OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Alteration of gut microbiota in post-stroke depression patients with Helicobacter pylori infection
Mei Sun, Han Chen, Siyu Dong, et al.
Neurobiology of Disease (2024) Vol. 193, pp. 106458-106458
Open Access | Times Cited: 7

Showing 7 citing articles:

Innate immunity-mediated neuroinflammation promotes the onset and progression of post-stroke depression
Mi Xiao, Yujie Chen, 俊哉 佐々木
Experimental Neurology (2024) Vol. 381, pp. 114937-114937
Closed Access | Times Cited: 4

Gut microbiota of patients with post-stroke depression in Chinese population: a systematic review and meta-analysis
Qiaoling Li, Yuejuan Zhang, Xiaoqian Wang, et al.
Frontiers in Cellular and Infection Microbiology (2025) Vol. 15
Open Access

Helicobacter pylori and the Human Gastrointestinal Microbiota: A Multifaceted Relationship
Ege Tohumcu, Francesco Kaitsas, Ludovica Bricca, et al.
Antibiotics (2024) Vol. 13, Iss. 7, pp. 584-584
Open Access | Times Cited: 3

Special issue on “A focus on brain–body communication in understanding the neurobiology of diseases”
Kenji Hashimoto, Wei Yan, Chun Yang
Neurobiology of Disease (2024), pp. 106666-106666
Open Access | Times Cited: 2

Exploring the pathogenesis and treatment of PSD from the perspective of gut microbiota
Mingqin Shi, Zhenmin Li, Zhengxiu Tang, et al.
Brain Research Bulletin (2024) Vol. 215, pp. 111022-111022
Open Access | Times Cited: 1

Site-specific impact of polyphenols on the gastrointestinal microbiome
Faezeh Ebrahimi, Vigasini Subbiah, Osman Tuncay Ağar, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-24
Closed Access

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