
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
In vivo evolution of lactic acid hyper-tolerant Clostridium thermocellum
Roberto Mazzoli, Daniel G. Olson, Angela Maria Concu, et al.
New Biotechnology (2021) Vol. 67, pp. 12-22
Open Access | Times Cited: 14
Roberto Mazzoli, Daniel G. Olson, Angela Maria Concu, et al.
New Biotechnology (2021) Vol. 67, pp. 12-22
Open Access | Times Cited: 14
Showing 14 citing articles:
Current Progress in Production of Building-Block Organic Acids by Consolidated Bioprocessing of Lignocellulose
Roberto Mazzoli
Fermentation (2021) Vol. 7, Iss. 4, pp. 248-248
Open Access | Times Cited: 49
Roberto Mazzoli
Fermentation (2021) Vol. 7, Iss. 4, pp. 248-248
Open Access | Times Cited: 49
Biosensor-assisted CRISPRi high-throughput screening to identify genetic targets in Zymomonas mobilis for high d-lactate production
Qiqun Peng, Weiwei Bao, Binan Geng, et al.
Synthetic and Systems Biotechnology (2024) Vol. 9, Iss. 2, pp. 242-249
Open Access | Times Cited: 8
Qiqun Peng, Weiwei Bao, Binan Geng, et al.
Synthetic and Systems Biotechnology (2024) Vol. 9, Iss. 2, pp. 242-249
Open Access | Times Cited: 8
Hydrogen production pathways in Clostridia and their improvement by metabolic engineering
Roberto Mazzoli, Simone Pescarolo, Giorgio Gilli, et al.
Biotechnology Advances (2024) Vol. 73, pp. 108379-108379
Closed Access | Times Cited: 6
Roberto Mazzoli, Simone Pescarolo, Giorgio Gilli, et al.
Biotechnology Advances (2024) Vol. 73, pp. 108379-108379
Closed Access | Times Cited: 6
Engineering the Metabolic Landscape of Microorganisms for Lignocellulosic Conversion
Julián Mario Peña-Castro, Karla M. Muñoz-Páez, Paula Natalia Robledo-Narváez, et al.
Microorganisms (2023) Vol. 11, Iss. 9, pp. 2197-2197
Open Access | Times Cited: 16
Julián Mario Peña-Castro, Karla M. Muñoz-Páez, Paula Natalia Robledo-Narváez, et al.
Microorganisms (2023) Vol. 11, Iss. 9, pp. 2197-2197
Open Access | Times Cited: 16
Rapid adaptive evolution of Bacillus coagulans to undetoxified corncob hydrolysates for lactic acid production and new insights into its high phenolic degradation
Jiaming Fu, Zijie J. Wang, Hongcheng Miao, et al.
Bioresource Technology (2023) Vol. 383, pp. 129246-129246
Open Access | Times Cited: 15
Jiaming Fu, Zijie J. Wang, Hongcheng Miao, et al.
Bioresource Technology (2023) Vol. 383, pp. 129246-129246
Open Access | Times Cited: 15
Utilization of coffee waste as a sustainable feedstock for high-yield lactic acid production through microbial fermentation
Seulbi Kim, Jong‐Cheol Kim, Yeong Yeol Kim, et al.
The Science of The Total Environment (2023) Vol. 912, pp. 169521-169521
Closed Access | Times Cited: 12
Seulbi Kim, Jong‐Cheol Kim, Yeong Yeol Kim, et al.
The Science of The Total Environment (2023) Vol. 912, pp. 169521-169521
Closed Access | Times Cited: 12
Effect of different process conditions on the physicochemical and antimicrobial properties of plasma-activated water
Zhicheng Cai, Jiamei Wang, Yuanyuan WANG, et al.
Plasma Science and Technology (2023) Vol. 25, Iss. 12, pp. 125501-125501
Closed Access | Times Cited: 11
Zhicheng Cai, Jiamei Wang, Yuanyuan WANG, et al.
Plasma Science and Technology (2023) Vol. 25, Iss. 12, pp. 125501-125501
Closed Access | Times Cited: 11
Adaptive evolution and reverse engineering to explore the low pH tolerance mechanisms of Streptomyces albulus
Yu-xi Liu, T Liu, Yulin Zhang, et al.
Applied and Environmental Microbiology (2025)
Open Access
Yu-xi Liu, T Liu, Yulin Zhang, et al.
Applied and Environmental Microbiology (2025)
Open Access
Adaptive Evolution for the Efficient Production of High-Quality d-Lactic Acid Using Engineered Klebsiella pneumoniae
Bo Jiang, Jiezheng Liu, Jingnan Wang, et al.
Microorganisms (2024) Vol. 12, Iss. 6, pp. 1167-1167
Open Access | Times Cited: 2
Bo Jiang, Jiezheng Liu, Jingnan Wang, et al.
Microorganisms (2024) Vol. 12, Iss. 6, pp. 1167-1167
Open Access | Times Cited: 2
The potential of native and engineered Clostridia for biomass biorefining
Paola Ponsetto, Emilia Malgorzata Sasal, Roberto Mazzoli, et al.
Frontiers in Bioengineering and Biotechnology (2024) Vol. 12
Open Access | Times Cited: 1
Paola Ponsetto, Emilia Malgorzata Sasal, Roberto Mazzoli, et al.
Frontiers in Bioengineering and Biotechnology (2024) Vol. 12
Open Access | Times Cited: 1
Mechanism of promoting okara insoluble to soluble dietary fiber by high-pressure homogenization-microbial fermentation
Derong Lin, Hongjin Ning, Ya Liu, et al.
Bioresource Technology (2024) Vol. 416, pp. 131774-131774
Closed Access | Times Cited: 1
Derong Lin, Hongjin Ning, Ya Liu, et al.
Bioresource Technology (2024) Vol. 416, pp. 131774-131774
Closed Access | Times Cited: 1
Lignocellulose Degrading Weizmannia coagulans Capable of Enantiomeric L-Lactic Acid Production via Consolidated Bioprocessing
Punnita Pamueangmun, Aliyu Dantani Abdullahi, Md. Humayun Kabir, et al.
Fermentation (2023) Vol. 9, Iss. 8, pp. 761-761
Open Access | Times Cited: 3
Punnita Pamueangmun, Aliyu Dantani Abdullahi, Md. Humayun Kabir, et al.
Fermentation (2023) Vol. 9, Iss. 8, pp. 761-761
Open Access | Times Cited: 3
Single-step conversion of rice straw to lactic acid by thermotolerant cellulolytic lactic acid bacteria
Chotika Chatgasem, Warunda Suwan, Marisa Attapong, et al.
Biocatalysis and Agricultural Biotechnology (2022) Vol. 47, pp. 102546-102546
Closed Access | Times Cited: 5
Chotika Chatgasem, Warunda Suwan, Marisa Attapong, et al.
Biocatalysis and Agricultural Biotechnology (2022) Vol. 47, pp. 102546-102546
Closed Access | Times Cited: 5
Utilization of Spent Coffee Grounds as a Sustainable Feedstock for High-Yield Lactic Acid Production Through Microbial Fermentation
Seulbi Kim, Jong‐Cheol Kim, Yeong Yeol Kim, et al.
(2023)
Closed Access
Seulbi Kim, Jong‐Cheol Kim, Yeong Yeol Kim, et al.
(2023)
Closed Access