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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Probiotics, gut microbiota and health
Butel Mj
Médecine et Maladies Infectieuses (2013) Vol. 44, Iss. 1, pp. 1-8
Closed Access | Times Cited: 417

Showing 1-25 of 417 citing articles:

The Microbiota-Gut-Brain Axis
John F. Cryan, Kenneth J. O’Riordan, Caitlin S.M. Cowan, et al.
Physiological Reviews (2019) Vol. 99, Iss. 4, pp. 1877-2013
Open Access | Times Cited: 3415
Bacillus As Potential Probiotics: Status, Concerns, and Future Perspectives
Fouad M. F. Elshaghabee, Namita Rokana, Rohini Devidas Gulhane, et al.
Frontiers in Microbiology (2017) Vol. 8
Open Access | Times Cited: 756
Antioxidant Properties of Probiotic Bacteria
Yang Wang, Yanping Wu, Yuanyuan Wang, et al.
Nutrients (2017) Vol. 9, Iss. 5, pp. 521-521
Open Access | Times Cited: 755
Probiotic Species in the Modulation of Gut Microbiota: An Overview
Md. Abul Kalam Azad, Manobendro Sarker, Tiejun Li, et al.
BioMed Research International (2018) Vol. 2018, pp. 1-8
Open Access | Times Cited: 694
ESPEN-ESPGHAN-ECFS guidelines on nutrition care for infants, children, and adults with cystic fibrosis
Dominique Turck, Christian Braegger, Carla Colombo, et al.
Clinical Nutrition (2016) Vol. 35, Iss. 3, pp. 557-577
Open Access | Times Cited: 453
Microbes and mental health: A review
Ryan Rieder, Paul Wisniewski, Brandon L. Alderman, et al.
Brain Behavior and Immunity (2017) Vol. 66, pp. 9-17
Closed Access | Times Cited: 380
The Neuroendocrinology of the Microbiota-Gut-Brain Axis: A Behavioural Perspective
Sofia Cussotto, Kiran V. Sandhu, Timothy G. Dinan, et al.
Frontiers in Neuroendocrinology (2018) Vol. 51, pp. 80-101
Open Access | Times Cited: 275
May the Force Be With You: The Light and Dark Sides of the Microbiota–Gut–Brain Axis in Neuropsychiatry
Eoin Sherwin, Kiran V. Sandhu, Timothy G. Dinan, et al.
CNS Drugs (2016) Vol. 30, Iss. 11, pp. 1019-1041
Open Access | Times Cited: 259
Probiotics and the Microbiota-Gut-Brain Axis: Focus on Psychiatry
Sabrina Mörkl, Mary I. Butler, Anna Höll, et al.
Current Nutrition Reports (2020) Vol. 9, Iss. 3, pp. 171-182
Open Access | Times Cited: 252
Dysbiosis of gut microbiota in promoting the development of colorectal cancer
Shaomin Zou, Lekun Fang, Mong‐Hong Lee
Gastroenterology report (2017) Vol. 6, Iss. 1, pp. 1-12
Open Access | Times Cited: 225
Gut Fermentation of Dietary Fibres: Physico-Chemistry of Plant Cell Walls and Implications for Health
Barbara A. Williams, Lucas Grant, Michael J. Gidley, et al.
International Journal of Molecular Sciences (2017) Vol. 18, Iss. 10, pp. 2203-2203
Open Access | Times Cited: 212
Effectiveness of probiotics, prebiotics, and prebiotic‐like components in common functional foods
Mengfei Peng, Zajeba Tabashsum, Mary Anderson, et al.
Comprehensive Reviews in Food Science and Food Safety (2020) Vol. 19, Iss. 4, pp. 1908-1933
Closed Access | Times Cited: 196
Selective Manipulation of the Gut Microbiota Improves Immune Status in Vertebrates
Ana Montalban‐Arques, Peter De Schryver, Peter Bossier, et al.
Frontiers in Immunology (2015) Vol. 6
Open Access | Times Cited: 187
Parasite-Microbiota Interactions With the Vertebrate Gut: Synthesis Through an Ecological Lens
Jacqueline M. Leung, Andrea L. Graham, Sarah C. L. Knowles
Frontiers in Microbiology (2018) Vol. 9
Open Access | Times Cited: 178
Lactobacillus acidophilus alleviates type 2 diabetes by regulating hepatic glucose, lipid metabolism and gut microbiota in mice
Fenfen Yan, Na Li, Jialu Shi, et al.
Food & Function (2019) Vol. 10, Iss. 9, pp. 5804-5815
Closed Access | Times Cited: 168
Impact of Oral Microbiome in Periodontal Health and Periodontitis: A Critical Review on Prevention and Treatment
Mattia Di Stefano, Alessandro Polizzi, Simona Santonocito, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 9, pp. 5142-5142
Open Access | Times Cited: 145
Probiotics, Prebiotics, and Synbiotics: Implications and Beneficial Effects against Irritable Bowel Syndrome
Elemér Simon, Lavinia Florina Călinoiu, Laura Mitrea, et al.
Nutrients (2021) Vol. 13, Iss. 6, pp. 2112-2112
Open Access | Times Cited: 139
The Role of Gut-Derived Lipopolysaccharides and the Intestinal Barrier in Fatty Liver Diseases
Lingxuan An, Ulrich Wirth, Dominik Koch, et al.
Journal of Gastrointestinal Surgery (2021) Vol. 26, Iss. 3, pp. 671-683
Open Access | Times Cited: 128
Host microbiota can facilitate pathogen infection
Emily J. Stevens, Kieran A. Bates, Kayla C. King
PLoS Pathogens (2021) Vol. 17, Iss. 5, pp. e1009514-e1009514
Open Access | Times Cited: 121
The interplay between sleep and gut microbiota
Mengqi Han, Shiying Yuan, Jiancheng Zhang
Brain Research Bulletin (2022) Vol. 180, pp. 131-146
Closed Access | Times Cited: 80
The Functional Roles of Lactobacillus acidophilus in Different Physiological and Pathological Processes
Huijuan Gao, Xin Li, Xiatian Chen, et al.
Journal of Microbiology and Biotechnology (2022) Vol. 32, Iss. 10, pp. 1226-1233
Open Access | Times Cited: 77
Effect of Probiotic Supplementation on Gut Microbiota in Patients with Major Depressive Disorders: A Systematic Review
Qin Xiang Ng, Yu Liang Lim, Clyve Yu Leon Yaow, et al.
Nutrients (2023) Vol. 15, Iss. 6, pp. 1351-1351
Open Access | Times Cited: 51
Probiotics: Health benefits, food application, and colonization in the human gastrointestinal tract
Li Ying Jessie Lau, Siew Young Quek
Food Bioengineering (2024) Vol. 3, Iss. 1, pp. 41-64
Open Access | Times Cited: 17
Probiotic significance of Lactobacillus strains: a comprehensive review on health impacts, research gaps, and future prospects
Abdul Bari Shah, Aizhamal Baiseitova, Muhammad Zahoor, et al.
Gut Microbes (2024) Vol. 16, Iss. 1
Open Access | Times Cited: 16
Impact of the gut microbiota, prebiotics, and probiotics on human health and disease
Hsin‐Chih Lai, JohnD Young, Chuan-Sheng Lin, et al.
Biomedical Journal (2014) Vol. 37, Iss. 5, pp. 259-259
Open Access | Times Cited: 138
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