OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Antagonistic effect of the glycopeptide from zein on acute alcohol-induced liver injury in mice
Xiaojie Wang, Xiaolan Liu, Xiqun Zheng, et al.
Journal of Functional Foods (2022) Vol. 92, pp. 105062-105062
Open Access | Times Cited: 15
Xiaojie Wang, Xiaolan Liu, Xiqun Zheng, et al.
Journal of Functional Foods (2022) Vol. 92, pp. 105062-105062
Open Access | Times Cited: 15
Showing 15 citing articles:
Protective Effect of Polyphenols, Protein, Peptides, and Polysaccharides on Alcoholic Liver Disease: A Review of Research Status and Molecular Mechanisms
Wan Wang, Cong Xu, Qingyun Wang, et al.
Journal of Agricultural and Food Chemistry (2023)
Closed Access | Times Cited: 20
Wan Wang, Cong Xu, Qingyun Wang, et al.
Journal of Agricultural and Food Chemistry (2023)
Closed Access | Times Cited: 20
Engineered macromolecular Toll-like receptor agents and assemblies
Brooke A. Jackson Hoffman, Elizabeth A. Pumford, Amaka I. Enueme, et al.
Trends in biotechnology (2023) Vol. 41, Iss. 9, pp. 1139-1154
Open Access | Times Cited: 15
Brooke A. Jackson Hoffman, Elizabeth A. Pumford, Amaka I. Enueme, et al.
Trends in biotechnology (2023) Vol. 41, Iss. 9, pp. 1139-1154
Open Access | Times Cited: 15
The Cryoprotective Effect of an Antifreeze Collagen Peptide Complex Obtained by Enzymatic Glycosylation on Tilapia
Shouchun Liu, Luyao Zhang, Zhuyi Li, et al.
Foods (2024) Vol. 13, Iss. 9, pp. 1319-1319
Open Access | Times Cited: 4
Shouchun Liu, Luyao Zhang, Zhuyi Li, et al.
Foods (2024) Vol. 13, Iss. 9, pp. 1319-1319
Open Access | Times Cited: 4
Structure, sources, functional mechanisms, and applications of bioactive glycopeptides in food: a comprehensive review
Dangfeng Wang, Benyou Zhang, Likun Ren, et al.
Trends in Food Science & Technology (2025) Vol. 157, pp. 104899-104899
Closed Access
Dangfeng Wang, Benyou Zhang, Likun Ren, et al.
Trends in Food Science & Technology (2025) Vol. 157, pp. 104899-104899
Closed Access
Food-derived alcohol dehydrogenase activating peptides: production, identification, structure-activity relationship, and mechanism of action
Mengyao Li, Junjia Zhang, Lilin Cheng, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-14
Closed Access
Mengyao Li, Junjia Zhang, Lilin Cheng, et al.
Critical Reviews in Food Science and Nutrition (2025), pp. 1-14
Closed Access
Enhancing Alcohol Metabolism and Hepatoprotection by a Plant-Based Functional Beverage in Acute Alcoholism and Liver Injury
Xinxin Zhuo, Kaizheng Zhang, Qisheng Zhang, et al.
Food Bioscience (2025), pp. 106716-106716
Closed Access
Xinxin Zhuo, Kaizheng Zhang, Qisheng Zhang, et al.
Food Bioscience (2025), pp. 106716-106716
Closed Access
Effects of Mactra chinenesis Peptides on Alcohol-Induced Acute Liver Injury and Intestinal Flora in Mice
Dong Wu, Ming Cheng, Xiangzhou Yi, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1431-1431
Open Access | Times Cited: 3
Dong Wu, Ming Cheng, Xiangzhou Yi, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1431-1431
Open Access | Times Cited: 3
High molecular weight polysaccharides from Ganoderma lucidum attenuates inflammatory responses, gut microbiota, and liver metabolomic in lipopolysaccharide-induced liver injury mice
Weiling Guo, Wenli Liu, Liang Peng, et al.
International Journal of Biological Macromolecules (2024), pp. 138400-138400
Closed Access | Times Cited: 3
Weiling Guo, Wenli Liu, Liang Peng, et al.
International Journal of Biological Macromolecules (2024), pp. 138400-138400
Closed Access | Times Cited: 3
Preparation of soybean peptides enriched with characteristic amino acids by different enzymatic processes and their protective effects on alcoholic HepG2 cell injury
Shengjuan Yu, Wanlu Liu, Shuang Dai, et al.
Food Bioscience (2025), pp. 105850-105850
Closed Access
Shengjuan Yu, Wanlu Liu, Shuang Dai, et al.
Food Bioscience (2025), pp. 105850-105850
Closed Access
Preparation and Hepatoprotective Activities of Peptides Derived from Mussels (Mytilus edulis) and Clams (Ruditapes philippinarum)
Qian Wang, Fujun Liu, Xin‐Miao Wang, et al.
Marine Drugs (2022) Vol. 20, Iss. 11, pp. 719-719
Open Access | Times Cited: 8
Qian Wang, Fujun Liu, Xin‐Miao Wang, et al.
Marine Drugs (2022) Vol. 20, Iss. 11, pp. 719-719
Open Access | Times Cited: 8
Bioactive peptides as a novel strategy to prevent alcoholic liver injury
Chuqiao Xiao, Xiangguang Li, Mouming Zhao
Advances in food and nutrition research (2024), pp. 243-274
Closed Access | Times Cited: 1
Chuqiao Xiao, Xiangguang Li, Mouming Zhao
Advances in food and nutrition research (2024), pp. 243-274
Closed Access | Times Cited: 1
Bioactive Peptides from Corn (Zea mays L.) with the Potential to Decrease the Risk of Developing Non-Communicable Chronic Diseases: In Silico Evaluation
Caroline Cagnin, Bianca de Fátima Garcia, Thaís de Souza Rocha, et al.
Biology (2024) Vol. 13, Iss. 10, pp. 772-772
Open Access | Times Cited: 1
Caroline Cagnin, Bianca de Fátima Garcia, Thaís de Souza Rocha, et al.
Biology (2024) Vol. 13, Iss. 10, pp. 772-772
Open Access | Times Cited: 1
Hepatoprotective Effect of Albumin Peptide Fractions from Corn Germ Meal against Alcohol-Induced Acute Liver Injury in Mice
Yali Yu, Shiyao Guan, Mengmeng Feng, et al.
Foods (2023) Vol. 12, Iss. 6, pp. 1183-1183
Open Access | Times Cited: 2
Yali Yu, Shiyao Guan, Mengmeng Feng, et al.
Foods (2023) Vol. 12, Iss. 6, pp. 1183-1183
Open Access | Times Cited: 2
Microencapsulation improves the effects of octacosanol to ameliorate alcoholic liver injury
Xiang-Chun Meng, Yishu Sun, Tao Xu, et al.
Food Bioengineering (2024) Vol. 3, Iss. 2, pp. 172-188
Open Access
Xiang-Chun Meng, Yishu Sun, Tao Xu, et al.
Food Bioengineering (2024) Vol. 3, Iss. 2, pp. 172-188
Open Access
Recent advances of rodent models for alcoholic liver disease in evaluating healthy effects of food bioactive ingredients
Xiaoting Yu, Xuedi Zhang, Lijuan Zhang, et al.
Deleted Journal (2024)
Open Access
Xiaoting Yu, Xuedi Zhang, Lijuan Zhang, et al.
Deleted Journal (2024)
Open Access
