
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
The response of breadfruit nutrition to local climate and soil: A review
Amber Needham, Rajesh Jha, Noa Kekuewa Lincoln
Journal of Food Composition and Analysis (2020) Vol. 88, pp. 103451-103451
Open Access | Times Cited: 6
Amber Needham, Rajesh Jha, Noa Kekuewa Lincoln
Journal of Food Composition and Analysis (2020) Vol. 88, pp. 103451-103451
Open Access | Times Cited: 6
Showing 6 citing articles:
Resilience of breadfruit agro-ecosystems in Hawaiʻi during the COVID-19 pandemic
E. H. Berning, C. V. H. Andersen, O. Mertz, et al.
CABI Agriculture and Bioscience (2022) Vol. 3, Iss. 1
Open Access | Times Cited: 5
E. H. Berning, C. V. H. Andersen, O. Mertz, et al.
CABI Agriculture and Bioscience (2022) Vol. 3, Iss. 1
Open Access | Times Cited: 5
Impact of microclimate on Artocarpus altilis (Parkinson) Fosberg var Ma’afala fruit and nutritional quality
Lauren AE Erland, Amber Needham, Abisola Z. Kehinde, et al.
Journal of Food Composition and Analysis (2022) Vol. 115, pp. 104983-104983
Open Access | Times Cited: 3
Lauren AE Erland, Amber Needham, Abisola Z. Kehinde, et al.
Journal of Food Composition and Analysis (2022) Vol. 115, pp. 104983-104983
Open Access | Times Cited: 3
From forests to farming: identification of photosynthetic limitations in breadfruit across diverse environments
Graham J. Dow, Noa Kekuewa Lincoln, Dolly Autufuga, et al.
(2024)
Closed Access
Graham J. Dow, Noa Kekuewa Lincoln, Dolly Autufuga, et al.
(2024)
Closed Access
Interactions between People and Breadfruit in Hawai’i: Consumption, Preparation, and Sourcing Patterns
Amber Needham, Noa Kekuewa Lincoln
Sustainability (2019) Vol. 11, Iss. 18, pp. 4983-4983
Open Access | Times Cited: 2
Amber Needham, Noa Kekuewa Lincoln
Sustainability (2019) Vol. 11, Iss. 18, pp. 4983-4983
Open Access | Times Cited: 2
No Longer “Confined to the Lower Keys of Florida”: Mainland United States Cultivation of Breadfruit (Artocarpus altilis) in a Changing Climate
Russell Fielding, Jorge Julian Zaldivar
Annals of the American Association of Geographers (2022) Vol. 113, Iss. 2, pp. 370-389
Closed Access
Russell Fielding, Jorge Julian Zaldivar
Annals of the American Association of Geographers (2022) Vol. 113, Iss. 2, pp. 370-389
Closed Access
Frutipan a Healthy Snack Alternative
Erika Lisbeth Soliz Sánchez, Jorga Anibal Loya Simabaña, Viviana Cajas
(2021) Vol. 1, Iss. 9, pp. 16-30
Closed Access
Erika Lisbeth Soliz Sánchez, Jorga Anibal Loya Simabaña, Viviana Cajas
(2021) Vol. 1, Iss. 9, pp. 16-30
Closed Access