Closed Access | Times Cited: 8
Promoting access-based consumption practices through fashion renting: evidence from Italy
Elisabetta Savelli, Barbara Francioni, Ilaria Curina, et al.
Journal of Consumer Marketing (2024) Vol. 41, Iss. 1, pp. 61-77
Open Access | Times Cited: 7
What triggers consumers to purchase eco-friendly food? The impact of micro signals, macro signals and perceived value
Cong Cao, Xiaoling Zhang
British Food Journal (2024) Vol. 126, Iss. 5, pp. 2204-2226
Closed Access | Times Cited: 7
Can green finance policy promote ecosystem product value realization? Evidence from a quasi-natural experiment in China
Guoyong Wu, Cheng Jian-wei, Fan Yang, et al.
Humanities and Social Sciences Communications (2024) Vol. 11, Iss. 1
Open Access | Times Cited: 6
Personal Values and Sustainable Consumerism: Performance Trends, Intellectual Structure, and Future Research Fronts
Fateh Mohd Khan, S.M. Fatah Uddin, Mohammad Anas, et al.
Journal of Consumer Behaviour (2024)
Closed Access | Times Cited: 6
Fostering local seasonality: An extended value-belief-norm model to understand sustainable food choices
Raffaele Pasquariello, Marcella Bianchi, Federica Mari, et al.
Food Quality and Preference (2024) Vol. 120, pp. 105248-105248
Open Access | Times Cited: 5
Is face and information availability important in green purchasing among young consumers?
Yanyan Zhang, Tat‐Huei Cham, Chuen Khee Pek, et al.
Humanities and Social Sciences Communications (2024) Vol. 11, Iss. 1
Open Access | Times Cited: 4
A study on the influence mechanism of perceived situational factors on young tourists’ pro-environment behaviors: Taking perceived coolness as an example
Yue Liu, Songtao Geng
Journal of Hospitality and Tourism Management (2023) Vol. 57, pp. 349-363
Closed Access | Times Cited: 11
The Impact of Green Finance Pilot Cities on Enterprises’ Green Innovation Performance: An Empirical Study in China
Shanqing Liu, Jiacheng Qian, Huwei Wen, et al.
Sustainability (2025) Vol. 17, Iss. 3, pp. 948-948
Open Access
Eat green, be healthy: Gen-Z’s green food purchase intention – moderated by greenwash and fear of pandemic recurrence
Yi Zhang, Farzana Quoquab, Jihad Mohammad, et al.
British Food Journal (2025)
Closed Access
I’ve got a forest far away: can online green games promote low-carbon behavior offline?
Haichen Hu, Qiaohua Lin, Decong Tang, et al.
Current Psychology (2025)
Closed Access
Anti-consumption and self-identity: How does anti-consumption transformation contribute to self-identity construction?
Thilini Chathurika Gamage, Kayhan Tajeddini, Muhammad Kashif
Journal of economic and administrative sciences. (2025)
Closed Access
Antecedents and consequences of service staff’s advice-giving frequency on diners’ overordering behavior
Norman Peng, Annie Chen
International Journal of Hospitality Management (2025) Vol. 128, pp. 104201-104201
Open Access
Enhancing Green Food Consumption Intentions Among Chinese Generation X: Integrating Environmental Values and Self-Identity into the Theory of Planned Behavior
Lijun Du, Songyu Jiang
Sustainability (2025) Vol. 17, Iss. 7, pp. 2942-2942
Open Access
The interplay of social and intrapersonal factors in plant-based food consumption: a comprehensive analysis using the SOR, signaling and protection motivation theories
Patcharaporn Mahasuweerachai, Chompoonut Suttikun, William Hamilton Bicksler
International Journal of Contemporary Hospitality Management (2025)
Closed Access
From corporate responsibility to green loyalty: How CSR initiatives shape sustainable choices among banking consumers in China
Xiao Han, Sarminah Samad, Wansoo Kim, et al.
Acta Psychologica (2025) Vol. 255, pp. 104944-104944
Closed Access
Fan groups, family, and Chinese tourists' purchase intentions to cultural products: A structural equation modeling approach based on dimensional innovation
Chen Pang, Xiaofen Ji
Acta Psychologica (2025) Vol. 255, pp. 104994-104994
Closed Access
Climate risk and green innovation in semi-conductor industry: Do supply chain concentration and resilience matter?
Shanyong Wang, Ling Ma
Computers & Industrial Engineering (2025), pp. 111152-111152
Closed Access
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