
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Predicting restaurants’ surplus food platform continuance: Insights from the combined use of PLS-SEM and NCA and predictive model comparisons
Francesca Magno, Fabio Cassia
Journal of Retailing and Consumer Services (2024) Vol. 79, pp. 103820-103820
Open Access | Times Cited: 11
Francesca Magno, Fabio Cassia
Journal of Retailing and Consumer Services (2024) Vol. 79, pp. 103820-103820
Open Access | Times Cited: 11
Showing 11 citing articles:
Achieving food supply chain sustainability through digital sharing platforms: prospects in China
Shuang Tian, Lin Wu, Kulwant S. Pawar
Industrial Management & Data Systems (2025)
Closed Access | Times Cited: 1
Shuang Tian, Lin Wu, Kulwant S. Pawar
Industrial Management & Data Systems (2025)
Closed Access | Times Cited: 1
Understanding Gen Z shoppers' interaction with customer-service robots: a cognitive-affective-normative perspective
Christian Nedu Osakwe, David Říha, Islam Elgammal, et al.
International Journal of Retail & Distribution Management (2024) Vol. 52, Iss. 13, pp. 103-120
Open Access | Times Cited: 4
Christian Nedu Osakwe, David Říha, Islam Elgammal, et al.
International Journal of Retail & Distribution Management (2024) Vol. 52, Iss. 13, pp. 103-120
Open Access | Times Cited: 4
Environmental sustainability and technology as interconnected drivers of business model innovation in the agri-food industry: insights from multiple case studies
Attilio Bruni, Francesca Magno, Fabio Cassia
Baltic Journal of Management (2025)
Closed Access
Attilio Bruni, Francesca Magno, Fabio Cassia
Baltic Journal of Management (2025)
Closed Access
Future-oriented trajectories of business model innovation for agri-food SMEs
Attilio Bruni, Francesca Magno, Fabio Cassia
EuroMed Journal of Business (2025) Vol. 20, Iss. 5, pp. 190-212
Closed Access
Attilio Bruni, Francesca Magno, Fabio Cassia
EuroMed Journal of Business (2025) Vol. 20, Iss. 5, pp. 190-212
Closed Access
Unpacking the nice-to-have and must-have antecedents and outcomes of supplier commitment
Francis Kamewor Tetteh, Kwame Owusu Kwateng, Hanson Obiri-Yeboah, et al.
Journal of Manufacturing Technology Management (2025)
Closed Access
Francis Kamewor Tetteh, Kwame Owusu Kwateng, Hanson Obiri-Yeboah, et al.
Journal of Manufacturing Technology Management (2025)
Closed Access
Mapping the critical factors of emerging technologies adoption intention in foodservice industry: a modified total interpretive structural modeling approach
Surabhi Singh, Sanjay Dhir
Journal of Foodservice Business Research (2024), pp. 1-30
Closed Access | Times Cited: 3
Surabhi Singh, Sanjay Dhir
Journal of Foodservice Business Research (2024), pp. 1-30
Closed Access | Times Cited: 3
Exploring cognitive-behavioral drivers impacting consumer continuance intention of fitness apps using a hybrid approach of text mining, SEM, and ANN
Sreevatsa Bellary, Pradip Kumar Bala, Shibashish Chakraborty
Journal of Retailing and Consumer Services (2024) Vol. 81, pp. 104045-104045
Closed Access | Times Cited: 2
Sreevatsa Bellary, Pradip Kumar Bala, Shibashish Chakraborty
Journal of Retailing and Consumer Services (2024) Vol. 81, pp. 104045-104045
Closed Access | Times Cited: 2
Environmental orientations to Innovation Ecosystem: the role of green transition, perceived environmental uncertainty and green transformational leadership
Cai Li, Agyemang Kwasi Sampene, Adnan Khan, et al.
Operations Management Research (2024)
Closed Access | Times Cited: 2
Cai Li, Agyemang Kwasi Sampene, Adnan Khan, et al.
Operations Management Research (2024)
Closed Access | Times Cited: 2
“Target” versus “Non-target”: how free gift influences surplus food purchase intention
Yuexian Zhang, Xueying Wang
British Food Journal (2024) Vol. 126, Iss. 8, pp. 3242-3262
Closed Access | Times Cited: 1
Yuexian Zhang, Xueying Wang
British Food Journal (2024) Vol. 126, Iss. 8, pp. 3242-3262
Closed Access | Times Cited: 1
Optimizing Surplus Food Redistribution: Leveraging Digital Platforms to Advance Sustainable Consumption
Charoenchai Agmapisarn, P K Seetha, Pipatpong Fakfare
Sustainable Development (2024)
Closed Access | Times Cited: 1
Charoenchai Agmapisarn, P K Seetha, Pipatpong Fakfare
Sustainable Development (2024)
Closed Access | Times Cited: 1
Determinants of Continuance Intention to Use Credit Cards in Vietnam: A Model Integrating Stimulus-Organism-Response, Perceived Risk, and Information System Success
Journal of Logistics Informatics and Service Science (2024)
Open Access
Journal of Logistics Informatics and Service Science (2024)
Open Access
Integrating ECM, TAM, and SDT in Studying Accounting Lecturers' Continuance Intention for ODL: A Review
Shafinaz Lyana Abu Talib, Syed Ismail Syed Mohamad, Rusliza Yahaya
Malaysian Journal of Social Sciences and Humanities (MJSSH) (2024) Vol. 9, Iss. 8, pp. e002918-e002918
Open Access
Shafinaz Lyana Abu Talib, Syed Ismail Syed Mohamad, Rusliza Yahaya
Malaysian Journal of Social Sciences and Humanities (MJSSH) (2024) Vol. 9, Iss. 8, pp. e002918-e002918
Open Access