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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Stress-related laboratory eating behavior in adults with obesity and healthy weight
Benedict Herhaus, Sebastian Päßler, Katja Petrowski
Physiology & Behavior (2018) Vol. 196, pp. 150-157
Closed Access | Times Cited: 19

Showing 19 citing articles:

Stress and eating behaviours in healthy adults: a systematic review and meta-analysis
Deborah Hill, Mark Conner, Faye Clancy, et al.
Health Psychology Review (2021) Vol. 16, Iss. 2, pp. 280-304
Open Access | Times Cited: 142
High/low cortisol reactivity and food intake in people with obesity and healthy weight
Benedict Herhaus, Enrico Ullmann, George P. Chrousos, et al.
Translational Psychiatry (2020) Vol. 10, Iss. 1
Open Access | Times Cited: 54
Cortisol reactivity in patients with anorexia nervosa after stress induction
Ileana Schmalbach, Benedict Herhaus, Sebastian Päßler, et al.
Translational Psychiatry (2020) Vol. 10, Iss. 1
Open Access | Times Cited: 33
The Role of Very Low Calorie Ketogenic Diet in Sympathetic Activation through Cortisol Secretion in Male Obese Population
Rita Polito, Giovanni Messina, Anna Valenzano, et al.
Journal of Clinical Medicine (2021) Vol. 10, Iss. 18, pp. 4230-4230
Open Access | Times Cited: 23
Identifying stress-related eating in behavioural research: A review
Lauren Stammers, Lisa Wong, Robyn M. Brown, et al.
Hormones and Behavior (2020) Vol. 124, pp. 104752-104752
Closed Access | Times Cited: 20
The factors related to decreases in masticatory performance and masticatory function until swallowing using gummy jelly in subjects aged 20‐79 years
Keitaro Ohno, Yuko Fujita, Yoma Ohno, et al.
Journal of Oral Rehabilitation (2020) Vol. 47, Iss. 7, pp. 851-861
Open Access | Times Cited: 19
Stress And Eating Behaviours In Healthy Adults: A Systematic Review And Meta-Analysis
Deborah Hill, Mark Conner, Faye Clancy, et al.
(2021)
Open Access | Times Cited: 17
Why Being ‘Stressed’ Is ‘Desserts’ in Reverse—The Effect of Acute Psychosocial Stress on Food Pleasure and Food Choice
Nikoline Bach Hyldelund, Vita Ligaya Dalgaard, Derek V. Byrne, et al.
Foods (2022) Vol. 11, Iss. 12, pp. 1756-1756
Open Access | Times Cited: 12
Stress-related eating in pregnancy? An RCT examining links between prenatal stress and food choices
Hellen Lustermans, Roseriet Beijers, V. Vis, et al.
Psychoneuroendocrinology (2024) Vol. 166, pp. 107073-107073
Open Access | Times Cited: 2
Microstructural changes in human ingestive behavior after Roux-en-Y gastric bypass during liquid meals
Dániel Gerö, Bálint File, Daniela Alceste, et al.
JCI Insight (2021) Vol. 6, Iss. 15
Open Access | Times Cited: 10
Challenges in the interpretation and therapeutic manipulation of human ingestive microstructure
Dániel Gerö
AJP Regulatory Integrative and Comparative Physiology (2020) Vol. 318, Iss. 5, pp. R886-R893
Open Access | Times Cited: 7
Effects of stress on chewing and food intake in patients with anorexia nervosa
Ileana Schmalbach, Benedict Herhaus, Sebastian Päßler, et al.
International Journal of Eating Disorders (2021) Vol. 54, Iss. 7, pp. 1160-1170
Closed Access | Times Cited: 6
Emotion Efficacy Improves Prediction of HIV/AIDS Risky Behaviors: A Modified Information-Motivation-Behavioral Skills Model
Mohammad Mehdi Asadi, Mehdi Akbari, Shahram Mohammadkhani, et al.
Journal of Rational-Emotive & Cognitive-Behavior Therapy (2021) Vol. 40, Iss. 2, pp. 234-251
Closed Access | Times Cited: 3
Fight or flight: The effect of heart rate reactivity on acute stress-induced food intake
Benedict Herhaus, Christina Diane Bastianon, Shiwa Ghassabei, et al.
Physiology & Behavior (2022) Vol. 246, pp. 113704-113704
Closed Access | Times Cited: 2
Brazilian Food Handlers' Years of Work in the Foodservice and Excess Weight: A Nationwide Cross-Sectional Study
Ingrid Cardoso Fideles, Rita de Cássia Akutsu, Priscila R. de F. Costa, et al.
Frontiers in Public Health (2022) Vol. 10
Open Access | Times Cited: 2
VALIDEZ Y CONFIABILIDAD DE UNA ESCALA PARA CUANTIFICAR ESTRESORES ACADÉMICOS, COMPORTAMIENTOS DEPRESIVOS Y SUS DIMENSIONES EN ESTUDIANTES DE LA UNIVERSIDAD DE PANAMÁ
Emilio Romero
Tecnociencia (2020) Vol. 22, Iss. 1, pp. 76-96
Open Access | Times Cited: 1
Cortisol Reactivity to a Digital Version of Trier Social Stress Test and Eating Behavior in Non-Overweight and Overweight Adolescents: A Pilot Study
Ioan Gotcã, Andrada Druica, Daniel Timofte, et al.
Applied Sciences (2021) Vol. 11, Iss. 20, pp. 9683-9683
Open Access | Times Cited: 1
Assessment of Stress and Its Impact on Eating Behavior
一尘 陈
Advances in Psychology (2019) Vol. 09, Iss. 10, pp. 1755-1766
Closed Access
„Gut gekaut ist halb verdaut“
Johanna Zielinski
Ernährung & Medizin (2022) Vol. 37, Iss. 01, pp. 41-44
Closed Access
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