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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Oral hydroxysafflor yellow A reduces obesity in mice by modulating the gut microbiota and serum metabolism
Juan Liu, Shi‐Jun Yue, Zhirui Yang, et al.
Pharmacological Research (2018) Vol. 134, pp. 40-50
Closed Access | Times Cited: 171

Showing 1-25 of 171 citing articles:

Gut microbiota, a new frontier to understand traditional Chinese medicines
Wuwen Feng, Hui Ao, Cheng Peng, et al.
Pharmacological Research (2019) Vol. 142, pp. 176-191
Closed Access | Times Cited: 307
Gut Microbiota, Short-Chain Fatty Acids, and Herbal Medicines
Wuwen Feng, Hui Ao, Cheng Peng
Frontiers in Pharmacology (2018) Vol. 9
Open Access | Times Cited: 306
Prebiotic effect of dietary polyphenols: A systematic review
Aline Medeiros Alves, Clara Sandra de Araújo Sugizaki, Gláucia Carielo Lima, et al.
Journal of Functional Foods (2020) Vol. 74, pp. 104169-104169
Open Access | Times Cited: 223
Gut microbiota dysbiosis worsens the severity of acute pancreatitis in patients and mice
Yin Zhu, Cong He, Xueyang Li, et al.
Journal of Gastroenterology (2018) Vol. 54, Iss. 4, pp. 347-358
Closed Access | Times Cited: 196
Gut microbiota modulates the inflammatory response and cognitive impairment induced by sleep deprivation
Zhong Wang, Wen‐Hao Chen, Su‐Xia Li, et al.
Molecular Psychiatry (2021) Vol. 26, Iss. 11, pp. 6277-6292
Closed Access | Times Cited: 183
Interactions between gut microbiota and polyphenols: A mechanistic and metabolomic review
Hao Cheng, Dandan Zhang, Jing Wu, et al.
Phytomedicine (2023) Vol. 119, pp. 154979-154979
Closed Access | Times Cited: 71
Atractylodes macrocephala Koidz. volatile oil relieves acute ulcerative colitis via regulating gut microbiota and gut microbiota metabolism
Hao Cheng, Dandan Zhang, Jing Wu, et al.
Frontiers in Immunology (2023) Vol. 14
Open Access | Times Cited: 49
Hydroxysafflor yellow A regulates lymphangiogenesis and inflammation via the inhibition of PI3K on regulating AKT/mTOR and NF-κB pathway in macrophages to reduce atherosclerosis in ApoE-/- mice
Xiaoteng Feng, Min Du, Sijin Li, et al.
Phytomedicine (2023) Vol. 112, pp. 154684-154684
Open Access | Times Cited: 45
Ant colony algorithm-enabled back propagation neural network and response surface methodology based ultrasonic optimization of safflower seed alkaloid extraction and antioxidant
Haofang Wan, Saiya Zhou, Chang Li, et al.
Industrial Crops and Products (2024) Vol. 220, pp. 119191-119191
Closed Access | Times Cited: 32
DHA-enriched phosphatidylserine ameliorates cyclophosphamide-induced liver injury via regulating the gut-liver axis
Honglei Zhang, Yun Lu, Yuanlei Zhang, et al.
International Immunopharmacology (2024) Vol. 140, pp. 112895-112895
Closed Access | Times Cited: 18
Therapeutic mechanisms of traditional Chinese medicine to improve metabolic diseases via the gut microbiota
Haiyu Zhang, Jiaxing Tian, Fengmei Lian, et al.
Biomedicine & Pharmacotherapy (2020) Vol. 133, pp. 110857-110857
Open Access | Times Cited: 115
Berberine alleviates insulin resistance by reducing peripheral branched-chain amino acids
Shi‐Jun Yue, Juan Liu, Ai-Ting Wang, et al.
AJP Endocrinology and Metabolism (2018) Vol. 316, Iss. 1, pp. E73-E85
Open Access | Times Cited: 110
Nuciferine modulates the gut microbiota and prevents obesity in high-fat diet-fed rats
Yu Wang, Weifan Yao, Bo Li, et al.
Experimental & Molecular Medicine (2020) Vol. 52, Iss. 12, pp. 1959-1975
Open Access | Times Cited: 109
Prevention and treatment of chronic heart failure through traditional Chinese medicine: Role of the gut microbiota
Qiujin Jia, Lirong Wang, Xiaonan Zhang, et al.
Pharmacological Research (2019) Vol. 151, pp. 104552-104552
Closed Access | Times Cited: 96
Modulation of Gut Microbiota by Fucoxanthin During Alleviation of Obesity in High-Fat Diet-Fed Mice
Xiaowen Sun, Hailong Zhao, Zonglin Liu, et al.
Journal of Agricultural and Food Chemistry (2020) Vol. 68, Iss. 18, pp. 5118-5128
Closed Access | Times Cited: 95
Lycium barbarum L. leaves ameliorate type 2 diabetes in rats by modulating metabolic profiles and gut microbiota composition
Xueqin Zhao, Sheng Guo, Youyuan Lu, et al.
Biomedicine & Pharmacotherapy (2019) Vol. 121, pp. 109559-109559
Open Access | Times Cited: 87
Gut microbiota modulation with traditional Chinese medicine: A system biology-driven approach
Shi‐Jun Yue, Wenxiao Wang, Jingao Yu, et al.
Pharmacological Research (2019) Vol. 148, pp. 104453-104453
Closed Access | Times Cited: 82
Metabolic Impact of Flavonoids Consumption in Obesity: From Central to Peripheral
Viviana Sandoval, Hèctor Sanz‐Lamora, Giselle Arias, et al.
Nutrients (2020) Vol. 12, Iss. 8, pp. 2393-2393
Open Access | Times Cited: 82
Impact of probiotics and prebiotics targeting metabolic syndrome
Douglas Xavier-Santos, Raquel Bedani, Egidio Dorea Lima, et al.
Journal of Functional Foods (2019) Vol. 64, pp. 103666-103666
Open Access | Times Cited: 80
Hydroxysafflor yellow A, a natural compound from Carthamus tinctorius L with good effect of alleviating atherosclerosis
Xinyan Xue, Ying Deng, Jing Wang, et al.
Phytomedicine (2021) Vol. 91, pp. 153694-153694
Closed Access | Times Cited: 66
Intestinal Flora: A Pivotal Role in Investigation of Traditional Chinese Medicine
Xiao Li, Dan Wu, Jingjie Niu, et al.
The American Journal of Chinese Medicine (2021) Vol. 49, Iss. 02, pp. 237-268
Closed Access | Times Cited: 57
Fucoxanthin: A Promising Phytochemical on Diverse Pharmacological Targets
Mumtaza Mumu, Ayan Das, Talha Bin Emran, et al.
Frontiers in Pharmacology (2022) Vol. 13
Open Access | Times Cited: 54
Microbiota-derived short-chain fatty acids: Implications for cardiovascular and metabolic disease
Yingdong Lu, Yang Zhang, Xin Zhao, et al.
Frontiers in Cardiovascular Medicine (2022) Vol. 9
Open Access | Times Cited: 52
Dietary supplementation with casein/cyanidin-3-O-glucoside nanoparticles alters the gut microbiota in high-fat fed C57BL/6 mice
Qiyan Lyu, Hongting Deng, Shunxin Wang, et al.
Food Chemistry (2023) Vol. 412, pp. 135494-135494
Closed Access | Times Cited: 30
The neuromodulatory effects of flavonoids and gut Microbiota through the gut-brain axis
Haoran Wang, Tingting Zhao, Zhenjiang Liu, et al.
Frontiers in Cellular and Infection Microbiology (2023) Vol. 13
Open Access | Times Cited: 27
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