Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Antibacterial activity and action mechanism of flavonoids against phytopathogenic bacteria
An‐Ping Li, Ying‐Hui He, Shaoyong Zhang, et al.
Pesticide Biochemistry and Physiology (2022) Vol. 188, pp. 105221-105221
Closed Access | Times Cited: 49

Showing 1-25 of 49 citing articles:

Antimicrobial Phenolic Materials: From Assembly to Function
Wanjun Xu, Zhixing Lin, Christina Cortez‐Jugo, et al.
Angewandte Chemie International Edition (2025)
Open Access | Times Cited: 3
Antimicrobial Metabolites of Caucasian Medicinal Plants as Alternatives to Antibiotics
Marta A. Fik, В. О. Миттова, Catherine Motsonelidze, et al.
Antibiotics (2024) Vol. 13, Iss. 6, pp. 487-487
Open Access | Times Cited: 13
Antimicrobial activities of natural flavonoids against foodborne pathogens and their application in food industry
Yanping Wu, Ling Jiang, Wenyi Ran, et al.
Food Chemistry (2024) Vol. 460, pp. 140476-140476
Closed Access | Times Cited: 12
Polyphenol-Rich Extracts and Essential Oil from Egyptian Grapefruit Peel as Potential Antioxidant, Antimicrobial, and Anti-Inflammatory Food Additives
Faten M. Ibrahim, Eman M. Nagiub Abdelsalam, Reda Sayed Mohammed, et al.
Applied Sciences (2024) Vol. 14, Iss. 7, pp. 2776-2776
Open Access | Times Cited: 10
Synergistic effect of naringenin and mild heat for inactivation of E. coli O157:H7, S. Typhimurium, L. monocytogenes, and S. aureus in peptone water and cold brew coffee
Sang‐Jun Han, Do-Kyun Kim
International Journal of Food Microbiology (2025) Vol. 430, pp. 111051-111051
Closed Access | Times Cited: 1
Antibacterial flavonoids from Tetrapleura tetraptera (Fabaceae) fruit pulp, in silico studies
Godloves Fru, Serab Khan, Yunus Başar, et al.
South African Journal of Botany (2025) Vol. 180, pp. 96-106
Closed Access | Times Cited: 1
Bee Bread: A Promising Source of Bioactive Compounds with Antioxidant Properties—First Report on Some Antimicrobial Features
Cornelia-Ioana Ilie, Angela Spoială, Elisabeta‐Irina Geană, et al.
Antioxidants (2024) Vol. 13, Iss. 3, pp. 353-353
Open Access | Times Cited: 7
Plant secondary metabolites-mediated plant defense against bacteria and fungi pathogens
Wenjuan Yang, Lu Zhang, Yong Yang, et al.
Plant Physiology and Biochemistry (2024) Vol. 217, pp. 109224-109224
Closed Access | Times Cited: 7
Antibacterial Mechanism, Control Efficiency, and Nontarget Toxicity Evaluation of Actinomycin X2 against Xanthomonas citri Subsp. citri
Liangliang Gao, Meiling Huang, Qin Xiong, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 9, pp. 4788-4800
Closed Access | Times Cited: 6
Antifungal Activity and Putative Mechanism of HWY-289, a Semisynthetic Protoberberine Derivative, against Botrytis cinerea
Jun‐Xia An, Bao‐Qi Zhang, Hongjie Liang, et al.
Journal of Agricultural and Food Chemistry (2024) Vol. 72, Iss. 14, pp. 7716-7726
Closed Access | Times Cited: 6
Reduction of flavonoid content in honeysuckle via Erysiphe lonicerae-mediated inhibition of three essential genes in flavonoid biosynthesis pathways
Mian Zhang, Mingjie Zhang, Qiaoqiao Xiao, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access | Times Cited: 5
Structural insights and biological activities of flavonoids: Implications for novel applications
Sheng Tang, Botao Wang, Xin Liu, et al.
Food Frontiers (2024)
Open Access | Times Cited: 5
Drug repurposing strategy II: from approved drugs to agri-fungicide leads
Jun‐Xia An, Yue Ma, Wenbin Zhao, et al.
The Journal of Antibiotics (2023) Vol. 76, Iss. 3, pp. 131-182
Open Access | Times Cited: 12
Design, synthesis, antibacterial evaluation of isopropylamine linked with different substituted phenol and piperazine novel derivatives
Wenhang Wang, Zhu‐Rui Li, Dan‐Xue Zhu, et al.
Pest Management Science (2024) Vol. 80, Iss. 6, pp. 2710-2723
Closed Access | Times Cited: 4
Flavonoids from Citrus reticulata: Inhibitory activity against pathogenic fungi and biocontrol potential
Tong Wang, Qingqing Li, Hao Zhang, et al.
Physiological and Molecular Plant Pathology (2024) Vol. 131, pp. 102250-102250
Closed Access | Times Cited: 4
Potential of hybrid lecithin-chitosan kaempferol ethosomes for the treatment of diabetic foot ulcer: In vitro and In vivo investigation
Shraddha Singh Raghav, Bhavna Kumar, Neeraj Kumar Sethiya, et al.
Journal of Drug Delivery Science and Technology (2024) Vol. 98, pp. 105927-105927
Closed Access | Times Cited: 4
The use of traditional herbal medicine in Pakistani dentistry and mechanistic overview of some phytochemicals against oral and dental disease categories
Suryani As’ád, Suryani As’ád, Malaika Khan, et al.
CABI Reviews (2025)
Closed Access
Antimicrobial Phenolic Materials: From Assembly to Function
Wanjun Xu, Zhixing Lin, Christina Cortez‐Jugo, et al.
Angewandte Chemie (2025)
Open Access
In Vitro Evaluation of Antioxidant, Antibacterial, and Antidiabetes of Billygoat weed Leaves, Stem, and Flower (Ageratum conyzoides L.) Concurrent with its Phytochemical Constituents
Anjar Windarsih, Muhammad F. F. Ahla, Anastasia Wheni Indrianingsih, et al.
Waste and Biomass Valorization (2025)
Closed Access
Antibacterial activity analysis of kaempferol and its derivatives targeting virulence and quorum sensing associated proteins by in silico methods
Golak Majumdar, Shyamapada Mandal
The Microbe (2025), pp. 100259-100259
Open Access
Research Progress on the Antibacterial Activity of Natural Flavonoids
Zhijin Zhang, Mingze Cao, Zixuan Shang, et al.
Antibiotics (2025) Vol. 14, Iss. 4, pp. 334-334
Open Access
Antibacterial and Antifungal Activity and Acute Toxicity of Crude Extracts From the Wild Edible Mushrooms Cantharellus veraecrucis, Cantharellus violaceovinosus, and Turbinellus floccosus
Antero Ramos, Guillermo Mendoza, Leonardo Serrano-Márquez
International Journal of Food Science (2025) Vol. 2025, Iss. 1
Open Access
Hesperidin: a flavanone with multifaceted applications in the food, animal feed, and environmental fields
Verónica Pereira, Onofre Figueira, Paula C. Castilho
Phytochemistry Reviews (2024)
Open Access | Times Cited: 3
A 3R-MYB transcription factor is involved in Methyl Jasmonate-Induced disease resistance in Agaricus bisporus and has implications for disease resistance in Arabidopsis
Shuai Yuan, Hanyue Jiang, Yating Wang, et al.
Journal of Advanced Research (2024)
Open Access | Times Cited: 3
Spatial chemistry of citrus reveals molecules bactericidal to Candidatus Liberibacter asiaticus
Alexander A. Aksenov, Alex Blacutt, Nichole Ginnan, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 3
Page 1 - Next Page

Scroll to top