OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

What determines a positive attitude towards natural food products? An expectancy theory approach
Shalini Talwar, Puneet Kaur, Sushant Kumar, et al.
Journal of Cleaner Production (2021) Vol. 327, pp. 129204-129204
Open Access | Times Cited: 35

Showing 1-25 of 35 citing articles:

The balancing act: How do moral norms and anticipated pride drive food waste/reduction behaviour?
Shalini Talwar, Puneet Kaur, Sushant Kumar, et al.
Journal of Retailing and Consumer Services (2022) Vol. 66, pp. 102901-102901
Open Access | Times Cited: 74

Greening of supply chain to drive performance through logical integration of supply chain resources
Mahak Sharma, Amandeep Dhir, Haseena Bader Alkatheeri, et al.
Business Strategy and the Environment (2023) Vol. 32, Iss. 6, pp. 3833-3847
Open Access | Times Cited: 28

Caged, helpless but not bored: consumption values derived from over-the-top platforms during pandemic
Shalini Talwar, Puneet Kaur, Sushant Kumar, et al.
Information Technology and People (2023) Vol. 37, Iss. 1, pp. 422-448
Closed Access | Times Cited: 25

Understanding the individuals’ motivators and barriers of e-waste recycling: A mixed-method approach
Rambalak Yadav, Debadutta Kumar Panda, Sushant Kumar
Journal of Environmental Management (2022) Vol. 324, pp. 116303-116303
Closed Access | Times Cited: 37

ESG performance and technological change: Current state-of-the-art, development and future directions
Elisa Truant, Edoardo Borlatto, Edoardo Crocco, et al.
Journal of Cleaner Production (2023) Vol. 429, pp. 139493-139493
Closed Access | Times Cited: 19

Engineering regioselectivity of glycosyltransferase for efficient polydatin synthesis
Fucheng Zhu, Jingli Dai, Zixu Yan, et al.
Food Chemistry (2024) Vol. 460, pp. 140698-140698
Closed Access | Times Cited: 5

Understanding environmentally responsible behavior of tourists at coastal tourist destinations
Sadia Aziz, Muhammad Abdullah Khan Niazi
Social Responsibility Journal (2023) Vol. 19, Iss. 10, pp. 1952-1977
Closed Access | Times Cited: 13

Antioxidant Capacity and Phenolics Profile of Portuguese Traditional Cultivars of Apples and Pears and Their By-Products: On the Way to Newer Applications
João David Teixeira, Ana Rita Soares Mateus, Claudia Sánchez, et al.
Foods (2023) Vol. 12, Iss. 7, pp. 1537-1537
Open Access | Times Cited: 12

An investigation of factors affecting solo travel intention among marginalized groups: a case of Indian Muslim Women
Sujood Sujood, Samiha Siddiqui, Naseem Bano
Tourism Recreation Research (2023) Vol. 48, Iss. 6, pp. 1014-1034
Closed Access | Times Cited: 10

Dough Rheological Behavior and Bread Quality as Affected by Addition of Soybean Flour in a Germinated Form
Denisa Atudorei, Silvia Mironeasa, Georgiana Gabriela Codină
Foods (2023) Vol. 12, Iss. 6, pp. 1316-1316
Open Access | Times Cited: 10

Information Disclosure of Electronic Commerce in Vietnam: Expectancy and Social Contract Theory Perspectives
Trang Minh Tran-Pham, Hân Nữ Ngọc Tôn, Dang Hoang Thanh Lan, et al.
Science Technology and Society (2025)
Closed Access

Fostering Love for Innovative Sustainable Brands: A Multi‐Study, Multi‐Method Approach
Syed Muhammad Fazal‐e‐Hasan, Mohd Adil, Hormoz Ahmadi, et al.
Journal of Consumer Behaviour (2025)
Open Access

Antecedents of Continuous Purchase Behavior for Sustainable Products: An Integrated Conceptual Framework and Review
Purva Agarwal, Divesh Kumar, Rajesh Katiyar
Journal of Consumer Behaviour (2025)
Closed Access

Role of Greenwashing in Influencing Brand Attitude and Consumption: Identifying Sustainable Business Strategies
Anis ur Rehman, Sushant Kumar, Rsha Alghafes, et al.
Business Strategy and the Environment (2025)
Open Access

Clean food consumerism: scale development and validation
Hayiel Hino, Leigh Sparks
Food Quality and Preference (2025), pp. 105554-105554
Open Access

Switching to green vehicles for last-mile delivery: why perceived green product knowledge, consumption values and environmental concern matter
Xuân Cù Lê
The International Journal of Logistics Management (2024) Vol. 35, Iss. 6, pp. 2012-2031
Closed Access | Times Cited: 3

Urban tourists' intention towards visiting national parks: an exertion of theory of planned behaviour and expectancy theory
Ramzi Al Rousan, Samiha Siddiqui, Naseem Bano, et al.
Journal of Hospitality and Tourism Insights (2023) Vol. 7, Iss. 2, pp. 653-675
Closed Access | Times Cited: 8

Unlocking sustainable success: Strategic approaches to carbon neutrality
Yubing Sui, Adeel Luqman, Varun Chotia, et al.
Journal of Cleaner Production (2023) Vol. 434, pp. 140216-140216
Closed Access | Times Cited: 6

Consumers’ reasonings for intention to purchase natural personal care products in Indonesian market
Margareth Setiawan, Rosita Widjojo, Doni Purnama Alamsyah
Cogent Business & Management (2023) Vol. 11, Iss. 1
Open Access | Times Cited: 5

Liking and sensory determinants of perceived naturalness and healthiness. A study on pizzas with young adults in a natural eating environment
Anne Saint‐Eve, Isabelle Souchon, Louis‐Georges Soler, et al.
Food Quality and Preference (2024) Vol. 123, pp. 105330-105330
Open Access | Times Cited: 1

Charging during the stay: the effects of EV chargers’ availability and pricing on consumer perceived utilitarian value and behavioral intentions
Wenjia Han, Cass Shum, Guoguang Wan
Journal of Travel & Tourism Marketing (2024) Vol. 42, Iss. 1, pp. 85-99
Closed Access | Times Cited: 1

What drives consumer expectations for institutional food? Identifying antecedents of normative and predictive expectations in baby boomers
Hanne Andreassen, Olga Gjerald
Journal of Consumer Behaviour (2023) Vol. 23, Iss. 2, pp. 769-795
Open Access | Times Cited: 3

Is Purchase Behavior Different for Consumers with Long COVID?
Alicia Blanco‐González, Gabriel Cachón‐Rodríguez, Cristina Del-Castillo-Feito, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 24, pp. 16658-16658
Open Access | Times Cited: 4

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