OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effect of dietary butyric acid on performance, intestinal morphology, microflora composition and intestinal recovery of heat-stressed broilers
Anas Abdelqader, Abdur-Rahman Al-Fataftah
Livestock Science (2015) Vol. 183, pp. 78-83
Closed Access | Times Cited: 92

Showing 1-25 of 92 citing articles:

Resveratrol alleviates heat stress-induced impairment of intestinal morphology, microflora, and barrier integrity in broilers
Cheng Zhang, Xiao‐San Zhao, Lei Yang, et al.
Poultry Science (2017) Vol. 96, Iss. 12, pp. 4325-4332
Open Access | Times Cited: 183

Stress management in aquaculture: a review of dietary interventions
Alexander Ciji, M. S. Akhtar
Reviews in Aquaculture (2021) Vol. 13, Iss. 4, pp. 2190-2247
Closed Access | Times Cited: 148

Aquatic Microbiomes Under Stress: The Role of Gut Microbiota in Detoxification and Adaptation to Environmental Exposures
Ming She See, Xin Li Ching, Shing Ching Khoo, et al.
Journal of Hazardous Materials Advances (2025), pp. 100612-100612
Open Access | Times Cited: 2

Mixed organic acids as antibiotic substitutes improve performance, serum immunity, intestinal morphology and microbiota for weaned piglets
Shenfei Long, Yinglei Xu, Long Pan, et al.
Animal Feed Science and Technology (2017) Vol. 235, pp. 23-32
Closed Access | Times Cited: 140

The effect of heat stress on intestinal integrity and Salmonella invasion in broiler birds
Alhanof Alhenaky, Anas Abdelqader, Mohannad Abuajamieh, et al.
Journal of Thermal Biology (2017) Vol. 70, pp. 9-14
Closed Access | Times Cited: 138

Effect of sodium butyrate on performance, immune status, microarchitecture of small intestinal mucosa and lymphoid organs in broiler chickens
Arbab Sikandar, Hafsa Zaneb, Muhammad Younus, et al.
Asian-Australasian Journal of Animal Sciences (2017) Vol. 30, Iss. 5, pp. 690-699
Open Access | Times Cited: 105

Dietary sodium butyrate ameliorated the blood stress biomarkers, heat shock proteins, and immune response of Nile tilapia (Oreochromis niloticus) exposed to heat stress
Mahmoud A.O. Dawood, Nabil M. Eweedah, Zizy I. Elbialy, et al.
Journal of Thermal Biology (2019) Vol. 88, pp. 102500-102500
Closed Access | Times Cited: 104

Impact of Heat Stress on Meat, Egg Quality, Immunity and Fertility in Poultry and Nutritional Factors That Overcome These Effects: A Review
A.M. Fouad, W. Chen, D. Ruan, et al.
International Journal of Poultry Science (2016) Vol. 15, Iss. 3, pp. 81-95
Open Access | Times Cited: 97

Heat stress on microbiota composition, barrier integrity, and nutrient transport in gut, production performance, and its amelioration in farm animals
Amlan Kumar Patra, Indrajit Kar
Journal of Animal Science and Technology (2021) Vol. 63, Iss. 2, pp. 211-247
Open Access | Times Cited: 85

Butyric and Citric Acids and Their Salts in Poultry Nutrition: Effects on Gut Health and Intestinal Microbiota
Mebratu Melaku, Ruqing Zhong, Hui Han, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 19, pp. 10392-10392
Open Access | Times Cited: 64

Influence of Heat Stress on Poultry Growth Performance, Intestinal Inflammation, and Immune Function and Potential Mitigation by Probiotics
Rafiq Ahmad, Yu‐Hsiang Yu, Felix Shih‐Hsiang Hsiao, et al.
Animals (2022) Vol. 12, Iss. 17, pp. 2297-2297
Open Access | Times Cited: 64

Effect of Sodium Butyrate on Intestinal Health of Poultry – A Review
Shaaban S. Elnesr, Mahmoud Alagawany, Hamada A. M. Elwan, et al.
Annals of Animal Science (2019) Vol. 20, Iss. 1, pp. 29-41
Open Access | Times Cited: 76

Influence of Graded Levels of l-Theanine Dietary Supplementation on Growth Performance, Carcass Traits, Meat Quality, Organs Histomorphometry, Blood Chemistry and Immune Response of Broiler Chickens
Muhammad Saeed, Xu Yatao, Faiz‐ul Hassan, et al.
International Journal of Molecular Sciences (2018) Vol. 19, Iss. 2, pp. 462-462
Open Access | Times Cited: 69

Effect of dietary sodium butyrate supplementation on growth, blood biochemistry, haematology and histomorphometry of intestine and immune organs of Japanese quail
Shaaban S. Elnesr, Alaa Ropy, Abdel‐Razik H. Abdel‐Razik
animal (2018) Vol. 13, Iss. 6, pp. 1234-1244
Open Access | Times Cited: 67

Expression of digestive enzyme and intestinal transporter genes during chronic heat stress in the thermally manipulated broiler chicken
Mohammad Borhan Al‐Zghoul, Aseel Ra’ed Said Alliftawi, Khaled Saleh, et al.
Poultry Science (2019) Vol. 98, Iss. 9, pp. 4113-4122
Open Access | Times Cited: 67

Applications of butyric acid in poultry production: the dynamics of gut health, performance, nutrient utilization, egg quality, and osteoporosis
Mohamed T. El‐Saadony, Muhammad Umar Yaqoob, Faiz‐ul Hassan, et al.
Animal Health Research Reviews (2022) Vol. 23, Iss. 2, pp. 136-146
Closed Access | Times Cited: 29

Dietary supplementation of prebiotic yeast Saccharomyces cerevisiae cell wall promotes growth performance and intestinal health in broiler chickens challenged with Clostridium perfringens
Abdulmohsen H. Alqhtani, Ali R. Al Sulaiman, Abdulrahman S. Alharthi, et al.
British Poultry Science (2024) Vol. 65, Iss. 2, pp. 129-136
Closed Access | Times Cited: 8

Protective effects of butyric acid during heat stress on the survival, immune response, histopathology, and gene expression in the hepatopancreas of juvenile pacific shrimp (L. Vannamei)
Mpwaga Alatwinusa Yohana, Gyan Watson Ray, Qihui Yang, et al.
Fish & Shellfish Immunology (2024) Vol. 150, pp. 109610-109610
Closed Access | Times Cited: 8

Heat Stress Directly Affects Intestinal Integrity in Broiler Chickens
Fumika Nanto-Hara, Motoi Kikusato, Shyuichi Ohwada, et al.
The Journal of Poultry Science (2019) Vol. 57, Iss. 4, pp. 284-290
Open Access | Times Cited: 46

Fermented calcium butyrate supplementation in post-peak laying hens improved ovarian function and tibia quality through the “gut-bone” axis
Huaiyong Zhang, Yongshuai Wang, Yilu Wang, et al.
Animal nutrition (2024) Vol. 16, pp. 350-362
Open Access | Times Cited: 6

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