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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Brain on food: The neuroepigenetics of nutrition
Anoumid Vaziri, Monica Dus
Neurochemistry International (2021) Vol. 149, pp. 105099-105099
Open Access | Times Cited: 14

Showing 14 citing articles:

Perspectives on Neuronutrition in Prevention and Treatment of Neurological Disorders
Anastasiia V. Badaeva, A B Danilov, Paul Clayton, et al.
Nutrients (2023) Vol. 15, Iss. 11, pp. 2505-2505
Open Access | Times Cited: 14
Pathogenic mitochondrial dysfunction and metabolic abnormalities
Walter H. Moos, Douglas V. Faller, Ioannis P. Glavas, et al.
Biochemical Pharmacology (2021) Vol. 193, pp. 114809-114809
Open Access | Times Cited: 31
The impact of amino acid metabolism on adult neurogenesis
Ye Guo, Xing Luo, Weixiang Guo
Biochemical Society Transactions (2023) Vol. 51, Iss. 1, pp. 233-244
Closed Access | Times Cited: 12
Nutrigenomic regulation of sensory plasticity
Hayeon Sung, Anoumid Vaziri, Daniel Wilinski, et al.
eLife (2023) Vol. 12
Open Access | Times Cited: 7
Short-term consumption of highly processed diets varying in macronutrient content impair the sense of smell and brain metabolism in mice
M. Makhlouf, Débora Guerini de Souza, Smija M. Kurian, et al.
Molecular Metabolism (2023) Vol. 79, pp. 101837-101837
Open Access | Times Cited: 5
Crème de la Créature: Dietary Influences on Behavior in Animal Models
Manaswini Sarangi, Monica Dus
Frontiers in Behavioral Neuroscience (2021) Vol. 15
Open Access | Times Cited: 11
Elevated plasma phospholipid n-3 docosapentaenoic acid concentrations during hibernation
Birgitta Strandvik, Abdul Rashid Qureshi, Johanna Painer, et al.
PLoS ONE (2023) Vol. 18, Iss. 6, pp. e0285782-e0285782
Open Access | Times Cited: 2
Epigenetic Pathways from Dietary Fat to Psychopathology
Gillian Ragsdale
Epigenetics and human health (2024), pp. 263-292
Closed Access
Neurobiomics the New Paradigm of Neuronal Conception
B. Riccardi
American Journal of Biomedical Science & Research (2024) Vol. 21, Iss. 3, pp. 301-314
Open Access
Savor the Flavor
Monica Dus
Oxford University Press eBooks (2024), pp. 347-353
Closed Access
Epigenetics Crosslink with Nutrition and Brain Function
Amr M. Abdelhameed, Duaa Dakhlallah
(2024), pp. 3-15
Closed Access
Epigenetics Crosslink with Nutrition and Brain Function
Amr M. Abdelhameed, Duaa Dakhlallah
(2023), pp. 1-13
Closed Access
Short-term consumption of ultra-processed semi-synthetic diets impairs the sense of smell and brain metabolism in mice
M. Makhlouf, Débora Guerini de Souza, Smija M. Kurian, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2023)
Open Access
Nutrigenomic Regulation of Sensory Plasticity
Hayeon Sung, Anoumid Vaziri, Daniel Wilinski, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2021)
Open Access
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