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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The importance of cultural factors in the distribution of medicinal plant knowledge: A case study in four Basque regions
Gorka Menéndez-Baceta, Laura Aceituno-Mata, Victòria Reyes-García, et al.
Journal of Ethnopharmacology (2014) Vol. 161, pp. 116-127
Closed Access | Times Cited: 83

Showing 1-25 of 83 citing articles:

An overview on ethnobotanico-pharmacological studies carried out in Morocco, from 1991 to 2015: Systematic review (part 1)
Jamila Fakchich, Mostafa Elachouri
Journal of Ethnopharmacology (2020) Vol. 267, pp. 113200-113200
Closed Access | Times Cited: 555
The importance of a border: Medical, veterinary, and wild food ethnobotany of the Hutsuls living on the Romanian and Ukrainian sides of Bukovina
Renata Sõukand, Andréa Pieroni
Journal of Ethnopharmacology (2016) Vol. 185, pp. 17-40
Open Access | Times Cited: 250
Ethnopharmacological survey of medicinal plants used in traditional medicine by the communities of Mount Hermon, Lebanon
Safaa Baydoun, L. Chalak, Helena Dalleh, et al.
Journal of Ethnopharmacology (2015) Vol. 173, pp. 139-156
Closed Access | Times Cited: 207
Medicinal and local food plants in the south of Alava (Basque Country, Spain)
Rocίo Alarcόn, Manuel Pardo‐de‐Santayana, Caroline M. Priestley, et al.
Journal of Ethnopharmacology (2015) Vol. 176, pp. 207-224
Open Access | Times Cited: 117
Folk food and medicinal botanical knowledge among the last remaining Yörüks of the Balkans
Anely Nedelcheva, Andréa Pieroni, Yunus Doğan
Acta Societatis Botanicorum Poloniae (2017) Vol. 86, Iss. 2
Open Access | Times Cited: 98
An ethnobotanical survey of medicinal and edible plants of Yalo Woreda in Afar regional state, Ethiopia
Tilahun Teklehaymanot
Journal of Ethnobiology and Ethnomedicine (2017) Vol. 13, Iss. 1
Open Access | Times Cited: 88
Maximum levels of global phylogenetic diversity efficiently capture plant services for humankind
Rafael Molina‐Venegas, Miguel Á. Rodrı́guez, Manuel Pardo‐de‐Santayana, et al.
Nature Ecology & Evolution (2021) Vol. 5, Iss. 5, pp. 583-588
Open Access | Times Cited: 81
Gathered Wild Food Plants among Diverse Religious Groups in Jhelum District, Punjab, Pakistan
Muhammad Majeed, Khizar Hayat Bhatti, Andréa Pieroni, et al.
Foods (2021) Vol. 10, Iss. 3, pp. 594-594
Open Access | Times Cited: 73
Traditionally used wild edible plants of district Udhampur, J&K, India
Harpreet Bhatia, Yash Pal Sharma, R. K. Manhas, et al.
Journal of Ethnobiology and Ethnomedicine (2018) Vol. 14, Iss. 1
Open Access | Times Cited: 74
Medicinal plant use practice in four ethnic communities (Gurage, Mareqo, Qebena, and Silti), south central Ethiopia
Alemtshay Teka, Zemede Asfaw, Sebsebe Demissew, et al.
Journal of Ethnobiology and Ethnomedicine (2020) Vol. 16, Iss. 1
Open Access | Times Cited: 55
Homogenisation of Biocultural Diversity: Plant Ethnomedicine and Its Diachronic Change in Setomaa and Võromaa, Estonia, in the Last Century
Renata Sõukand, Raivo Kalle, Andréa Pieroni
Biology (2022) Vol. 11, Iss. 2, pp. 192-192
Open Access | Times Cited: 30
Ethnobotanical Exploration of Traditional Medicinal Plants Among the Rural Inhabitants of District Muzaffarabad, Kashmir Himalayan Region
Syed Waseem Gillani, Mushtaq Ahmad, Muhammad Zafar, et al.
Plant Science Today (2024)
Open Access | Times Cited: 8
The benefits of traditional knowledge
Manuel Pardo‐de‐Santayana, Manuel J. Macía
Nature (2015) Vol. 518, Iss. 7540, pp. 487-488
Closed Access | Times Cited: 63
Comparative phylogenetic methods and the cultural evolution of medicinal plant use
Irene Teixidor‐Toneu, Fiona M. Jordan, Julie A. Hawkins
Nature Plants (2018) Vol. 4, Iss. 10, pp. 754-761
Closed Access | Times Cited: 59
Traditional food uses of wild plants among the Gorani of South Kosovo
Andréa Pieroni, Renata Sõukand, Cassandra L. Quave, et al.
Appetite (2016) Vol. 108, pp. 83-92
Open Access | Times Cited: 55
Ethnoveterinary knowledge of farmers in bilingual regions of Switzerland – is there potential to extend veterinary options to reduce antimicrobial use?
Doréane Mertenat, Maja Dal Cero, Christan R. Vogl, et al.
Journal of Ethnopharmacology (2019) Vol. 246, pp. 112184-112184
Open Access | Times Cited: 46
Dissymmetry at the Border: Wild Food and Medicinal Ethnobotany of Slovenes and Friulians in NE Italy
Giulia Mattalia, Renata Sõukand, Paolo Corvo, et al.
Economic Botany (2020) Vol. 74, Iss. 1, pp. 1-14
Open Access | Times Cited: 43
Herbals in Iğdır (Turkey), Nakhchivan (Azerbaijan), and Tabriz (Iran)
Münir Öztürk, Volkan Altay, Ernaz Altundağ, et al.
Springer eBooks (2018), pp. 197-266
Closed Access | Times Cited: 44
Treating leishmaniasis in Amazonia: A review of ethnomedicinal concepts and pharmaco-chemical analysis of traditional treatments to inspire modern phytotherapies
Guillaume Odonne, Emeline Houël, Geneviève Bourdy, et al.
Journal of Ethnopharmacology (2017) Vol. 199, pp. 211-230
Closed Access | Times Cited: 41
Medicinal ethnobotany of wild plants: a cross-cultural comparison around Georgia-Turkey border, the Western Lesser Caucasus
Ceren Kazancı, Soner Oruç, Marine Mosulishvili
Journal of Ethnobiology and Ethnomedicine (2020) Vol. 16, Iss. 1
Open Access | Times Cited: 38
Medicinal plant knowledge in a context of cultural pluralism: A case study in Northeastern Brazil
Diego Batista de Oliveira Abreu, Flávia Rosa Santoro, Ulysses Paulino Albuquerque, et al.
Journal of Ethnopharmacology (2015) Vol. 175, pp. 124-130
Open Access | Times Cited: 37
Patterns of Knowledge and Use of Medicinal Plants in Santiago Camotlán, Oaxaca, Mexico
Mónica Pérez-Nicolás, Heike Vibrans, Angélica Romero-Manzanares, et al.
Economic Botany (2017) Vol. 71, Iss. 3, pp. 209-223
Closed Access | Times Cited: 36
Family Juncaceae: promising source of biologically active natural phenanthrenes
C.B. Bus, Barbara Tóth, Dóra Stefkó, et al.
Phytochemistry Reviews (2018) Vol. 17, Iss. 4, pp. 833-851
Closed Access | Times Cited: 36
Genus Equisetum L: Taxonomy, toxicology, phytochemistry and pharmacology
Jeyalatchagan Sureshkumar, Christopher Jenipher, Venkatraman Sriramavaratharajan, et al.
Journal of Ethnopharmacology (2023) Vol. 314, pp. 116630-116630
Closed Access | Times Cited: 10
Ethnobotanical study of wild edible plants in Metema and Quara districts, Northwestern Ethiopia
Daniel A. Tadesse, Getinet Masresha, Ermias Lulekal, et al.
Journal of Ethnobiology and Ethnomedicine (2025) Vol. 21, Iss. 1
Open Access
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