OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
To bee or not to bee? The bee extract propolis as a bioactive compound in the burden of lifestyle diseases
Lívia Alvarenga, L. Cardozo, Natália Alvarenga Borges, et al.
Nutrition (2020) Vol. 83, pp. 111094-111094
Closed Access | Times Cited: 29
Lívia Alvarenga, L. Cardozo, Natália Alvarenga Borges, et al.
Nutrition (2020) Vol. 83, pp. 111094-111094
Closed Access | Times Cited: 29
Showing 1-25 of 29 citing articles:
The effect of Brazilian Green Propolis extract on inflammation in patients with chronic kidney disease on peritoneal dialysis: A randomised double-blind controlled clinical trial
Beatriz G. Baptista, Susane Fanton, Márcia Ribeiro, et al.
Phytomedicine (2023) Vol. 114, pp. 154731-154731
Closed Access | Times Cited: 22
Beatriz G. Baptista, Susane Fanton, Márcia Ribeiro, et al.
Phytomedicine (2023) Vol. 114, pp. 154731-154731
Closed Access | Times Cited: 22
Effects of propolis on inflammation markers in patients undergoing hemodialysis: A randomized, double-blind controlled clinical trial
Tuany R. Chermut, Larissa Fonseca, Nathalia Freitas Figueiredo, et al.
Complementary Therapies in Clinical Practice (2023) Vol. 51, pp. 101732-101732
Closed Access | Times Cited: 16
Tuany R. Chermut, Larissa Fonseca, Nathalia Freitas Figueiredo, et al.
Complementary Therapies in Clinical Practice (2023) Vol. 51, pp. 101732-101732
Closed Access | Times Cited: 16
Gut Microbiota Interventions to Retain Residual Kidney Function
Denise Mafra, Julie Ann Kemp, Natália Alvarenga Borges, et al.
Toxins (2023) Vol. 15, Iss. 8, pp. 499-499
Open Access | Times Cited: 14
Denise Mafra, Julie Ann Kemp, Natália Alvarenga Borges, et al.
Toxins (2023) Vol. 15, Iss. 8, pp. 499-499
Open Access | Times Cited: 14
Cinnamon: an aromatic condiment applicable to chronic kidney disease
Laís de Souza Gouveia Moreira, Isabela de Souza da Costa Brum, Drielly Cristhiny Mendes de Vargas Reis, et al.
Kidney Research and Clinical Practice (2023) Vol. 42, Iss. 1, pp. 4-26
Open Access | Times Cited: 10
Laís de Souza Gouveia Moreira, Isabela de Souza da Costa Brum, Drielly Cristhiny Mendes de Vargas Reis, et al.
Kidney Research and Clinical Practice (2023) Vol. 42, Iss. 1, pp. 4-26
Open Access | Times Cited: 10
Curcumin supplementation improves oxidative stress and inflammation biomarkers in patients undergoing hemodialysis: a secondary analysis of a randomized controlled trial
Lívia Alvarenga, L. Cardozo, Beatriz Oliveira Da Cruz, et al.
International Urology and Nephrology (2022) Vol. 54, Iss. 10, pp. 2645-2652
Closed Access | Times Cited: 15
Lívia Alvarenga, L. Cardozo, Beatriz Oliveira Da Cruz, et al.
International Urology and Nephrology (2022) Vol. 54, Iss. 10, pp. 2645-2652
Closed Access | Times Cited: 15
Protect the Kidneys and Save the Heart Using the Concept of Food as Medicine
L. Cardozo, Natália Alvarenga Borges, Márcia Ribeiro, et al.
Journal of Renal Nutrition (2023) Vol. 33, Iss. 6, pp. S110-S117
Closed Access | Times Cited: 7
L. Cardozo, Natália Alvarenga Borges, Márcia Ribeiro, et al.
Journal of Renal Nutrition (2023) Vol. 33, Iss. 6, pp. S110-S117
Closed Access | Times Cited: 7
Propolis as Natural Product in the Oral Cavity Bacterial Infections Treatment: A Systematic Review
Michał Otręba, Łukasz Marek, Natalia Tyczyńska, et al.
Applied Sciences (2022) Vol. 12, Iss. 19, pp. 10123-10123
Open Access | Times Cited: 12
Michał Otręba, Łukasz Marek, Natalia Tyczyńska, et al.
Applied Sciences (2022) Vol. 12, Iss. 19, pp. 10123-10123
Open Access | Times Cited: 12
Effects of Propolis Supplementation on Gut Microbiota and Uremic Toxin Profiles of Patients Undergoing Hemodialysis
Larissa Fonseca, Márcia Ribeiro, Júnia Schultz, et al.
Toxins (2024) Vol. 16, Iss. 10, pp. 416-416
Open Access | Times Cited: 2
Larissa Fonseca, Márcia Ribeiro, Júnia Schultz, et al.
Toxins (2024) Vol. 16, Iss. 10, pp. 416-416
Open Access | Times Cited: 2
Effect of honey and propolis, compared to acyclovir, against Herpes Simplex Virus (HSV)-induced lesions: A systematic review and meta-analysis
Marina Pereira Rocha, Juliana Mendes Amorim, William Gustavo Lima, et al.
Journal of Ethnopharmacology (2021) Vol. 287, pp. 114939-114939
Closed Access | Times Cited: 14
Marina Pereira Rocha, Juliana Mendes Amorim, William Gustavo Lima, et al.
Journal of Ethnopharmacology (2021) Vol. 287, pp. 114939-114939
Closed Access | Times Cited: 14
Propolis from the Monte Region in Argentina: A Potential Phytotherapic and Food Functional Ingredient
Iris Catiana Zampini, Ana Lia Salas, Luis Maldonado, et al.
Metabolites (2021) Vol. 11, Iss. 2, pp. 76-76
Open Access | Times Cited: 13
Iris Catiana Zampini, Ana Lia Salas, Luis Maldonado, et al.
Metabolites (2021) Vol. 11, Iss. 2, pp. 76-76
Open Access | Times Cited: 13
Using the concept of food as medicine to mitigate inflammation in patients undergoing peritoneal dialysis
Lívia Alvarenga, Drielly C.M.V. Reis, Julie Ann Kemp, et al.
Therapeutic Apheresis and Dialysis (2024) Vol. 28, Iss. 3, pp. 341-353
Closed Access | Times Cited: 1
Lívia Alvarenga, Drielly C.M.V. Reis, Julie Ann Kemp, et al.
Therapeutic Apheresis and Dialysis (2024) Vol. 28, Iss. 3, pp. 341-353
Closed Access | Times Cited: 1
Propolis as a Bioindicator of Contamination with Toxic Metals
Ana Paola Balderrama-Carmona, Víctor Ramos-García, Liliana Ruiz-López, et al.
Earth and environmental sciences library (2024), pp. 289-317
Closed Access | Times Cited: 1
Ana Paola Balderrama-Carmona, Víctor Ramos-García, Liliana Ruiz-López, et al.
Earth and environmental sciences library (2024), pp. 289-317
Closed Access | Times Cited: 1
Advancing ecotoxicity assessment: Leveraging pre-trained model for bee toxicity and compound degradability prediction
Xinkang Li, Feng Zhang, Liangzhen Zheng, et al.
Journal of Hazardous Materials (2024) Vol. 475, pp. 134828-134828
Closed Access | Times Cited: 1
Xinkang Li, Feng Zhang, Liangzhen Zheng, et al.
Journal of Hazardous Materials (2024) Vol. 475, pp. 134828-134828
Closed Access | Times Cited: 1
New Tricks for Old Friends: Treating Gut Microbiota of Patients With CKD
Denise Mafra, Kamyar Kalantar‐Zadeh, Linda W. Moore
Journal of Renal Nutrition (2021) Vol. 31, Iss. 5, pp. 433-437
Open Access | Times Cited: 10
Denise Mafra, Kamyar Kalantar‐Zadeh, Linda W. Moore
Journal of Renal Nutrition (2021) Vol. 31, Iss. 5, pp. 433-437
Open Access | Times Cited: 10
Assessing the performance of analytical methods for propolis – A collaborative trial by the international honey commission
Miguel Vilas‐Boas, M. T. do R. Lopes, Luís Nunes, et al.
Journal of Apicultural Research (2022) Vol. 62, Iss. 3, pp. 542-555
Open Access | Times Cited: 7
Miguel Vilas‐Boas, M. T. do R. Lopes, Luís Nunes, et al.
Journal of Apicultural Research (2022) Vol. 62, Iss. 3, pp. 542-555
Open Access | Times Cited: 7
Inhibitory activities of propolis, nisin, melittin and essential oil compounds on Paenibacillus alvei and Bacillus subtilis
Alessandra Aguirra Sani, Ana Flávia Marques Pereira, Alessandra Furlanetto, et al.
The Journal of venomous animals and toxins including tropical diseases (2022) Vol. 28
Open Access | Times Cited: 7
Alessandra Aguirra Sani, Ana Flávia Marques Pereira, Alessandra Furlanetto, et al.
The Journal of venomous animals and toxins including tropical diseases (2022) Vol. 28
Open Access | Times Cited: 7
Genotoxicity and toxicological evaluations of Brazilian red propolis oral ingestion in a preclinical rodent model
Jennyfer Andrea Aldana Mejía, Aline Mayrink de Miranda, Gari V. Ccana-Ccapatinta, et al.
Journal of Ethnopharmacology (2022) Vol. 303, pp. 115920-115920
Closed Access | Times Cited: 7
Jennyfer Andrea Aldana Mejía, Aline Mayrink de Miranda, Gari V. Ccana-Ccapatinta, et al.
Journal of Ethnopharmacology (2022) Vol. 303, pp. 115920-115920
Closed Access | Times Cited: 7
Development of an On-Line Two-dimensional Normal Phase Liquid Chromatography System for Analysis of Weakly Polar Samples
Li-Wen Zhu, Baoying Xie, Shun-Zhi Liu, et al.
Chromatographia (2023) Vol. 86, Iss. 4, pp. 285-293
Open Access | Times Cited: 3
Li-Wen Zhu, Baoying Xie, Shun-Zhi Liu, et al.
Chromatographia (2023) Vol. 86, Iss. 4, pp. 285-293
Open Access | Times Cited: 3
COVID-19 and Nutrition: Focus on Chronic Kidney Disease
Denise Mafra, Julie Ann Kemp, L. Cardozo, et al.
Journal of Renal Nutrition (2023) Vol. 33, Iss. 6, pp. S118-S127
Closed Access | Times Cited: 2
Denise Mafra, Julie Ann Kemp, L. Cardozo, et al.
Journal of Renal Nutrition (2023) Vol. 33, Iss. 6, pp. S118-S127
Closed Access | Times Cited: 2
Future prospects of propolis, bee pollen, royal jelly, and bee venom
Dilek Boyacıoğlu, Aslı Elif Tanuğur Samanci, Taylan Samancı
Elsevier eBooks (2022), pp. 411-440
Closed Access | Times Cited: 3
Dilek Boyacıoğlu, Aslı Elif Tanuğur Samanci, Taylan Samancı
Elsevier eBooks (2022), pp. 411-440
Closed Access | Times Cited: 3
Chemistry and Applications of Propolis
Milena Popova, Boryana Trusheva, Vassya Bankova
Reference series in phytochemistry (2022), pp. 657-688
Closed Access | Times Cited: 3
Milena Popova, Boryana Trusheva, Vassya Bankova
Reference series in phytochemistry (2022), pp. 657-688
Closed Access | Times Cited: 3
Functional properties of foods in chronic kidney disease
L. Cardozo, Peter Stenvinkel, Denise Mafra
Elsevier eBooks (2024), pp. 95-104
Closed Access
L. Cardozo, Peter Stenvinkel, Denise Mafra
Elsevier eBooks (2024), pp. 95-104
Closed Access
Caffeic acid phenethyl ester (CAPE): An active component of propolis: A review on its therapeutic potentials
Aybüke Barış, Ezgi Avşar Abdik, Hüseyin Abdik
Studies in natural products chemistry (2024), pp. 183-205
Closed Access
Aybüke Barış, Ezgi Avşar Abdik, Hüseyin Abdik
Studies in natural products chemistry (2024), pp. 183-205
Closed Access
Potential Effects of Bioactive Compounds of Plant-Based Foods and Medicinal Plants in Chronic Kidney Disease and Dialysis: A Systematic Review
Esmeralda Josa, Guillermina Barril, Mar Ruperto
Nutrients (2024) Vol. 16, Iss. 24, pp. 4321-4321
Open Access
Esmeralda Josa, Guillermina Barril, Mar Ruperto
Nutrients (2024) Vol. 16, Iss. 24, pp. 4321-4321
Open Access
PHARMACOLOGICAL ACTIVITIES OF BRAZILIAN GREEN PROPOLIS: A NARRATIVE REVIEW
Jacques Gabriel Álvares Horta, Ana Beatriz Farias De Souza, Andrea Caldeira Andrade Gertrudes, et al.
Revista Contemporânea (2023) Vol. 3, Iss. 12, pp. 28334-28370
Open Access | Times Cited: 1
Jacques Gabriel Álvares Horta, Ana Beatriz Farias De Souza, Andrea Caldeira Andrade Gertrudes, et al.
Revista Contemporânea (2023) Vol. 3, Iss. 12, pp. 28334-28370
Open Access | Times Cited: 1
