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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Employee engagement in brand value co-creation: An empirical study of Vietnamese boutique hotels
Long Thang Van Nguyen, Phương Ngọc Nguyễn, Thang Quyet Nguyen, et al.
Journal of Hospitality and Tourism Management (2021) Vol. 48, pp. 88-98
Closed Access | Times Cited: 37

Showing 1-25 of 37 citing articles:

Examining the effect of entrepreneurial leadership on employees’ innovative behavior in SME hotels: A mediated moderation model
Giang Hoang, Lưu Trọng Tuấn, Thuy Thu Nguyen, et al.
International Journal of Hospitality Management (2022) Vol. 102, pp. 103142-103142
Closed Access | Times Cited: 73
30 Years of contribution and future directions in tourism, hospitality, and events research: A Quo Vadis perspective from the Journal of Hospitality and Tourism Management
Μαριάννα Σιγάλα, Edmund Goh, Xi Yu Leung, et al.
Journal of Hospitality and Tourism Management (2025) Vol. 62, pp. 258-265
Closed Access | Times Cited: 2
Can both entrepreneurial and ethical leadership shape employees’ service innovative behavior?
Giang Hoang, Lưu Trọng Tuấn, Tuan Du, et al.
Journal of Services Marketing (2022) Vol. 37, Iss. 4, pp. 446-463
Closed Access | Times Cited: 46
Motivational approach to team service performance: Role of participative leadership and team-inclusive climate
Ahsan Ali, Syed Muhammad Ali, Xianfang Xue
Journal of Hospitality and Tourism Management (2022) Vol. 52, pp. 75-85
Closed Access | Times Cited: 32
Total Quality Management in Sport Tourism and the Hospitality Industry: The Case of Greek Luxury Resorts with Sport and Recreation Facilities and Services
Alkistis Papaioannou, Konstantinos Koronios, Lazaros Ntasis, et al.
Sustainability (2024) Vol. 16, Iss. 5, pp. 1894-1894
Open Access | Times Cited: 6
Brand co-creation in tourism industry: The role of guide-tourist interaction
Yang Liu, Jianxin Li, Shibin Sheng
Journal of Hospitality and Tourism Management (2021) Vol. 49, pp. 244-252
Closed Access | Times Cited: 34
Linking entrepreneurial leadership and innovation performance in hospitality firms: the roles of innovation strategy and knowledge acquisition
Giang Hoang, Huong Q. Nguyen, Lưu Trọng Tuấn, et al.
Journal of Service Theory and Practice (2023) Vol. 33, Iss. 4, pp. 511-536
Closed Access | Times Cited: 16
Entrepreneurial leadership fostering service innovation in the hospitality firms: the roles of knowledge acquisition, market-sensing capability and competitive intensity
Giang Hoang, Lưu Trọng Tuấn, Thuy Thu Nguyen, et al.
International Journal of Contemporary Hospitality Management (2023) Vol. 36, Iss. 4, pp. 1143-1169
Closed Access | Times Cited: 16
Insta-fame or insta-flop? The pitfalls of using virtual influencers in tourism marketing
Li Xie-Carson, Pierre Benckendorff
Journal of Hospitality and Tourism Management (2024) Vol. 60, pp. 116-126
Closed Access | Times Cited: 6
Value co-creation in branding: A systematic review from a tourism perspective
Hong Long Pham, Huong Trang Pham, Nguyễn Thành Tâm
European Journal of Tourism Research (2022) Vol. 32, pp. 3203-3203
Open Access | Times Cited: 22
Examining Customer Value Cocreation Behavior in Boutique Hotels: Hospitableness, Perceived Value, Satisfaction, and Citizenship Behavior
Chenyang Yu, Lena Jingen Liang, HS Chris Choi
Tourism Analysis (2024) Vol. 29, Iss. 2, pp. 221-237
Closed Access | Times Cited: 4
Enhancing Value Co-creation Behaviors Through Customer Engagement In The Moroccan Hotel Context: How Does It Influence Customer Satisfaction And Brand Image?
Zineb Bouchriha, Sabra Farid, Smail Ouiddad
Journal of Quality Assurance in Hospitality & Tourism (2023) Vol. 25, Iss. 6, pp. 1581-1606
Closed Access | Times Cited: 10
Exploring the relationship between emotional labour and work engagement through a three-phase framework, incorporating mediation and moderation analyses
Chih‐Hsing Liu, Wen-Pei Lin, Yen-Ling Ng
International Journal of Hospitality Management (2025) Vol. 126, pp. 104089-104089
Closed Access
Soft HRM Practices Fostering Service Innovations and Performance in Hospitality Firms
Hung‐Tai Tsou, Ja-Shen Chen, Thi Oanh, et al.
Sustainability (2025) Vol. 17, Iss. 3, pp. 895-895
Open Access
Toward an unfolding view of brand value co-creation from a multi-stakeholder perspective
Márcio Tadeu Furrier, Otávio Bandeira De Lamônica Freire, Leonardo Augusto de Vasconcelos Gomes
The Journal of Marketing Theory and Practice (2025), pp. 1-21
Closed Access
How to create interactive rituals: Key factors and strategic configurations for host-guest interaction in boutique hotels
Keheng Xiang, Huanzhou Zhang, Guanghui Qiao
Journal of Hospitality and Tourism Management (2022) Vol. 52, pp. 428-438
Closed Access | Times Cited: 16
Developing customer-based brand equity from both employee and customer perspectives
Chih‐Hsing Liu, Wen-Pei Lin, Yu-Hung Lu, et al.
Journal of Hospitality Marketing & Management (2023) Vol. 32, Iss. 3, pp. 285-316
Closed Access | Times Cited: 9
The Magic of Brand Experience: A Value Co-creation Perspective of Brand Equity on Short-form Video Platforms
Athapol Ruangkanjanases, Asif Khan, Ornlatcha Sivarak, et al.
Emerging Science Journal (2023) Vol. 7, Iss. 5, pp. 1588-1601
Open Access | Times Cited: 9
Industry talent branding: a collaborative and strategic approach to reducing hospitality’s talent challenge
Ashokkumar Manoharan, Christina M. Scott‐Young, Anthony McDonnell
International Journal of Contemporary Hospitality Management (2023) Vol. 35, Iss. 8, pp. 2793-2815
Closed Access | Times Cited: 8
An empirical investigation between brand orientation and brand performance: Mediating and moderating role of value co-creation and innovative capabilities
Zhao Yueqiang
Frontiers in Psychology (2022) Vol. 13
Open Access | Times Cited: 8
Orchestrating firm-specific resource integration to achieve customer service performance: an investigation in the hotel context
Gilang Puspita Rini, Amie Kusumawardhani
International Journal of Innovation Science (2023) Vol. 16, Iss. 3, pp. 445-462
Closed Access | Times Cited: 4
Research on the Influence of Cultural Memory in Agricultural Heritage on Brand Loyalty
Jingxuan Liang, Sunbowen Zhang, Lu Lu
Sustainability (2024) Vol. 16, Iss. 10, pp. 4162-4162
Open Access | Times Cited: 1
Fostering Enterprise Performance Through Employee Brand Engagement and Knowledge Sharing Culture: Mediating Role of Innovative Capability
Yaowen Zhang
Frontiers in Psychology (2022) Vol. 13
Open Access | Times Cited: 5
Analisis Keadilan Organisasi Terhadap Kinerja Karyawan dimediasi Keterikatan Karyawan
Mayesha Tasnim, Omia Crefioza
Jurnal Ekobistek (2023) Vol. 12, Iss. 2, pp. 539-544
Open Access | Times Cited: 1
Employee-Driven Brand Value Co-Creation: A Systematic Review and Prospective Research Framework
Asanka Ekanayake, R.A.S. Weerasiri, Wasanthi Madurapperuma
Sri Lanka Journal of Marketing (2024) Vol. 9, Iss. 3, pp. 47-85
Open Access
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