Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Comparative environmental footprints of lettuce supplied by hydroponic controlled-environment agriculture and field-based supply chains
Leanne Casey, Ben Freeman, K. Francis, et al.
Journal of Cleaner Production (2022) Vol. 369, pp. 133214-133214
Open Access | Times Cited: 51

Showing 1-25 of 51 citing articles:

Challenges and Solutions for Sustainable Food Systems: The Potential of Home Hydroponics
Rui de Sousa, L. Bragança, da Silva, et al.
Sustainability (2024) Vol. 16, Iss. 2, pp. 817-817
Open Access | Times Cited: 29
Environmental life cycle assessment of a large-scale commercial vertical farm
Michael Martin, Mugahid Elnour, Aina Cabrero Siñol
Sustainable Production and Consumption (2023) Vol. 40, pp. 182-193
Open Access | Times Cited: 30
An integrated literature review on Urban and peri-urban farming: Exploring research themes and future directions
Kumar Srinivasan, Vineet Kumar Yadav
Sustainable Cities and Society (2023) Vol. 99, pp. 104878-104878
Closed Access | Times Cited: 21
Human-powered hydroponic systems: An environmental and economic assessment
Jose L. Casamayor, Edmundo Muñoz, Marco Franchino, et al.
Sustainable Production and Consumption (2024) Vol. 46, pp. 268-281
Closed Access | Times Cited: 8
Let-Us Investigate; A Meta-Analysis of Influencing Factors on Lettuce Crop Yields within Controlled-Environment Agriculture Systems
Michael Gargaro, Richard Murphy, Zoe M. Harris
Plants (2023) Vol. 12, Iss. 14, pp. 2623-2623
Open Access | Times Cited: 13
Low Energy and Carbon Hydroponic Tomato Cultivation in Northern Spain: Nutritional and Environmental Assessment
Eva Iglesias, Ana Fernández‐Ríos, Jara Laso, et al.
ACS Sustainable Chemistry & Engineering (2024) Vol. 12, Iss. 2, pp. 860-871
Closed Access | Times Cited: 5
Assessing environmental sustainability by combining product service systems and life cycle perspective: A case study of hydroponic urban farming models in India
Pallavi Paturu, Sudhir Varadarajan
The Science of The Total Environment (2024) Vol. 927, pp. 172232-172232
Closed Access | Times Cited: 5
Assessment of climate change impact and resource-use efficiency of lettuce production in vertical farming and greenhouse production in Finland: a case study
Katri Joensuu, Titta Kotilainen, Kati Räsänen, et al.
The International Journal of Life Cycle Assessment (2024) Vol. 29, Iss. 10, pp. 1932-1944
Open Access | Times Cited: 4
Urban and peri-urban agriculture under climate change: a review on carbon emissions and sequestration
Abdulhakeem Al-Qubati, Lulu Zhang, Matthias Forkel
Sustainable Cities and Society (2024), pp. 105830-105830
Open Access | Times Cited: 4
Environmental Implications of Lettuce Sourcing: Comparison of Sourcing from Vertical Farms and Conventional Production
Aina Cabrero Siñol, Michael Martin
Heliyon (2025) Vol. 11, Iss. 1, pp. e41503-e41503
Open Access
A Life Cycle Assessment and Techno-Economic Analysis of Plant Factories
Roohi Menon, Arend-Jan Both, Fengqi You
Journal of Cleaner Production (2025) Vol. 490, pp. 144741-144741
Closed Access
Sustainability Assessment for Novel Approaches in the Agri-Food Industry: The Example of Vertical Farming
Juliane Dziumla, Edeltraud Guenther, Daniel Karthe, et al.
Journal of Cleaner Production (2025), pp. 145036-145036
Open Access
Integrated resource management subsequent to climate change: a nexus approach for energy, water and food security
H. Esmaeilinejad, Fatemeh Joda, Masoumeh Bararzadeh Ledari
International Journal of Environmental Science and Technology (2025)
Closed Access
Advancing biomass estimation in hydroponic lettuce using RGB-depth imaging and morphometric descriptors with machine learning
Jonathan S. Cárdenas-Gallegos, Lorena N. Lacerda, Paul M. Severns, et al.
Computers and Electronics in Agriculture (2025) Vol. 234, pp. 110299-110299
Closed Access
Cyber Physical Biological System in Controlled Environment Agriculture for Energy Optimization: A Comprehensive Overview, Key Challenges, and Future Outlook
Guoqing Hu, Chieri Kubota, Fengqi You
Energy (2025), pp. 136153-136153
Closed Access
Soil-less is more? A comparative life cycle assessment case study of agricultural growing methods
Antonio Licastro, Roberta Salomone, Giovanni Mondello, et al.
The International Journal of Life Cycle Assessment (2025)
Closed Access
Advancements in Transient Overexpression Systems for Enhanced Recombinant Protein Production in Lettuce
Meryem Zekraoui, Rehman Sarwar, Yu Wang, et al.
Journal of Biotechnology (2025)
Closed Access
Global water-nutrient-salinity-energy nexus in lettuce production: from open-field irrigation to closed-loop hydroponics in greenhouses
Saeed Karimzadeh, André Daccache, Maria Cristina Rulli, et al.
Journal of Agriculture and Food Research (2025), pp. 101935-101935
Open Access
Bioponic Cultivation Using Chicken Droppings to Produce Lettuce Plants (Lactuca sativa rz) Uncontaminated by Trace Metals
Félicien Mununga Katebe, Iris Szekely, Michel Mpundu Mubemba, et al.
Horticulturae (2024) Vol. 10, Iss. 6, pp. 605-605
Open Access | Times Cited: 3
Use of Reclaimed Municipal Wastewater in Agriculture: Comparison of Present Practice versus an Emerging Paradigm of Anaerobic Membrane Bioreactor Treatment coupled with Hydroponic Controlled Environment Agriculture
Abayomi Babatunde Alayande, Weiming Qi, Raghupathy Karthikeyan, et al.
Water Research (2024) Vol. 265, pp. 122197-122197
Closed Access | Times Cited: 3
Progressing environmental sustainability in hydroponic greenhouse systems: embracing circular bioeconomy through compost and biochar pathways
Saeed Mofatteh, Majid Khanali, A. Akram, et al.
Journal of Cleaner Production (2024) Vol. 475, pp. 143600-143600
Closed Access | Times Cited: 3
Sustainability of lettuce production: A comparison of local and centralized food production
R. S. Maynard, Jesse Burkhardt, Jason C. Quinn
Journal of Cleaner Production (2023) Vol. 428, pp. 139224-139224
Closed Access | Times Cited: 8
Assessing the environmental impacts of soilless systems: a comprehensive literature review of Life Cycle Assessment studies
Antonio Licastro, Roberta Salomone, Giovanni Mondello, et al.
The International Journal of Life Cycle Assessment (2024) Vol. 29, Iss. 6, pp. 1053-1074
Closed Access | Times Cited: 2
A cradle-to-customer life cycle assessment case study of UK vertical farming
Michael Gargaro, Astley Hastings, Richard Murphy, et al.
Journal of Cleaner Production (2024) Vol. 470, pp. 143324-143324
Open Access | Times Cited: 2
Environmental life cycle assessment of an on-site modular cabinet vertical farm
Michael Martin, Maria J. Bustamante, Ilaria Zauli, et al.
Frontiers in Sustainable Food Systems (2024) Vol. 8
Open Access | Times Cited: 2
Page 1 - Next Page

Scroll to top