OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effect of pressure on the supercritical solvent impregnation of pomegranate peel extract into low-density polyethylene films
Han Lyn F., Nor Adilah A, Gun Hean Chong, et al.
Journal of Food Engineering (2023) Vol. 357, pp. 111646-111646
Closed Access | Times Cited: 8

Showing 8 citing articles:

Recent advances in characterizing the physical and functional properties of active packaging films containing pomegranate peel
Aida Soleimanzadeh, Shabnam Mizani, Ghazal Mirzaei, et al.
Food Chemistry X (2024) Vol. 22, pp. 101416-101416
Open Access | Times Cited: 11

Pomegranate peel extract incorporated soy protein isolate/Artemisia sphaerocephala Krasch. gum composite films for fresh-cut apples preservation
Yucong Zhao, Xueli Ma, Guohua Wang, et al.
International Journal of Biological Macromolecules (2024), pp. 135649-135649
Closed Access | Times Cited: 9

Improving the Oxidative Stability of Sunflower Oil through Supercritical Impregnation-Assisted PLA/Cinnamaldehyde Active Packaging
Carolina Villegas, Emma Talón, Amparo Chiralt, et al.
ACS Food Science & Technology (2025)
Closed Access

Functionalization of a Poly(Lactic Acid)/Poly(Butylene Adipate-co-Terephthalate)/Thermoplastic Starch Film With Olive Leaf Extract and its Impact on Postharvest Green Pepper Quality
Lidia Verano-Naranjo, Cristina Cejudo‐Bastante, Lourdes Casas, et al.
Journal of Food Engineering (2025), pp. 112582-112582
Closed Access

Preparation, characterization, and antibacterial properties of a soybean protein isolate/gelatin composite film containing rosemary-modified bentonite and application of fresh lemon slices
Changhao Li, Yuxiang Zhao, Aojie Zhang, et al.
International Journal of Biological Macromolecules (2025), pp. 142516-142516
Closed Access

Scenarios, prospects, and challenges related to supercritical fluid impregnation in the food industry: a scoping review (2018–2023)
Erick Jarles Santos de Araújo, Julián Martínez
Biofuels Bioproducts and Biorefining (2024) Vol. 18, Iss. 6, pp. 2091-2115
Closed Access | Times Cited: 1

Development and characterization of pomegranate peel powder and waterborne polyurethane-coated fabrics
Nida Çelebi, Nebahat Aral, Özge Taştan
Journal of Coatings Technology and Research (2024)
Closed Access

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