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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effect of Moringa oleifera leaf meal on growth performance, apparent digestibility, digestive organ size and carcass yield in broiler chickens
T.T. Nkukwana, Voster Muchenje, E. Pieterse, et al.
Livestock Science (2014) Vol. 161, pp. 139-146
Open Access | Times Cited: 116

Showing 1-25 of 116 citing articles:

Moringa oleifera as a food fortificant: Recent trends and prospects
Adewumi T. Oyeyinka, Samson A. Oyeyinka
Journal of the Saudi Society of Agricultural Sciences (2016) Vol. 17, Iss. 2, pp. 127-136
Open Access | Times Cited: 287
Multi-functional application of Moringa oleifera Lam. in nutrition and animal food products: A review
Andrew Bamidele Falowo, Felicitas Esnart Mukumbo, Emrobowansan Monday Idamokoro, et al.
Food Research International (2018) Vol. 106, pp. 317-334
Closed Access | Times Cited: 266
Current Status and Potential of Moringa oleifera Leaf as an Alternative Protein Source for Animal Feeds
Bin Su, Xiaoyang Chen
Frontiers in Veterinary Science (2020) Vol. 7
Open Access | Times Cited: 158
Antioxidant Activity, Metabolism, and Bioavailability of Polyphenols in the Diet of Animals
Drago Bešlo, Nataša Golubić, Vesna Rastija, et al.
Antioxidants (2023) Vol. 12, Iss. 6, pp. 1141-1141
Open Access | Times Cited: 102
Application of Moringa (Moringa oleifera) as Natural Feed Supplement in Poultry Diets
Shad Mahfuz, Xiangshu Piao
Animals (2019) Vol. 9, Iss. 7, pp. 431-431
Open Access | Times Cited: 133
Polyphenols in Monogastric Nutrition – A Review
Krzysztof Lipiński, Magdalena Mazur-Kuśnirek, Zofia Antoszkiewicz, et al.
Annals of Animal Science (2016) Vol. 17, Iss. 1, pp. 41-58
Open Access | Times Cited: 129
Effect of dietary supplementation with Moringa oleifera leaf on performance, meat quality, and oxidative stability of meat in broilers
Yaoming Cui, Jing Wang, Wei Lu, et al.
Poultry Science (2018) Vol. 97, Iss. 8, pp. 2836-2844
Open Access | Times Cited: 90
Anticancer activities of phenolic compounds from Moringa oleifera leaves: in vitro and in silico mechanistic study
Muhammad Zahid Mumtaz, Fareeda Kausar, Mubashir Hassan, et al.
Beni-Suef University Journal of Basic and Applied Sciences (2021) Vol. 10, Iss. 1
Open Access | Times Cited: 62
Application of herbs and their derivatives in broiler chickens: a review
Majid Rafeeq, Rana Muhammad Bilal, Fiza Batool, et al.
World s Poultry Science Journal (2023) Vol. 79, Iss. 1, pp. 95-117
Closed Access | Times Cited: 26
Nutritional properties, lipid oxidation, microbial growth, and sensory evaluation of beef burgers enriched with garden cress seeds powder
Huriyyah A. I. Almusawi, Randah Miqbil Alqurashi, Heba I. Mohamed, et al.
Cogent Food & Agriculture (2025) Vol. 11, Iss. 1
Open Access | Times Cited: 1
Effect of Moringa oleifera leaf powder supplementation on growth performance and intestinal morphology in broiler chickens
Ilyas Khan, Hafsa Zaneb, Saima Masood, et al.
Journal of Animal Physiology and Animal Nutrition (2017) Vol. 101, Iss. S1, pp. 114-121
Open Access | Times Cited: 79
Dietary Moringa oleifera improves growth performance, oxidative status, and immune related gene expression in broilers under normal and high temperature conditions
Mahmoud H. El‐Deep, Mahmoud A.O. Dawood, Mohamed H. Assar, et al.
Journal of Thermal Biology (2019) Vol. 82, pp. 157-163
Closed Access | Times Cited: 58
Effect of Different Levels of Moringa oleifera Leaves Meal on Productive Performance, Carcass Characteristics and Some Blood Parameters of Broiler Chicks Reared Under Heat Stress Conditions
H. Hassan, M.M. El-Halwany, Yasser Hamouda, et al.
Asian Journal of Animal and Veterinary Advances (2015) Vol. 11, Iss. 1, pp. 60-66
Open Access | Times Cited: 57
Effects of Adding Moringa oleifera Leaves Powder on the Nutritional Properties, Lipid Oxidation and Microbial Growth in Ground Beef during Cold Storage
Mpho Edward Mashau, Kgaogelo Edwin Ramatsetse, Shonisani Eugenia Ramashia
Applied Sciences (2021) Vol. 11, Iss. 7, pp. 2944-2944
Open Access | Times Cited: 36
Enhancing Broiler Growth and Carcass Quality: Impact of Diets Enriched with Moringa oleifera Leaf Powder Conjugated with Zinc Nanoparticles
Mohammed M El-Abbasy, Ahmed Khalid Aldhalmi, Elwy A. Ashour, et al.
Poultry Science (2024) Vol. 104, Iss. 1, pp. 104519-104519
Open Access | Times Cited: 6
Effect of Moringa oleifera leaf meal on finisher pig growth performance, meat quality, shelf life and fatty acid composition of pork
Felicitas Esnart Mukumbo, V. Maphosa, A. Hugo, et al.
South African Journal of Animal Science (2015) Vol. 44, Iss. 4, pp. 388-388
Open Access | Times Cited: 49
Biochemical proximates of pumpkin (Cucurbitaeae spp.) and their beneficial effects on the general well‐being of poultry species
Matthew C. Achilonu, Ifeoma Nwafor, D. O. Umesiobi, et al.
Journal of Animal Physiology and Animal Nutrition (2017) Vol. 102, Iss. 1, pp. 5-16
Open Access | Times Cited: 40
Competing Role of Bioactive Constituents inMoringa oleiferaExtract and Conventional Nutrition Feed on the Performance of Cobb 500 Broilers
Govindarajan Karthivashan, Palanisamy Arulselvan, Abdul Razak Alimon, et al.
BioMed Research International (2015) Vol. 2015, pp. 1-13
Open Access | Times Cited: 37
Moringa oleifera: Resource Management and Multiuse Life Tree
Andréa F. S. Santos, Luciana de Andrade Luz, Emmanuel Viana Pontual, et al.
Advances in Research (2015) Vol. 4, Iss. 6, pp. 388-402
Open Access | Times Cited: 35
Effect of Exogenous Enzymes Cocktail on Performance, Carcass Traits, Biochemical Metabolites, Intestinal Morphology, and Nutrient Digestibility of Broilers Fed Normal and Low-Energy Corn–Soybean Diets
Abdulmohsen H. Alqhtani, Ali R. Al Sulaiman, Abdulrahman S. Alharthi, et al.
Animals (2022) Vol. 12, Iss. 9, pp. 1094-1094
Open Access | Times Cited: 18
Effects of supplementing a basal diet of Chloris gayana hay with protein-rich forage legume hays on chevon quality of Xhosa goats
Soul Washaya, Mupangwa John, Voster Muchenje
Animal Feed Science and Technology (2025) Vol. 321, pp. 116255-116255
Open Access
Effects of Moringa oleifera as a Feed Supplement on Performance and Blood Lipid Profiles of Broiler Chicken: A Meta‐Analysis
Heri Ahmad Sukria, Sazli Tutur Risyahadi, Lydia Rosa Foni, et al.
Animal Science Journal (2025) Vol. 96, Iss. 1
Closed Access
Alleviation of glyphosate-induced toxicity by Horseradish tree (Moringa oleifera) Leaf extract and phytase in Nile Tilapia (Oreochromis niloticus) highlighting the antioxidant, anti-inflammatory, and anti-apoptotic activities
Esraa A. Elahwl, Doaa H. Assar, Ibrahim I. Al‐Hawary, et al.
Veterinary Research Communications (2025) Vol. 49, Iss. 3
Open Access
Moringa oleifera Leaves Powder Mitigates Imidacloprid-Induced Neurobehavioral Disorders and Neurotoxic Reactions in Broiler Chickens by Regulating the Caspase-3/Hsp70/PGC-1α Pathway
Yasmina M. Abd‐Elhakim, Ehsan H. Abu Zeid, Doaa Ibrahim, et al.
Journal of Agricultural and Food Chemistry (2025)
Closed Access
Sustainable utilization of wild fruits and respective tree byproducts as partial feed ingredients or supplements in livestock rations
Prince Chisoro, Bulelani Elvis Mazizi, Ishmael Festus Jaja, et al.
Frontiers in Animal Science (2025) Vol. 6
Open Access
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