OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Environmental impacts of milk production and processing in the Eastern Alps: A “cradle-to-dairy gate” LCA approach
Marco Berton, S. Bovolenta, Mirco Corazzin, et al.
Journal of Cleaner Production (2021) Vol. 303, pp. 127056-127056
Open Access | Times Cited: 42

Showing 1-25 of 42 citing articles:

Mapping the carbon footprint of milk production from cattle: A systematic review
André Mancebo Mazzetto, Shelley Falconer, S.F. Ledgard
Journal of Dairy Science (2022) Vol. 105, Iss. 12, pp. 9713-9725
Open Access | Times Cited: 65

Net Zero Dairy Farming—Advancing Climate Goals with Big Data and Artificial Intelligence
Suresh Neethirajan
Climate (2024) Vol. 12, Iss. 2, pp. 15-15
Open Access | Times Cited: 14

Carbon Footprint of By-Product Concentrate Feed: A Case Study
Emilio Sabia, Ada Braghieri, Luca Vignozzi, et al.
Environments (2025) Vol. 12, Iss. 2, pp. 42-42
Open Access | Times Cited: 1

Towards decarbonizing the supply chain of dairy industry: current practice and emerging strategies
H Ni, Hongtao Zeng, Zihao Liu, et al.
Carbon Neutrality (2025) Vol. 4, Iss. 1
Open Access | Times Cited: 1

Synergies and trade-offs between environmental impacts and farm profitability: The case of pasture-based dairy production systems
Philipp Mennig, Zsófia Szigeti
Journal of Agriculture and Food Research (2025), pp. 101798-101798
Open Access | Times Cited: 1

Review on milk substitutes from an environmental and nutritional point of view
Beatriz Q. Silva, Sergiy Smetana
Applied Food Research (2022) Vol. 2, Iss. 1, pp. 100105-100105
Open Access | Times Cited: 36

Life cycle assessment (LCA) of dairy processing industry: A case study of North India
Mukesh Kumar, Vikas Kumar Choubey, Anurag Deepak, et al.
Journal of Cleaner Production (2021) Vol. 326, pp. 129331-129331
Closed Access | Times Cited: 39

Comparison of the use of life cycle assessment and ecological footprint methods for evaluating environmental performances in dairy production
Elisa Biagetti, G. Gislon, Angelo Martella, et al.
The Science of The Total Environment (2023) Vol. 905, pp. 166845-166845
Open Access | Times Cited: 16

Assessing the carbon footprint across the supply chain: Cow milk vs soy drink
Benedetta Coluccia, Giulio Paolo Agnusdei, Federica De Leo, et al.
The Science of The Total Environment (2021) Vol. 806, pp. 151200-151200
Closed Access | Times Cited: 28

An analysis of Brazilian raw cow milk production systems and environmental product declarations of whole milk
Murillo Vetroni Barros, Rodrigo Salvador, Alyne Martins Maciel, et al.
Journal of Cleaner Production (2022) Vol. 367, pp. 133067-133067
Open Access | Times Cited: 19

Ecosystem services and disservices of meat and dairy production: A systematic literature review
Vincent Elijiah Merida, David Cook, Ólafur Ögmundarson, et al.
Ecosystem Services (2022) Vol. 58, pp. 101494-101494
Closed Access | Times Cited: 17

Life Cycle Assessment Applied to Milk Production and Processing: An Integrative Systematic Literature Review
Lidilia Cruz-Rivero, Erika Andrea Hernández, Ernesto Lince-Olguín, et al.
Sustainability (2025) Vol. 17, Iss. 4, pp. 1615-1615
Open Access

Farm-gate greenhouse gas emission intensity for medium to large New York dairy farms
Olivia F. Godber, Karl Czymmek, M.E. Van Amburgh, et al.
Journal of Dairy Science (2025)
Open Access

Grassland-Based Farming Systems Targeting Agroecology: Which Indicators Should Be Used for On-Farm Assessment?
Elena Benedetti del Rio, Audrey Michaud, Gilles Brunschwig, et al.
Sustainability (2025) Vol. 17, Iss. 6, pp. 2720-2720
Open Access

Life cycle assessment in cattle farming systems: a review of approaches, goals and scopes
Marco Berton, Salvatore Raniolo, Enrico Sturaro, et al.
Italian Journal of Animal Science (2025) Vol. 24, Iss. 1, pp. 1075-1091
Open Access

The environmental impact of permanent meadows-based farms: A comparison among different dairy farm management systems of an Italian cheese
Giulia Rencricca, Federico Froldi, Maurizio Moschini, et al.
Sustainable Production and Consumption (2023) Vol. 37, pp. 53-64
Open Access | Times Cited: 9

Can technology mitigate the environmental impact of dairy farms?
Maria Cecilia Bianchi, G. Gislon, Sara Mondini, et al.
Cleaner Environmental Systems (2024) Vol. 12, pp. 100178-100178
Open Access | Times Cited: 3

Life cycle analysis of semi-intensive and intensive sheep milk production
Maria Ravani, Georgios Liantas, Maria V. Alvanou, et al.
The International Journal of Life Cycle Assessment (2023) Vol. 29, Iss. 2, pp. 218-239
Closed Access | Times Cited: 8

Assessment of food-feed competition for producing milk in cow dairy farms
Nicola Maria Palladini, G. Gislon, A. Sandrucci, et al.
Agricultural Systems (2024) Vol. 218, pp. 103984-103984
Closed Access | Times Cited: 2

Climate Change and Photochemical Ozone Creation Potential Impact Indicators of Cow Milk: A Comparison of Different Scenarios for a Diet Assessment
Federico Froldi, Lucrezia Lamastra, Marco Trevisan, et al.
Animals (2024) Vol. 14, Iss. 12, pp. 1725-1725
Open Access | Times Cited: 2

Ecosystem Services and Livestock Systems in Mountain Areas
Bruno Ronchi, Maurizio Ramanzin
(2024), pp. 125-149
Closed Access | Times Cited: 2

Thirty years of global warming potential evolution for the Italian dairy cow sector measured by two different metrics
Marco Berton, Giovanni Bittante, Enrico Sturaro, et al.
Italian Journal of Animal Science (2024) Vol. 23, Iss. 1, pp. 1002-1017
Open Access | Times Cited: 2

A critical review of life cycle assessment of renewable agricultural systems
Mohammadali Kiehbadroudinezhad, Homa Hosseinzadeh-Bandbafha, Sheikh Ahmad Faiz Sheikh Ahmad Tajuddin, et al.
Sustainable Energy Technologies and Assessments (2024) Vol. 73, pp. 104100-104100
Closed Access | Times Cited: 2

LCA to Estimate the Environmental Impact of Dairy Farms: A Case Study
Sara Zanni, Mariana Roccaro, Federica Bocedi, et al.
Sustainability (2022) Vol. 14, Iss. 10, pp. 6028-6028
Open Access | Times Cited: 10

Dairy Trade Helps to Alleviate Global Carbon Emission Pressure
Yanjie Wu, Xianqiang Mao, Jianhong Lu, et al.
Environmental Science & Technology (2022) Vol. 56, Iss. 17, pp. 12656-12666
Closed Access | Times Cited: 8

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