OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Oleic acid and whey protein reduced the digestion of oxidized and/or hydroxypropyl starches by changing their properties and microstructure
Jing Sun, Shuang‐yi Zheng, Hailong Zhang, et al.
LWT (2024) Vol. 204, pp. 116424-116424
Open Access | Times Cited: 2
Jing Sun, Shuang‐yi Zheng, Hailong Zhang, et al.
LWT (2024) Vol. 204, pp. 116424-116424
Open Access | Times Cited: 2
Showing 2 citing articles:
Effect of fatty acid chain length on the structure and digestibility of high-amylose starch-fatty acid and high-amylose starch-fatty acid-whey protein isolate complexes
Wen-Xuan Hu, Yueyi Dang, Jun Fu, et al.
International Journal of Biological Macromolecules (2025), pp. 142616-142616
Closed Access
Wen-Xuan Hu, Yueyi Dang, Jun Fu, et al.
International Journal of Biological Macromolecules (2025), pp. 142616-142616
Closed Access
Preservative for High Antioxidant and Antimicrobial Activity and Low Toxicity
Conghao Lin, Chenglong Cai, Qiong Wu, et al.
Langmuir (2024) Vol. 40, Iss. 49, pp. 26055-26066
Closed Access | Times Cited: 1
Conghao Lin, Chenglong Cai, Qiong Wu, et al.
Langmuir (2024) Vol. 40, Iss. 49, pp. 26055-26066
Closed Access | Times Cited: 1
