OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Farmers' markets in Czechia: Risks and possibilities
Jana Spilková, Radim Perlín
Journal of Rural Studies (2013) Vol. 32, pp. 220-229
Closed Access | Times Cited: 57

Showing 1-25 of 57 citing articles:

Short Food Supply Chains and Their Contributions to Sustainability: Participants’ Views and Perceptions from 12 European Cases
Gunnar Vittersø, Hanne Torjusen, Kirsi Laitala, et al.
Sustainability (2019) Vol. 11, Iss. 17, pp. 4800-4800
Open Access | Times Cited: 132

The geography of urban agriculture: New trends and challenges
Barbora Duží, Bohumil Frantál, Marian Simón Rojo
Moravian Geographical Reports (2017) Vol. 25, Iss. 3, pp. 130-138
Open Access | Times Cited: 49

Farmers’ markets’ locavore challenge: The potential of local food production for newly emerged farmers’ markets in Czechia
Marie Syrovátková, Jiří Hrabák, Jana Spilková
Renewable Agriculture and Food Systems (2014) Vol. 30, Iss. 4, pp. 305-317
Closed Access | Times Cited: 50

Alternative food networks and farmer livelihoods: A spatializing livelihoods perspective
Renata Blumberg
Geoforum (2018) Vol. 88, pp. 161-173
Closed Access | Times Cited: 41

Farmers’ Market Actors, Dynamics, and Attributes: A Bibliometric Study
Katia A. Figueroa-Rodríguez, María del Carmen Álvarez-Ávila, Fabiola Hernández Castillo, et al.
Sustainability (2019) Vol. 11, Iss. 3, pp. 745-745
Open Access | Times Cited: 40

For food space: theorizing alternative food networks beyond alterity
Helga Leitner, Kirsten Valentine Cadieux, Renata Blumberg
Journal of Political Ecology (2020) Vol. 27, Iss. 1
Open Access | Times Cited: 39

Role of Social Capital in Community Development
Emmy Prince
Journal of Advanced Sociology (2024) Vol. 5, Iss. 2, pp. 55-68
Open Access | Times Cited: 4

Reluctant pioneers in the European periphery? Environmental activism, food consumption and “growing your own”
Evelien de Hoop, Petr Jehlička
Local Environment (2017) Vol. 22, Iss. 7, pp. 809-824
Open Access | Times Cited: 32

Multifunctional agriculture as an integral part of rural development: Spatial concentration and distribution in Czechia
Jiří Hrabák, Ondřej Konečný
Norsk Geografisk Tidsskrift - Norwegian Journal of Geography (2018) Vol. 72, Iss. 5, pp. 257-272
Closed Access | Times Cited: 32

Infrastructures of taste: Rethinking local food histories in Lithuania
Renata Blumberg, Diana Mincytė
Appetite (2019) Vol. 138, pp. 252-259
Closed Access | Times Cited: 28

The adoption of a local food concept in post-communist context: Farm shops in Czechia
Marie Syrovátková
Norsk Geografisk Tidsskrift - Norwegian Journal of Geography (2016) Vol. 70, Iss. 1, pp. 24-40
Closed Access | Times Cited: 27

Exploring producers' motivations and challenges within a farmers' market
Rosario Michel‐Villarreal, Eliseo Luis Vilalta-perdomo, Martin Hingley
British Food Journal (2020) Vol. 122, Iss. 7, pp. 2089-2103
Open Access | Times Cited: 25

The Multiplier Effects of Food Relocalization: A Systematic Review
Zsófia Benedek, Imre Fertő, Viktória Szente
Sustainability (2020) Vol. 12, Iss. 9, pp. 3524-3524
Open Access | Times Cited: 25

Applying OR to problem situations within community organisations: A case in a Danish non-profit, member-driven food cooperative
Elena Tavella, Θάνος Παπαδόπουλος
European Journal of Operational Research (2016) Vol. 258, Iss. 2, pp. 726-742
Open Access | Times Cited: 25

Geographies of Reconnection at the Marketplace
Renata Blumberg
Journal of Baltic Studies (2015) Vol. 46, Iss. 3, pp. 299-318
Closed Access | Times Cited: 23

Small Towns and Rural Areas – as A Prospective Place of Modern Retail Trade Formats in Poland
Małgorzata Twardzik, Krystian Heffner
European Countryside (2019) Vol. 11, Iss. 1, pp. 74-84
Open Access | Times Cited: 22

Transformation of retailing in post-communist Slovakia in the context of globalization
František Križan, Kristína Bilková, Pavol Kita, et al.
E+M Ekonomie a Management (2016) Vol. 19, Iss. 1, pp. 148-164
Open Access | Times Cited: 17

Eastern European Rurality in a Neo‐Liberal, European Union World
Nigel Swain
Sociologia Ruralis (2016) Vol. 56, Iss. 4, pp. 574-596
Closed Access | Times Cited: 11

Food and non-food retail change in a post-communist country:A case study of the Gemer region in Slovakia
Kristína Bilková, František Križan, M Horńák, et al.
Bulletin of Geography Socio-economic series (2018) Vol. 39, Iss. 39, pp. 7-20
Open Access | Times Cited: 9

1. The Dismantling of Environmentalism in Hungary
Eszter Krasznai Kovács, György Pataki
Open Book Publishers (2021), pp. 25-52
Open Access | Times Cited: 8

Redes alimentares alternativas e potencialidade ao desenvolvimento do capital social
Ronaldo Tavares de Souza, Eduardo de Lima Caldas
Estudos Sociedade e Agricultura (2018) Vol. 26, Iss. 2, pp. 426-446
Open Access | Times Cited: 7

Politics and the Environment in Eastern Europe
Renata Blumberg
Open Book Publishers (2021)
Open Access | Times Cited: 7

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