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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Heat stress in poultry with particular reference to the role of probiotics in its amelioration: An updated review
Heba M. Salem, Abdulmohsen H. Alqhtani, Ayman A. Swelum, et al.
Journal of Thermal Biology (2022) Vol. 108, pp. 103302-103302
Closed Access | Times Cited: 31

Showing 1-25 of 31 citing articles:

Lactobacillus plantarum 4-2 alleviates cyclic heat stress-induced oxidative stress and damage in the ileum of laying hens via Keap1-Nrf2 pathway
Lan‐Ping Xu, Peichao Gao, Huixian Wu, et al.
Journal of Thermal Biology (2025) Vol. 127, pp. 104072-104072
Closed Access | Times Cited: 2
Prophylactic influences of prebiotics on gut microbiome and immune response of heat-stressed broiler chickens
Yara Sayed, Mariam Hassan, Heba M. Salem, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 23
Heat shock proteins as a key defense mechanism in poultry production under heat stress conditions
Ahmed Gouda, Samar A. Tolba, Khalid Mahrose, et al.
Poultry Science (2024) Vol. 103, Iss. 4, pp. 103537-103537
Open Access | Times Cited: 16
Probiotics: Bridging the interplay of a healthy gut and psychoneurological well‐being
Ashish Kumar Meher, Biswajeet Acharya, Prafulla Kumar Sahu
Food Bioengineering (2024) Vol. 3, Iss. 1, pp. 126-147
Open Access | Times Cited: 7
Ameliorative avian gut environment and bird productivity through the application of safe antibiotics alternatives: a comprehensive review
Heba M. Salem, Ahmed M. Saad, Soliman M. Soliman, et al.
Poultry Science (2023) Vol. 102, Iss. 9, pp. 102840-102840
Open Access | Times Cited: 16
Biomarkers of heat stress and mechanism of heat stress response in Avian species: Current insights and future perspectives from poultry science
Samson Oladokun, Deborah Adewole
Journal of Thermal Biology (2022) Vol. 110, pp. 103332-103332
Closed Access | Times Cited: 20
Exploring the "Microbe-Metabolite-Gene" Regulatory Mechanism of Compound Probiotics on Antioxidant Function in Heat-Stressed Broilers
Pingyong Sun, Fenghua Li, Xuan Liu, et al.
Poultry Science (2025) Vol. 104, Iss. 2, pp. 104799-104799
Open Access
Sodium butyrate alleviates high ambient temperature-induced oxidative stress, intestinal structural disruption, and barrier integrity for growth and production in growing layer chickens
Md Touhiduzzaman Sarker, Shenglin Wang, Shuang Wang, et al.
BMC Veterinary Research (2025) Vol. 21, Iss. 1
Open Access
Effects of Feeding Poultry Slaughterhouse Byproduct Meal on the Growth Performance, Digestibility, Antioxidant Status and Histological Parameters of Broilers
Ahmed A. Saleh, T. El-Rayes, Mahmoud M. Mousa, et al.
Veterinary Medicine and Science (2025) Vol. 11, Iss. 3
Open Access
Genomic Regions and Candidate Genes Affecting Response to Heat Stress with Newcastle Virus Infection in Commercial Layers Chicks Using Chicken 600K SNP Array
Ying Wang, Perot Saelao, Ganrea Chanthavixay, et al.
(2024)
Open Access | Times Cited: 3
Could Paenibacillus xylanexedens MS58 be an Ecofriendly Antibiotic in Poultry Production? Impacts on Performance, Blood Biochemistry, Gut Microbiota and Meat Quality
Anas S. Dablool, Banan Atwah, Saad Alghamdi, et al.
Pakistan Veterinary Journal (2024)
Open Access | Times Cited: 3
The impacts of thermal stress on dairy cattle physiology, metabolism, health, and performance: a comprehensive review
Soliman M. Soliman, Mohamed T. El‐Saadony, Ahmed M. Saad, et al.
Annals of Animal Science (2025)
Open Access
Alternatives to antibiotics against coccidiosis for poultry production: the relationship between immunity and coccidiosis management – a comprehensive review
Mohamed T. El‐Saadony, Heba M. Salem, Marwa M. Attia, et al.
Annals of Animal Science (2025)
Open Access
Modulation of functional activity of heat-stressed chicken macrophages by poultry-derived probiotic lactobacilli
Khaled Abdelaziz, Thandi Nixon, Annie Joye, et al.
Canadian Journal of Animal Science (2024) Vol. 104, Iss. 3, pp. 301-312
Closed Access | Times Cited: 2
Influences of Bacillus pumilus SA388 as an environmentally friendly antibiotic alternative on growth performance, blood biochemistry, immunology, cecal microbiota, and meat quality in broiler chickens
Eman A. Beyari, Naheda M. Alshammari, Soha A. Alamoudi, et al.
Poultry Science (2024) Vol. 103, Iss. 11, pp. 104115-104115
Open Access | Times Cited: 2
An evaluation of the thermoregulatory potential of in ovo delivered bioactive substances (probiotic, folic acid, and essential oil) in broiler chickens
Samson Oladokun, Sami Dridi, Deborah Adewole
Poultry Science (2023) Vol. 102, Iss. 5, pp. 102602-102602
Open Access | Times Cited: 6
Heat stress exposure cause alterations in intestinal microbiota, transcriptome, and metabolome of broilers
Xuan Liu, Zhenhua Ma, Yanfei Wang, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 6
Effect of Bacillus subtilis Supplemented Diet on Broiler’s Intestinal Microbiota and TLRs Gene Expression
Salman Khan, Anam Khalid, Ru Yang, et al.
Probiotics and Antimicrobial Proteins (2023) Vol. 16, Iss. 6, pp. 2251-2268
Closed Access | Times Cited: 4
Genomic Regions and Candidate Genes Affecting Response to Heat Stress with Newcastle Virus Infection in Commercial Layer Chicks Using Chicken 600K Single Nucleotide Polymorphism Array
Ying Wang, Perot Saelao, Ganrea Chanthavixay, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 5, pp. 2640-2640
Open Access | Times Cited: 1
Mechanisms of Heat Stress on Neuroendocrine and Organ Damage and Nutritional Measures of Prevention and Treatment in Poultry
Yuyin Huang, Hongying Cai, Yunsheng Han, et al.
Biology (2024) Vol. 13, Iss. 11, pp. 926-926
Open Access | Times Cited: 1
Alleviation of Catching and Crating Stress by Dietary Supplementation of Bacillus subtilis in Pekin Ducks
Helen Mitin, I. Zulkifli, Muhammad Hazim Che Jamri, et al.
Animals (2022) Vol. 12, Iss. 24, pp. 3479-3479
Open Access | Times Cited: 6
In-depth transcriptome profiling of Cherry Valley duck lungs exposed to chronic heat stress
Yi Liu, Dongyue Sun, Congcong Xu, et al.
Frontiers in Veterinary Science (2024) Vol. 11
Open Access
Relationship between metabolic indices and milk yield in Saanen goats exposed to heat stress in semi-tropical climates
Fatma Akkaya, Zafer Mecitoğlu, Sezgin Şentürk, et al.
Tropical Animal Health and Production (2024) Vol. 56, Iss. 7
Open Access
The Effect of Dietary Supplementation of a Bacillus-Based Direct Fed-Microbial on Pekin Duck Subjected to Heat Stress Challenge
Jessica J. Rocha, Hector Leyva-Jimenez, Yemi Burden, et al.
Livestock Science (2024), pp. 105579-105579
Closed Access
Role of feed additives in mitigating the impact of heat stress on poultry gut health and productivity
Nawal Fatima, Muhammad Ahmad, Muhammad Usman, et al.
World s Poultry Science Journal (2024) Vol. 80, Iss. 4, pp. 1055-1075
Closed Access
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