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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Do isolated packaging variables influence consumers' attention and preferences?
Jesús García de Madariaga, María Francisca Blasco López, Ingrit Moya Burgos, et al.
Physiology & Behavior (2018) Vol. 200, pp. 96-103
Closed Access | Times Cited: 87

Showing 1-25 of 87 citing articles:

Beyond Self-Report: A Review of Physiological and Neuroscientific Methods to Investigate Consumer Behavior
Lynne Bell, Julia Vogt, Cesco Willemse, et al.
Frontiers in Psychology (2018) Vol. 9
Open Access | Times Cited: 103
Is EEG Suitable for Marketing Research? A Systematic Review
Andrea Bazzani, Silvio Ravaioli, Leopoldo Trieste, et al.
Frontiers in Neuroscience (2020) Vol. 14
Open Access | Times Cited: 84
Multimodal consumer choice prediction using EEG signals and eye tracking
Syed Muhammad Usman, Shehzad Khalid, Asif Tanveer, et al.
Frontiers in Computational Neuroscience (2025) Vol. 18
Open Access | Times Cited: 1
An exploratory study using graphic design to communicate consumer benefits on food packaging
Hendrik N.J. Schifferstein, Mailin Lemke, Alie de Boer
Food Quality and Preference (2021) Vol. 97, pp. 104458-104458
Open Access | Times Cited: 48
Consumer neuroscience on branding and packaging: A review and future research agenda
Víctor José Cerro Rodríguez, Arta Antonovica, Dolores Lucía Sutil Martín
International Journal of Consumer Studies (2023) Vol. 47, Iss. 6, pp. 2790-2815
Open Access | Times Cited: 21
A systematic review on EEG-based neuromarketing: recent trends and analyzing techniques
Md. Fazlul Karim Khondakar, Md. Hasib Sarowar, Mehdi Hasan Chowdhury, et al.
Brain Informatics (2024) Vol. 11, Iss. 1
Open Access | Times Cited: 8
Evaluating Communication Effectiveness Through Eye Tracking: Benefits, State of the Art, and Unresolved Questions
Luis‐Alberto Casado‐Aranda, Juan Sánchez‐Fernández, José-Ángel Ibáñez-Zapata
International Journal of Business Communication (2020) Vol. 60, Iss. 1, pp. 24-61
Closed Access | Times Cited: 43
What Can Neuromarketing Tell Us about Food Packaging?
Ingrit Moya, Jesús García de Madariaga, María Francisca Blasco López
Foods (2020) Vol. 9, Iss. 12, pp. 1856-1856
Open Access | Times Cited: 41
The heart, brain, and body of marketing: Complementary roles of neurophysiological measures in tracking emotions, memory, and ad effectiveness
Davide Baldo, Vaidyanathan S. Viswanathan, Richard J. Timpone, et al.
Psychology and Marketing (2022) Vol. 39, Iss. 10, pp. 1979-1991
Open Access | Times Cited: 28
Thinking outside the bottle: Effects of alternative wine packaging
Marissa Orlowski, Sarah Lefebvre, Robin M. Back
Journal of Retailing and Consumer Services (2022) Vol. 69, pp. 103117-103117
Open Access | Times Cited: 27
A systematic review of the prediction of consumer preference using EEG measures and machine-learning in neuromarketing research
Adam Byrne, Emma Bonfiglio, Colin Rigby, et al.
Brain Informatics (2022) Vol. 9, Iss. 1
Open Access | Times Cited: 25
A Review on the Use of EEG for the Investigation of the Factors that Affect Consumer’s Behavior
Antiopi Panteli, Eirini Kalaitzi, Christos Fidas
Physiology & Behavior (2024) Vol. 278, pp. 114509-114509
Closed Access | Times Cited: 5
An analysis of perfume packaging designs on consumer’s cognitive and emotional behavior using eye gaze tracking
Nandini Modi, Jaiteg Singh
Multimedia Tools and Applications (2024) Vol. 83, Iss. 35, pp. 82563-82588
Closed Access | Times Cited: 5
Unveiling the impact of front-of-pack nutritional labels in conflicting nutrition information – A congruity perspective on olive oil
Marco Francesco Mazzù, Jun He, Angelo Baccelloni
Food Quality and Preference (2024) Vol. 118, pp. 105202-105202
Open Access | Times Cited: 5
Milk packaging innovation: Consumer perception and willingness to pay
Valentina Maria Merlino, Filippo Brun, Alice Versino, et al.
AIMS Agriculture and Food (2020) Vol. 5, Iss. 2, pp. 307-326
Open Access | Times Cited: 33
Electroencephalography in consumer behaviour and marketing: a science mapping approach
Aroa Costa-Feito, Ana María González Fernández, Carmen Rodríguez Santos, et al.
Humanities and Social Sciences Communications (2023) Vol. 10, Iss. 1
Open Access | Times Cited: 13
Eye-Tracking como correlato fisiológico do comportamento do consumidor:
Marcelo Henrique Pereira, Felipe Luiz Neves Bezerra de Melo, Ana Maria Jerônimo Soares, et al.
ReMark - Revista Brasileira de Marketing (2024) Vol. 23, Iss. 1, pp. 300-365
Open Access | Times Cited: 4
Narrate, Act, and Resonate to Tell a Visual Story: A Systematic Review of How Images Transport Viewers
O. L. Nikulina, Allard C.R. van Riel, Jos Lemmink, et al.
Journal of Advertising (2024) Vol. 53, Iss. 4, pp. 605-625
Open Access | Times Cited: 4
Revealing Unconscious Consumer Reactions to Advertisements That Include Visual Metaphors. A Neurophysiological Experiment
Jesús García de Madariaga, Ingrit Moya, Nuria Recuero Virto, et al.
Frontiers in Psychology (2020) Vol. 11
Open Access | Times Cited: 32
Unlocking the Subconscious Consumer Bias: A Survey on the Past, Present, and Future of Hybrid EEG Schemes in Neuromarketing
Fotis P. Kalaganis, Kostas Georgiadis, Vangelis P. Oikonomou, et al.
Frontiers in Neuroergonomics (2021) Vol. 2
Open Access | Times Cited: 27
The State of the Art of Emotional Advertising in Tourism: A Neuromarketing Perspective
Sara De-Frutos-Arranz, Maria-Francisca Blasco López
Tourism Review International (2022) Vol. 26, Iss. 2, pp. 139-162
Closed Access | Times Cited: 17
The Emotional Battle of The Sexes Game: Psychological Game Theory Applied to the Choice of Tourism
José Manuel Mas, Anett Erdmann, Kathrin Jaszus
Tourism and hospitality management (2025) Vol. 31, Iss. 2
Open Access
How Brands Communicate Arrogance Effectively? The Effect of Arrogant Expressions on Consumer Attention and Purchase
Heming Gong, Xuemei Bian, Chundong Zheng
Journal of Advertising Research (2025), pp. 1-22
Closed Access
Food literacy and food choice – a survey-based psychometric profiling of consumer behaviour
Leopoldo Trieste, Andrea Bazzani, Alessia Amato, et al.
British Food Journal (2021) Vol. 123, Iss. 13, pp. 124-141
Open Access | Times Cited: 23
Bacterial pigments and their applications
Murad Muhammad, Abdul Basıt, Muhammad Majeed, et al.
Elsevier eBooks (2023), pp. 277-298
Closed Access | Times Cited: 9
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