OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effects of milling behavior on the distribution of nutrients and storage properties of highland barley graded powder
Yingjie Gu, Na Deng, Bisheng Zheng, et al.
Journal of Cereal Science (2023) Vol. 111, pp. 103675-103675
Closed Access | Times Cited: 1
Yingjie Gu, Na Deng, Bisheng Zheng, et al.
Journal of Cereal Science (2023) Vol. 111, pp. 103675-103675
Closed Access | Times Cited: 1
Showing 1 citing articles:
Unlocking the potential of Selenium (Se) bio-fortification and optimal food processing of barely grains on the alleviation of Se-deficiency in highland diets
Mo Li, Shiyue Zhou, Chenni Zhou, et al.
Journal of Food Composition and Analysis (2025), pp. 107436-107436
Closed Access | Times Cited: 1
Mo Li, Shiyue Zhou, Chenni Zhou, et al.
Journal of Food Composition and Analysis (2025), pp. 107436-107436
Closed Access | Times Cited: 1
The Impact of Peeling on Highland Barley’s Digestive Properties: In Vitro and In Vivo Insights
Yuting Yan, Xin Gao, Yi Zhang, et al.
Foods (2025) Vol. 14, Iss. 10, pp. 1686-1686
Open Access
Yuting Yan, Xin Gao, Yi Zhang, et al.
Foods (2025) Vol. 14, Iss. 10, pp. 1686-1686
Open Access
