OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Research on hyperspectral timely monitoring model of green tea processing quality based on PSO-LSSVR
Kai’xing Zhang, Zongyuan Zuo, Chang’an Zhou, et al.
Journal of Food Composition and Analysis (2024) Vol. 134, pp. 106490-106490
Closed Access | Times Cited: 6
Kai’xing Zhang, Zongyuan Zuo, Chang’an Zhou, et al.
Journal of Food Composition and Analysis (2024) Vol. 134, pp. 106490-106490
Closed Access | Times Cited: 6
Showing 6 citing articles:
Classification of quality grading of Anji white tea using hyperspectral imaging and data fusion techniques
Linlin Wu, Qilin Xu, Cheng Su, et al.
Journal of Food Composition and Analysis (2025) Vol. 142, pp. 107563-107563
Closed Access
Linlin Wu, Qilin Xu, Cheng Su, et al.
Journal of Food Composition and Analysis (2025) Vol. 142, pp. 107563-107563
Closed Access
Shape formation mechanism of roasted green tea during roasting process
Xiaoyong Wang, Bernard Ntezimana, Guoqiang Liang, et al.
Journal of Food Engineering (2025), pp. 112599-112599
Closed Access
Xiaoyong Wang, Bernard Ntezimana, Guoqiang Liang, et al.
Journal of Food Engineering (2025), pp. 112599-112599
Closed Access
Rapid determination of free amino acids in Huangshan Maofeng tea using NIR spectra: Analysis and comparison of variable selection methods
Yuhan Ding, Xi Chen, Renhua Zeng, et al.
Infrared Physics & Technology (2025), pp. 105848-105848
Closed Access
Yuhan Ding, Xi Chen, Renhua Zeng, et al.
Infrared Physics & Technology (2025), pp. 105848-105848
Closed Access
Visualization of Moisture Distribution in Stacked Tea Leaves on Process Flow Line Using Hyperspectral Imaging
Y. G. Zhang, Binhui Liao, Mostafa Gouda, et al.
Foods (2025) Vol. 14, Iss. 9, pp. 1551-1551
Open Access
Y. G. Zhang, Binhui Liao, Mostafa Gouda, et al.
Foods (2025) Vol. 14, Iss. 9, pp. 1551-1551
Open Access
Non-Destructive Detection of Tea Polyphenols in Fu Brick Tea Based on Hyperspectral Imaging and Improved PKO-SVR Method
Junyao Gong, Gang Chen, Yuezhao Deng, et al.
Agriculture (2024) Vol. 14, Iss. 10, pp. 1701-1701
Open Access | Times Cited: 3
Junyao Gong, Gang Chen, Yuezhao Deng, et al.
Agriculture (2024) Vol. 14, Iss. 10, pp. 1701-1701
Open Access | Times Cited: 3
Improved PSO-TCN model for SOH estimation based on accelerated aging test for large capacity energy storage batteries
Peiwen Yu, C Zhou, Yajuan Yu, et al.
Journal of Energy Storage (2024) Vol. 108, pp. 115031-115031
Closed Access | Times Cited: 1
Peiwen Yu, C Zhou, Yajuan Yu, et al.
Journal of Energy Storage (2024) Vol. 108, pp. 115031-115031
Closed Access | Times Cited: 1
Impurity detection of premium green tea based on improved lightweight deep learning model
Zezhong Ding, Mei Wang, Bin Hu, et al.
Food Research International (2024) Vol. 200, pp. 115516-115516
Closed Access
Zezhong Ding, Mei Wang, Bin Hu, et al.
Food Research International (2024) Vol. 200, pp. 115516-115516
Closed Access
