OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Peanut-natto improved obesity of high-fat diet mice by regulating gut microbiota and lipid metabolism
Shufang Cao, Lina Yang, Mengxi Xie, et al.
Journal of Functional Foods (2023) Vol. 112, pp. 105956-105956
Open Access | Times Cited: 14
Shufang Cao, Lina Yang, Mengxi Xie, et al.
Journal of Functional Foods (2023) Vol. 112, pp. 105956-105956
Open Access | Times Cited: 14
Showing 14 citing articles:
Strong, tough, high-release, and antibacterial nanocellulose hydrogel for refrigerated chicken preservation
Kejin Yu, Lina Yang, Siyu Zhang, et al.
International Journal of Biological Macromolecules (2024) Vol. 264, pp. 130727-130727
Closed Access | Times Cited: 27
Kejin Yu, Lina Yang, Siyu Zhang, et al.
International Journal of Biological Macromolecules (2024) Vol. 264, pp. 130727-130727
Closed Access | Times Cited: 27
Comprehensive assessment of the anti-obesity effects of highland barley total, insoluble, and soluble dietary fiber through multi-omics analysis
Bing Zheng, Tianxiang Ao, Xiaole Zhao, et al.
Food Research International (2024) Vol. 189, pp. 114535-114535
Closed Access | Times Cited: 10
Bing Zheng, Tianxiang Ao, Xiaole Zhao, et al.
Food Research International (2024) Vol. 189, pp. 114535-114535
Closed Access | Times Cited: 10
Polystyrene nanoplastics amplify the toxic effects of PFOA on the Chinese mitten crab (Eriocheir sinensis)
Peng Huang, Liping Cao, Jinliang Du, et al.
Journal of Hazardous Materials (2025) Vol. 488, pp. 137488-137488
Closed Access | Times Cited: 1
Peng Huang, Liping Cao, Jinliang Du, et al.
Journal of Hazardous Materials (2025) Vol. 488, pp. 137488-137488
Closed Access | Times Cited: 1
Olive oil and coconut oil improved the quality and digestibility of set soybean yoghurt
Wenqi Cai, Shufang Cao, Mingjie Xia, et al.
International Journal of Food Engineering (2024) Vol. 20, Iss. 2, pp. 73-84
Open Access | Times Cited: 4
Wenqi Cai, Shufang Cao, Mingjie Xia, et al.
International Journal of Food Engineering (2024) Vol. 20, Iss. 2, pp. 73-84
Open Access | Times Cited: 4
Exploring Extracellular Vesicles: A Novel Approach in Nonalcoholic Fatty Liver Disease
Ana Isabel Vigil Medina, Mengdie Shi, Yanyan Wang, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
Ana Isabel Vigil Medina, Mengdie Shi, Yanyan Wang, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
Soybean hull polysaccharides ameliorate lipid metabolic disorders and gut microbiota dysbiosis in high-fat diet-fed zebrafish
Chen Chen, Hong Song, Lina Yang, et al.
International Journal of Biological Macromolecules (2025), pp. 141123-141123
Closed Access
Chen Chen, Hong Song, Lina Yang, et al.
International Journal of Biological Macromolecules (2025), pp. 141123-141123
Closed Access
Peanuts (Arachis hypogea L.) in Food Industry and their Benefits for Human Health – a Review of the Current Literature
Nathalia. M. Mendes, Yandra Cervelim Nunes, Enzo Pereira de Lima, et al.
Journal of Food Composition and Analysis (2025), pp. 107574-107574
Closed Access
Nathalia. M. Mendes, Yandra Cervelim Nunes, Enzo Pereira de Lima, et al.
Journal of Food Composition and Analysis (2025), pp. 107574-107574
Closed Access
Virtual screening, activity evaluation, and stability of pancreatic lipase inhibitors in the gastrointestinal degradation of nattokinase
Lina Yang, Shufang Cao, Mengxi Xie, et al.
Heliyon (2024) Vol. 10, Iss. 2, pp. e24868-e24868
Open Access | Times Cited: 2
Lina Yang, Shufang Cao, Mengxi Xie, et al.
Heliyon (2024) Vol. 10, Iss. 2, pp. e24868-e24868
Open Access | Times Cited: 2
Dietary oxygenated water mitigates type 2 diabetes mellitus by modulating gut microbiota and enhancing glucose metabolism in skeletal muscle
Yue Xiao, Dongmei Yang, Xiaohong Chen, et al.
Food Bioscience (2024), pp. 105110-105110
Closed Access | Times Cited: 1
Yue Xiao, Dongmei Yang, Xiaohong Chen, et al.
Food Bioscience (2024), pp. 105110-105110
Closed Access | Times Cited: 1
Phytoactives for Obesity Management: Integrating Nanomedicine for Its Effective Delivery
Ashok Kumar Mandal, Ankit Sahoo, Waleed Hassan Almalki, et al.
Nutrition Reviews (2024)
Closed Access | Times Cited: 1
Ashok Kumar Mandal, Ankit Sahoo, Waleed Hassan Almalki, et al.
Nutrition Reviews (2024)
Closed Access | Times Cited: 1
Untargeted Metabolomics and Gut Microbiota Modulation Study of Fermented Brown Rice for Obesity
Kaliyan Barathikannan, Ramachandran Chelliah, S. Vijayalakshmi, et al.
ACS Omega (2024) Vol. 9, Iss. 36, pp. 37636-37649
Open Access
Kaliyan Barathikannan, Ramachandran Chelliah, S. Vijayalakshmi, et al.
ACS Omega (2024) Vol. 9, Iss. 36, pp. 37636-37649
Open Access
Characterization of salt brine sulfated polysaccharides: immunomodulatory activity based on gut microbiota
Xing Jia, Lin Ma, Meng Xiao, et al.
Deleted Journal (2024) Vol. 1, Iss. 1
Open Access
Xing Jia, Lin Ma, Meng Xiao, et al.
Deleted Journal (2024) Vol. 1, Iss. 1
Open Access
Growth in traditional fermented soybeans-related research (tempeh, natto, doenjang, chungkookjang, douchi, meju, kinema, oncom, and tauco) from 1928 to 2024, following the omics emergence and trend in functional food
Andri Frediansyah
Process Biochemistry (2024) Vol. 147, pp. 600-624
Closed Access
Andri Frediansyah
Process Biochemistry (2024) Vol. 147, pp. 600-624
Closed Access
Effects of brown seaweed oligosaccharides on obesity and constipation managements
Jingyu Gao, Fan Wu, Mingzhu Yan, et al.
Journal of Food Science (2024)
Closed Access
Jingyu Gao, Fan Wu, Mingzhu Yan, et al.
Journal of Food Science (2024)
Closed Access
