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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Greenhouse gas emissions from vegetables production in China
Fen Zhang, Fabo Liu, Xiao Ma, et al.
Journal of Cleaner Production (2021) Vol. 317, pp. 128449-128449
Closed Access | Times Cited: 68

Showing 1-25 of 68 citing articles:

Peak and fall of China's agricultural GHG emissions
Yuanchao Hu, Meirong Su, Limin Jiao
Journal of Cleaner Production (2023) Vol. 389, pp. 136035-136035
Closed Access | Times Cited: 48
The regulatory mechanism controlling nitrification inhibitors-induced mitigation of nitrification and NO3−-N leaching in alkaline purple soil
Fabo Liu, Prakash Lakshmanan, Wenxin Zou, et al.
Journal of Environmental Management (2025) Vol. 375, pp. 124167-124167
Closed Access | Times Cited: 2
De‐carboxylation of cross‐linkable triptycene‐based polyimides for CO2 separation
Xiaoyu Wang, Fangxu Fan, Yongchao Sun, et al.
AIChE Journal (2024) Vol. 70, Iss. 8
Closed Access | Times Cited: 13
Global impact of enhanced-efficiency fertilizers on vegetable productivity and reactive nitrogen losses
Zhaolong Pan, Ping He, Daijia Fan, et al.
The Science of The Total Environment (2024) Vol. 926, pp. 172016-172016
Open Access | Times Cited: 12
Biochar's dual role in greenhouse gas emissions: Nitrogen fertilization dependency and mitigation potential
Hongzhao Li, Li-Wen Lin, Yutao Peng, et al.
The Science of The Total Environment (2024) Vol. 917, pp. 170293-170293
Closed Access | Times Cited: 10
Effects of wheat straw mulching and wet treatment on soil improvement, greenhouse gas emission, nitrogen leaching, and vegetable yield
Zhiping Zhang, Yan Jin, Xingyu Gao, et al.
Horticultural Plant Journal (2025)
Open Access | Times Cited: 1
Mixed matrix membranes incorporating bromine functionalized UiO-66 in the Tröger’s base polymer for enhanced CO2 capture
Yongchao Sun, Xudong Bi, Lu Bai, et al.
Chemical Engineering Science (2025), pp. 121230-121230
Closed Access | Times Cited: 1
Fluorinated-cardo-based thermally rearranged membranes with enhanced gas separation performance for CO2 capture and hydrogen separation
Fangxu Fan, Yongchao Sun, Lu Bai, et al.
Journal of Membrane Science (2025), pp. 123843-123843
Closed Access | Times Cited: 1
Comparative Analysis of Environmental Impact and Energy Consumption in Sesame and Mung Bean Production Using Life Cycle Assessment and Data Envelopment Analysis
Hasti Rostami, Amir Azizpanah, Rostam Fathi, et al.
Energy Nexus (2025), pp. 100397-100397
Open Access | Times Cited: 1
Recent developments of anti-plasticized membranes for aggressive CO2 separation
Yongchao Sun, Xiaoyu Wang, Xiangcun Li, et al.
Green Chemical Engineering (2022) Vol. 4, Iss. 1, pp. 1-16
Open Access | Times Cited: 29
Investigating the adsorption performance of agricultural greenhouses hazardous gases on Rh doped HfX2 (X=S, Se) monolayers through DFT for potential gas sensor applications
Ting Zhang, Gaohui He, Yingang Gui, et al.
Surfaces and Interfaces (2024) Vol. 52, pp. 104914-104914
Closed Access | Times Cited: 7
Spatial and temporal evolution and greenhouse gas emissions of China's agricultural plastic greenhouses
Xiaoyu Liu, Liangjie Xin
The Science of The Total Environment (2022) Vol. 863, pp. 160810-160810
Closed Access | Times Cited: 28
Energy-economic-environmental cycle evaluation comparing two polyethylene and polycarbonate plastic greenhouses in cucumber production (from production to packaging and distribution)
Reza Hesampour, Morteza Taki, Rostam Fathi, et al.
The Science of The Total Environment (2022) Vol. 828, pp. 154232-154232
Closed Access | Times Cited: 27
Sustainability evaluation of protected vegetables production in China based on emergy analysis
Yanhui Guo, Hui Wang, Wen Zhang, et al.
Journal of Cleaner Production (2023) Vol. 388, pp. 135928-135928
Closed Access | Times Cited: 14
Toward Low-Carbon Rice Production in China: Historical Changes, Driving Factors, and Mitigation Potential
Shuai Li, Hongwei Lu, Xiaodong Li, et al.
Environmental Science & Technology (2024) Vol. 58, Iss. 13, pp. 5772-5783
Closed Access | Times Cited: 6
Sustainable crop production: Highlights on economic, environmental and social life cycle thinking
Hamza Taoumi, Karim Elouahbi, Imane Adnane, et al.
The Science of The Total Environment (2024) Vol. 916, pp. 170267-170267
Closed Access | Times Cited: 5
The Impact of Digital Literacy on Farmers’ Green Production Behavior: Mediating Effects Based on Ecological Cognition
Xiao Liu, Zhenyu Wang, Xiaoyan Han
Sustainability (2024) Vol. 16, Iss. 17, pp. 7507-7507
Open Access | Times Cited: 5
Efficient Recovery of the Fission Element Neodymium by Electrodeposition from Molten LiCl–KCl and Research on the Thermodynamics and Dynamics of Processes
Yingcai Wang, Qian Liu, Meiyang Quan, et al.
ACS Sustainable Chemistry & Engineering (2022) Vol. 10, Iss. 38, pp. 12796-12807
Closed Access | Times Cited: 20
Can citrus production in China become carbon-neutral? A historical retrospect and prospect
Huanyu Zhao, Zhihao Dong, Bin Liu, et al.
Agriculture Ecosystems & Environment (2023) Vol. 348, pp. 108412-108412
Closed Access | Times Cited: 12
Fertilizer application rate and nutrient use efficiency in Chinese greenhouse vegetable production
Ziying Wang, Di Li, Nazim S. Gruda, et al.
Resources Conservation and Recycling (2024) Vol. 203, pp. 107431-107431
Closed Access | Times Cited: 4
Driving forces of the agricultural land footprint of China's food supply
Xiaoying Zhang, Qunchao Fang, Guichao Dai, et al.
Journal of Cleaner Production (2024) Vol. 449, pp. 141794-141794
Closed Access | Times Cited: 4
The carbon footprint and ecological costs of citrus production in China are going down
Jinye Li, Shanshan Liang, Xiaomin Liang, et al.
Journal of Cleaner Production (2025), pp. 145124-145124
Closed Access
Potential decarbonization for balancing local and non-local perishable food supply in megacities
Xichang Lin, Jianping Qian, Jian Chen, et al.
Resources Environment and Sustainability (2025), pp. 100206-100206
Open Access
Carbon emissions peak of China’s apple cultivation achieved in 2014: a comprehensive analysis and implications
Jingyu Zhang, Yanqun Wang, Yingchun Li, et al.
Scientific Reports (2025) Vol. 15, Iss. 1
Open Access
Optimization of Water and Nitrogen Application Rates for Synergistic Improvement of Yield and Quality in Solar Greenhouse Cucumber Production on the North China Plain
Chunting Wang, Xiaoman Qiang, Kai Wang, et al.
Plants (2025) Vol. 14, Iss. 9, pp. 1285-1285
Open Access
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