OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Actinobacteria produce taste and odor in drinking water reservoir: Community composition dynamics, co-occurrence and inactivation models
Haihan Zhang, Daijuan Zhao, Manli Ma, et al.
Journal of Hazardous Materials (2023) Vol. 453, pp. 131429-131429
Closed Access | Times Cited: 11
Haihan Zhang, Daijuan Zhao, Manli Ma, et al.
Journal of Hazardous Materials (2023) Vol. 453, pp. 131429-131429
Closed Access | Times Cited: 11
Showing 11 citing articles:
Impact of copper sulphate treatment on cyanobacterial blooms and subsequent water quality risks
Sophie E. Watson, Charlotte H. Taylor, Vaughan Bell, et al.
Journal of Environmental Management (2024) Vol. 366, pp. 121828-121828
Open Access | Times Cited: 4
Sophie E. Watson, Charlotte H. Taylor, Vaughan Bell, et al.
Journal of Environmental Management (2024) Vol. 366, pp. 121828-121828
Open Access | Times Cited: 4
Performance of nitrogen-fixing bacteria and fungi by water-lifting aerator in drinking water reservoir: dynamics and co-existence patterns
Tao Liu, Jianghao Zhang, Ziying Zhao, et al.
Process Safety and Environmental Protection (2025), pp. 106984-106984
Closed Access
Tao Liu, Jianghao Zhang, Ziying Zhao, et al.
Process Safety and Environmental Protection (2025), pp. 106984-106984
Closed Access
Mechanism and Risk Control of Chlorine-Resistant Bacteria in Drinking Water Supply Systems: A Comprehensive Bibliometric Analysis
Yue Wang, Zhiming Zhang, Mingqian Xia, et al.
Water (2025) Vol. 17, Iss. 7, pp. 956-956
Open Access
Yue Wang, Zhiming Zhang, Mingqian Xia, et al.
Water (2025) Vol. 17, Iss. 7, pp. 956-956
Open Access
Monitoring of potential microbial sources of taste and odor in drinking water systems: A novel actinobacterial medium development and application
Xiaolong Wang, Haihan Zhang, Xiang Liu, et al.
Water Research (2025), pp. 123573-123573
Closed Access
Xiaolong Wang, Haihan Zhang, Xiang Liu, et al.
Water Research (2025), pp. 123573-123573
Closed Access
A Review of the Sources, Monitoring, Detection, and Removal of Typical Olfactory Substances Geosmin and 2-Methylisoborneol
Mingyang Wang, Yufeng Xu, Yudong Xie, et al.
Water (2025) Vol. 17, Iss. 8, pp. 1236-1236
Open Access
Mingyang Wang, Yufeng Xu, Yudong Xie, et al.
Water (2025) Vol. 17, Iss. 8, pp. 1236-1236
Open Access
Ignored microbial-induced taste and odor in drinking water reservoirs: Novel insight into actinobacterial community structure, assembly, and odor-producing potential
Haihan Zhang, Tongchao Ni, Xiang Liu, et al.
Water Research (2024) Vol. 264, pp. 122219-122219
Closed Access | Times Cited: 3
Haihan Zhang, Tongchao Ni, Xiang Liu, et al.
Water Research (2024) Vol. 264, pp. 122219-122219
Closed Access | Times Cited: 3
Spatial and temporal dynamics of microbes and genes in drinking water reservoirs: Distribution and potential for taste and odor generation
Xuanzi Zhangsun, Honghong Guo, Quanjie Du, et al.
Journal of Hazardous Materials (2024) Vol. 479, pp. 135708-135708
Closed Access | Times Cited: 2
Xuanzi Zhangsun, Honghong Guo, Quanjie Du, et al.
Journal of Hazardous Materials (2024) Vol. 479, pp. 135708-135708
Closed Access | Times Cited: 2
Considerable declines in odor in a drinking water reservoir: variations of odorous community, precursor enzymes abundance, distribution, and environmental dominant factors
Honghong Guo, Rong Li, Shuhong Xue, et al.
Water Research (2024) Vol. 268, pp. 122767-122767
Closed Access | Times Cited: 2
Honghong Guo, Rong Li, Shuhong Xue, et al.
Water Research (2024) Vol. 268, pp. 122767-122767
Closed Access | Times Cited: 2
Physico-chemical and bacteriological characteristics of well water in some selected residential areas within the Ajaokuta Housing Estate, Kogi State, Nigeria
J. O. Folorunsho, Gideon I. Ogu
Science World Journal (2024) Vol. 19, Iss. 2, pp. 366-374
Open Access | Times Cited: 1
J. O. Folorunsho, Gideon I. Ogu
Science World Journal (2024) Vol. 19, Iss. 2, pp. 366-374
Open Access | Times Cited: 1
Investigating Taste and Odour Characteristics in a Drinking Water Source: A Comprehensive 3-Year Monitoring Study
Zuhal Zengin, Latife Köker, E. Gözde Özbayram, et al.
Environmental Management (2024)
Closed Access | Times Cited: 1
Zuhal Zengin, Latife Köker, E. Gözde Özbayram, et al.
Environmental Management (2024)
Closed Access | Times Cited: 1
Spatial and Temporal Dynamics of Microbes and Genes in Drinking Water Reservoirs: Distribution and Potential for Taste and Odor Generation
Xuanzi Zhangsun, Na Li, Shuhong Xue, et al.
(2024)
Closed Access
Xuanzi Zhangsun, Na Li, Shuhong Xue, et al.
(2024)
Closed Access
