Open Access Helper

OpenAlex Citation Counts

OpenAlex Citations Logo

OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Glucosinolate diversity within a phylogenetic framework of the tribe Cardamineae (Brassicaceae) unraveled with HPLC-MS/MS and NMR-based analytical distinction of 70 desulfoglucosinolates
Carl Erik Olsen, Xiao‐Chen Huang, Cecilie Cetti Hansen, et al.
Phytochemistry (2016) Vol. 132, pp. 33-56
Closed Access | Times Cited: 73

Showing 1-25 of 73 citing articles:

Glucosinolate structural diversity, identification, chemical synthesis and metabolism in plants
Ivica Blažević, Sabine Montaut, Franko Burčul, et al.
Phytochemistry (2019) Vol. 169, pp. 112100-112100
Open Access | Times Cited: 414
Evolutionary routes to biochemical innovation revealed by integrative analysis of a plant-defense related specialized metabolic pathway
Gaurav D. Moghe, Bryan J. Leong, Steven M. Hurney, et al.
eLife (2017) Vol. 6
Open Access | Times Cited: 110
Glucosinolates: Natural Occurrence, Biosynthesis, Accessibility, Isolation, Structures, and Biological Activities
V. P. Thinh Nguyen, Jon D. Stewart, Michel Lopez, et al.
Molecules (2020) Vol. 25, Iss. 19, pp. 4537-4537
Open Access | Times Cited: 110
Integrated metabolomic and transcriptomic analysis of metabolic diversity and biosynthesis of glucosinolates and flavonoids in various cultivars of radish microgreens
Yuan Zhong, Yuxuan Xie, Dan Zhang, et al.
Food Bioscience (2024) Vol. 59, pp. 104055-104055
Closed Access | Times Cited: 9
Variation in the angiosperm ionome
Konrad Neugebauer, Martin R. Broadley, Hamed A. El‐Serehy, et al.
Physiologia Plantarum (2018) Vol. 163, Iss. 3, pp. 306-322
Open Access | Times Cited: 64
Targets and mechanisms of sulforaphane derivatives obtained from cruciferous plants with special focus on breast cancer – contradictory effects and future perspectives
Parham Jabbarzadeh Kaboli, Masoomeh Afzalipour Khoshkbejari, Mahsa Mohammadi, et al.
Biomedicine & Pharmacotherapy (2019) Vol. 121, pp. 109635-109635
Open Access | Times Cited: 54
Evolution of Glucosinolate Diversity via Whole-Genome Duplications, Gene Rearrangements, and Substrate Promiscuity
Brenden Barco, Nicole K. Clay
Annual Review of Plant Biology (2019) Vol. 70, Iss. 1, pp. 585-604
Closed Access | Times Cited: 48
The allotetraploid horseradish genome provides insights into subgenome diversification and formation of critical traits
Fei Shen, Shixiao Xu, Qi Shen, et al.
Nature Communications (2023) Vol. 14, Iss. 1
Open Access | Times Cited: 14
Comparative effect of elicitors on the physiology and secondary metabolites in broccoli plants
Ismahen Hassini, Juan J. Ríos, Paula García-Ibáñez, et al.
Journal of Plant Physiology (2019) Vol. 239, pp. 1-9
Closed Access | Times Cited: 37
Modulation of Glucosinolate Composition in Brassicaceae Seeds by Germination and Fungal Elicitation
Silvia Andini, Pieter Dekker, Harry Gruppen, et al.
Journal of Agricultural and Food Chemistry (2019) Vol. 67, Iss. 46, pp. 12770-12779
Open Access | Times Cited: 37
Characterization of Arabidopsis CYP79C1 and CYP79C2 by Glucosinolate Pathway Engineering in Nicotiana benthamiana Shows Substrate Specificity Toward a Range of Aliphatic and Aromatic Amino Acids
Cuiwei Wang, Mads Møller Dissing, Niels Agerbirk, et al.
Frontiers in Plant Science (2020) Vol. 11
Open Access | Times Cited: 34
Evolutionary changes in the glucosinolate biosynthetic capacity in species representing Capsella, Camelina and Neslia genera
Paweł Czerniawski, Anna Piasecka, Paweł Bednarek
Phytochemistry (2020) Vol. 181, pp. 112571-112571
Closed Access | Times Cited: 34
Rapid screening and characterization of glucosinolates in 25 Brassicaceae tissues by UHPLC-Q-exactive orbitrap-MS
Meiyue Dong, Zhenhua Tian, Yanni Ma, et al.
Food Chemistry (2021) Vol. 365, pp. 130493-130493
Closed Access | Times Cited: 31
Brassica Genus Seeds: A Review on Phytochemical Screening and Pharmacological Properties
Jawaher Ayadi, Mohamed Debouba, Rami Rahmani, et al.
Molecules (2022) Vol. 27, Iss. 18, pp. 6008-6008
Open Access | Times Cited: 22
Glucosinolate profiles in wild-growing Lepidium draba L. from Tunisia and Croatia
Wissal Saadellaoui, Azra Đulović, Ileana Žeravica, et al.
Natural Product Research (2025), pp. 1-9
Closed Access
Deciphering the heterogeneous glucosinolates composition in leaves and seeds: strategies for developing Brassica napus genotypes with low seed glucosinolates content but high leaf glucosinolates content
Mengxin Tu, Wenxuan Guan, Antony Maodzeka, et al.
Molecular Horticulture (2025) Vol. 5, Iss. 1
Open Access
Current analytical methods for determination of glucosinolates in vegetables and human tissues
Albatul Y. Almushayti, Kirsten Brandt, Michael A. Carroll, et al.
Journal of Chromatography A (2021) Vol. 1643, pp. 462060-462060
Open Access | Times Cited: 25
Bunias erucago L.: Glucosinolate Profile and In Vitro Biological Potential
Ivica Blažević, Azra Đulović, Vedrana Čikeš Čulić, et al.
Molecules (2019) Vol. 24, Iss. 4, pp. 741-741
Open Access | Times Cited: 27
Comparison of glucosinolate diversity in the crucifer tribe Cardamineae and the remaining order Brassicales highlights repetitive evolutionary loss and gain of biosynthetic steps
Niels Agerbirk, Cecilie Cetti Hansen, Christiane Kiefer, et al.
Phytochemistry (2021) Vol. 185, pp. 112668-112668
Closed Access | Times Cited: 23
Building comprehensive glucosinolate profiles for brassica varieties
Leanne E. Mocniak, Kyle R. Elkin, Sandra L Dillard, et al.
Talanta (2022) Vol. 251, pp. 123814-123814
Open Access | Times Cited: 15
Interspecific Differences in the Larval Performance of Pieris Butterflies (Lepidoptera: Pieridae) Are Associated with Differences in the Glucosinolate Profiles of Host Plants
Yu Okamura, Natsumi Tsuzuki, Shiori Kuroda, et al.
Journal of Insect Science (2019) Vol. 19, Iss. 3
Open Access | Times Cited: 25
Plant glucosinolate content increases susceptibility to diamondback moth (Lepidoptera: Plutellidae) regardless of its diet
Francisco Rubén Badenes‐Pérez, Jonathan Gershenzon, David G. Heckel
Journal of Pest Science (2019) Vol. 93, Iss. 1, pp. 491-506
Open Access | Times Cited: 23
The Biosynthesis of Glucosinolates: Insights, Inconsistencies, and Unknowns
Luke Bell
Annual Plant Reviews online (2019), pp. 969-1000
Closed Access | Times Cited: 23
Identification and Quantification of Glucosinolates and Phenolics in a Large Panel of Brassica napus Highlight Valuable Genetic Resources for Chemical Ecology and Breeding
Anani Amegan Missinou, Julie Ferreira de Carvalho, Nathalie Marnet, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 16, pp. 5245-5261
Closed Access | Times Cited: 13
Glucosinolate turnover in Brassicales species to an oxazolidin-2-one, formed via the 2-thione and without formation of thioamide
Niels Agerbirk, Annemarie Matthes, Pernille Østerbye Erthmann, et al.
Phytochemistry (2018) Vol. 153, pp. 79-93
Open Access | Times Cited: 23
Page 1 - Next Page

Scroll to top