OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Tea polysaccharides from Taiping Houkui may serve as a potential candidate for regulation of lipid metabolism: Roles of gut microbiota and metabolite in vitro
Yuexin Liu, Shicheng Lei, Ruyan Hou, et al.
Journal of Functional Foods (2023) Vol. 102, pp. 105469-105469
Open Access | Times Cited: 10
Yuexin Liu, Shicheng Lei, Ruyan Hou, et al.
Journal of Functional Foods (2023) Vol. 102, pp. 105469-105469
Open Access | Times Cited: 10
Showing 10 citing articles:
Comparison analysis of bioactive constituents and heavy metals among original plants of Kuding tea from the genus Ilex
Hui Liu, Xiao Hu, Mingyi Hu, et al.
Arabian Journal of Chemistry (2024) Vol. 17, Iss. 9, pp. 105914-105914
Open Access | Times Cited: 4
Hui Liu, Xiao Hu, Mingyi Hu, et al.
Arabian Journal of Chemistry (2024) Vol. 17, Iss. 9, pp. 105914-105914
Open Access | Times Cited: 4
Digestion Characteristics and Probiotic Activity of An Tea Polysaccharides: Promoting Lactobacillus and Bifidobacterium In Vitro and In Vivo
Yuning Sun, S. J. Li, Jie Cao, et al.
Fermentation (2025) Vol. 11, Iss. 2, pp. 97-97
Open Access
Yuning Sun, S. J. Li, Jie Cao, et al.
Fermentation (2025) Vol. 11, Iss. 2, pp. 97-97
Open Access
The anti-obesity mechanism of Shuiman tea polysaccharide STPS-3-1: Gut microbiota remodeling and FXR/SHP-mediated bile acid metabolism via synergistic polysaccharide utilization loci
Wenjun Liu, Guijie Chen, Jianhua Zeng, et al.
Food Bioscience (2025), pp. 106389-106389
Closed Access
Wenjun Liu, Guijie Chen, Jianhua Zeng, et al.
Food Bioscience (2025), pp. 106389-106389
Closed Access
Comparison of the in-vitro effect of five prebiotics with different structure on gut microbiome and metabolome
Juncheng Liu, Xingyu Lu, Fang Fang, et al.
Food Bioscience (2024), pp. 103810-103810
Closed Access | Times Cited: 3
Juncheng Liu, Xingyu Lu, Fang Fang, et al.
Food Bioscience (2024), pp. 103810-103810
Closed Access | Times Cited: 3
In Vitro Characterization of Polysaccharides from Fresh Tea Leaves in Simulated Gastrointestinal Digestion and Gut Microbiome Fermentation
Qiaoyi Zhou, Jinjing Gao, Xueyan Sun, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1561-1561
Open Access | Times Cited: 3
Qiaoyi Zhou, Jinjing Gao, Xueyan Sun, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1561-1561
Open Access | Times Cited: 3
Extraction methods, chemical compositions, molecular structure, health functions, and potential applications of tea polysaccharides as a promising biomaterial: A review
Rong Huang, Hongfei Yu
International Journal of Biological Macromolecules (2024) Vol. 277, pp. 134150-134150
Closed Access | Times Cited: 2
Rong Huang, Hongfei Yu
International Journal of Biological Macromolecules (2024) Vol. 277, pp. 134150-134150
Closed Access | Times Cited: 2
Golden Flower Tibetan Tea Polysaccharides Alleviate Constipation in Mice by Regulating Aquaporins-Mediated Water Transport System and Gut Microbiota
Manyou Yu, Jiayuan Zhao, Qingling Xie, et al.
Foods (2024) Vol. 13, Iss. 17, pp. 2749-2749
Open Access | Times Cited: 1
Manyou Yu, Jiayuan Zhao, Qingling Xie, et al.
Foods (2024) Vol. 13, Iss. 17, pp. 2749-2749
Open Access | Times Cited: 1
Global hotspots and trends in tea anti-obesity research: a bibliometric analysis from 2004 to 2024
Shan Liu, Boyan Fan, Xiaoping Li, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 1
Shan Liu, Boyan Fan, Xiaoping Li, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 1
Editorial: Tea science and gut microbiota
Haochen Dai, Xin Zhang
Journal of Functional Foods (2024) Vol. 116, pp. 106131-106131
Open Access
Haochen Dai, Xin Zhang
Journal of Functional Foods (2024) Vol. 116, pp. 106131-106131
Open Access
Continuous production machine for separating and shaping Taiping Houkui tea
Zhengmin Wu, Hua Zhong, Xiaoran Wang, et al.
Journal of Food Science (2024) Vol. 89, Iss. 6, pp. 3629-3648
Closed Access
Zhengmin Wu, Hua Zhong, Xiaoran Wang, et al.
Journal of Food Science (2024) Vol. 89, Iss. 6, pp. 3629-3648
Closed Access
