OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 19 citing articles:

Aquaculture, fisheries, poverty and food security
Edward H. Allison
RePEc: Research Papers in Economics (2011)
Closed Access | Times Cited: 125

Does trade openness reduce a domestic fisheries catch?
Keita Abe, Gakushi Ishimura, Tetsuya Tsurumi, et al.
Fisheries Science (2017) Vol. 83, Iss. 6, pp. 897-906
Closed Access | Times Cited: 23

Cross-Country Potentials and Advantages in Trade in Fish and Seafood Products in the RCEP Member States
Vasilii Erokhin, Gao Tianming, Анна Иволга
Sustainability (2021) Vol. 13, Iss. 7, pp. 3668-3668
Open Access | Times Cited: 16

The effects of resource export and import taxes on resource conservation and welfare outcomes: triple win or loss reconsidered
Gökhan Güven
Economic Change and Restructuring (2024) Vol. 57, Iss. 4
Closed Access | Times Cited: 2

Multilevel governance and management of shared stocks with integrated markets: The European anchovy case
Luca Mulazzani, Richard Curtin, Marga Andrés, et al.
Marine Policy (2012) Vol. 38, pp. 407-416
Closed Access | Times Cited: 22

Global trade network patterns are coupled to fisheries sustainability
Laura G. Elsler, Maartje Oostdijk, Jessica A. Gephart, et al.
PNAS Nexus (2023) Vol. 2, Iss. 10
Open Access | Times Cited: 6

Trade and Fisheries
Frank Asche, Martin D. Smith
WTO Working papers (2010)
Open Access | Times Cited: 22

“Pig in a poke (gato por liebre)”: The “mota” (Calophysus macropterus) Fishery, Molecular Evidence of Commercialization in Colombia and Toxicological Analyses
Cristian Salinas, Juan Camilo Cubillos-M, Rigoberto Gómez, et al.
EcoHealth (2014) Vol. 11, Iss. 2, pp. 197-206
Closed Access | Times Cited: 18

Is there coherence in the European Union’s strategy to guarantee the supply of fish products from abroad?
Luca Mulazzani, Giulio Malorgio
Marine Policy (2014) Vol. 52, pp. 1-10
Open Access | Times Cited: 14

Fish Trade Liberalization Under 21st Century Trade Agreements: The CETA and Newfoundland and Labrador Fish and Seafood Industry
Gabriela Sabau, F. I. M. Muktadir Boksh
Ecological Economics (2017) Vol. 141, pp. 222-233
Closed Access | Times Cited: 10

An econometric analysis of the Spanish fresh fish market
José I. Castillo-Manzano, Lourdes López Valpuesta, Fernando González Laxe, et al.
ICES Journal of Marine Science (2013) Vol. 71, Iss. 3, pp. 628-635
Open Access | Times Cited: 6

Predator–prey dynamics in general equilibrium and the role of trade
Eric C. Edwards, Dong‐Hun Go, Reza Oladi
Resource and Energy Economics (2020) Vol. 61, pp. 101174-101174
Closed Access | Times Cited: 6

Cascading Globalization and Local Response
Mark Axelrod, Brian M. Roth, Daniel Kramer, et al.
The Journal of Environment & Development (2015) Vol. 24, Iss. 3, pp. 315-344
Open Access | Times Cited: 4

The external and commercial dimensions of the EU fisheries policy: An institutional approach applied to the whitefish case
Luca Mulazzani, Giulio Malorgio
Marine Policy (2014) Vol. 46, pp. 123-131
Closed Access | Times Cited: 4

Uninsurance through trade
Johan Gars, Daniel Spiro
RePEc: Research Papers in Economics (2014)
Closed Access

International Agricultural Trade: Products
Vasilii Erokhin, Gao Tianming, Анна Иволга
(2021), pp. 53-101
Closed Access

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