OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Comparative transcriptome analysis of slow-twitch and fast-twitch muscles in Kazakh horses
Jianwen Wang, Wanlu Ren, Zhiwen Sun, et al.
Meat Science (2024) Vol. 216, pp. 109582-109582
Closed Access | Times Cited: 2
Jianwen Wang, Wanlu Ren, Zhiwen Sun, et al.
Meat Science (2024) Vol. 216, pp. 109582-109582
Closed Access | Times Cited: 2
Showing 2 citing articles:
Exploring Genetic Influences on Equine Meat Quality: A Bioinformatics Approach
Martín Simón, Sanja Bogićević, Ana Kaić, et al.
Foods (2025) Vol. 14, Iss. 3, pp. 533-533
Open Access
Martín Simón, Sanja Bogićević, Ana Kaić, et al.
Foods (2025) Vol. 14, Iss. 3, pp. 533-533
Open Access
The Use of Horse and Donkey Meat to Enhance the Quality of the Traditional Meat Product (Kaddid): Analysis of Physico-Chemical Traits
Mohamed Aroua, Nour Elhouda Fehri, Samia Ben Saïd, et al.
Foods (2024) Vol. 13, Iss. 18, pp. 2974-2974
Open Access | Times Cited: 2
Mohamed Aroua, Nour Elhouda Fehri, Samia Ben Saïd, et al.
Foods (2024) Vol. 13, Iss. 18, pp. 2974-2974
Open Access | Times Cited: 2
